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How To make Mother's Mocha Nut Butter Balls (Christmas)

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1 c Butter

softened
1/2 c Sugar
2 ts Vanilla
2 ts Instant coffe powder
1/4 c Cocoa
1 3/4 c Flour
1/2 ts Salt
2 c Pecans :

finely chopped
Oven 325~. Cream butter, sugar, and vanilla until light. Add next four ingredients. Mix well. Add nuts. Shape in 1" balls on ungreased sheets.
Bake at 325~ for about 17 to 20 minutes. Roll in powdered sugar while warm. Store in tin box between layers of wax paper.

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