Meghan Mask Slips
#harryandmeghan #meghanmarkle #meghanmarkleandprinceharry #meghanmarklenews #meghanmarklelatest #princeharrylatest #princeharrynews #fashion #fail #expensive #royalfamily #royalnews #shorts #shortsvideo #shortsviral #shortsfeed #coronation #meghanmarkleisabully #meghanmarkleisamonster #meghanmarkleisanarcissist #meghanmarkleisagrifter #meghanmarkleisaconartist
Cuisine of the United States | Wikipedia audio article
This is an audio version of the Wikipedia Article:
Cuisine of the United States
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
American cuisine reflects the history of the United States, blending the culinary contributions of various groups of people from around the world, including indigenous American Indians, African Americans, Asians, Europeans, Pacific Islanders, and South Americans. Early Native Americans utilized a number of cooking methods in early American Cuisine that have been blended with early European cooking methods to form the basis of American cuisine. The European settlement of the Americas yielded the introduction of a number of various ingredients, spices, herbs, and cooking styles to the latter. The various styles continued expanding well into the 19th and 20th centuries, proportional to the influx of immigrants from many different nations; this influx nurtured a rich diversity in food preparation throughout the country.
When the colonists came to the colonies, they farmed animals for clothing and meat in a similar fashion to what they had done in Europe. They had cuisine similar to their previous British cuisine. The American colonial diet varied depending on the settled region in which someone lived. Commonly hunted game included deer, bear, buffalo, and wild turkey. A number of fats and oils made from animals served to cook much of the colonial foods. Prior to the Revolution, New Englanders consumed large quantities of rum and beer, as maritime trade provided them relatively easy access to the goods needed to produce these items: rum was the distilled spirit of choice, as the main ingredient, molasses, was readily available from trade with the West Indies. In comparison to the northern colonies, the southern colonies were quite diverse in their agricultural diet.
During the 18th and 19th centuries, Americans developed many new foods. During the Progressive Era of the late 19th and early 20th centuries, c. 1890s–1920s, food production and presentation became more industrialized. One characteristic of American cooking is the fusion of multiple ethnic or regional approaches into completely new cooking styles. A wave of celebrity chefs began with Julia Child and Graham Kerr in the 1970s, with many more following after the rise of cable channels, such as the Food Network and Cooking Channel, in the late 20th century.
Autumn Walk Soap | Royalty Soaps
Because the last two soaps clearly weren't autumnal enough....PUT ALL THE EMBEDS ON!!! lol But seriously, I like this one the best. Available November 1st, 2016 in the Etsy Shop.
-----------------------------------------------------------
♕ M a t e r i a l s M e n t i o n e d ♕
Orange Vibrance Mica -
Green Vibrance Mica -
Titanium Dioxide -
Moca Brown -
Really Red Mica -
♕ M y E q u i p m e n t ♕
Cuisinart Stick Blender -
My Camera and lens -
My 17-Bar Molds -
Royalty Soaps' Piping Set -
18 Bar Soap Cutter -
Pumpkin Mold -
-----------------------------------------------------------
♕ R e c i p e ♕
Coconut Oil - 30%
Olive Oil - 30%
*Palm Oil - 30%
Sweet Almond Oil - 5%
Castor Oil - 5%
Water Discount - 25%
Super Fat - 5%
*I use organic and sustainably harvested
-----------------------------------------------------------
♕ D i s c o u n t C o d e s ♕
**The Bouqs
Get a free bouquet with your first purchase! Send a bouquet to a loved one and get one for you in return!
**Ebates
I do a TON of shopping for soap supplies online and eBates lets you get rebates at nearly every major online retailer, including Amazon, eBay, and Etsy. I literally save money just by opening up a tab in my browser via their link. I have already received a check from them within the first month so I just thought I would let you guys know about this since we soap makers and DIYers buy so much online! Plus, it's free! Yippee! :D
-----------------------------------------------------------
♕ R o y a l t y S o a p s ♕
E t s y -
T w i t t e r -
P i n t e r e s t -
F a c e b o o k -
B l o g / W e b s i t e -
I n s t a g r a m - royaltysoaps
S n a p c h a t - r0yaltys0aps or Katie_RoyaltySoaps
♕ W i t & W h i m s y ♕
Y o u T u b e :
-----------------------------------------------------------
✉ Le t t e r s & PR ✉
Katie Carson
P.O. Box 522
Euless, Texas
76039
-----------------------------------------------------------
Disclaimer:
Items marked with a (*) were either mailed to me, given to me at a convention, won in a contest, etc. I am not paid to use any of the products mentioned, if I use it it's because I like it and mentioned it because I think you will too!
Anything marked with a (**) is a link that benefits me in some way. This means that if someone purchases a product through this link I get something in return, like points or something free, but I'm not being paid in cash by the company. It's not an affiliate link.
Anything marked with a (***) means that this video has been sponsored by another company and has gone through a lot of hoops to get there. I don't do many paid collaborations but when I do, I reserve the rights to express only honest opinions.
Forbidden Love | Royalty Soaps
This is one of the very first fragrances I carried in my Etsy shop and I continue to love putting cool spins on the design. I even altered the fragrance slightly this time to add depth and heart to it! I hope you enjoy! xoxo
_________________________
S o a p R e c i p e
30% Olive Oil
30% Palm Oil
30% Coconut Oil
5% Castor Oil
5% Sweet Almond Oil
25 - 38% Water (Depends on how you like it!)
Calculate for your mold size by using any lye calculator!
_________________________
Nurture Soap (Sign Up with this link and get a $5.00 voucher) :D
_________________________
♕ R o y a l t y S o a p s ♕
E t s y -
T w i t t e r -
P i n t e r e s t -
F a c e b o o k -
B l o g / W e b s i t e -
I n s t a g r a m - royaltysoaps
♕ T h e R o y a l L i f e ♕ (personal accounts)
Y o u T u b e :
I n s t a g r a m :
Watch: TODAY All Day - June 14
Watch TODAY Show favorites, celebrity interviews, show exclusives, food, recipes, lifestyle tips and more on TODAY All Day, a streaming network from TODAY.
» Subscribe to TODAY:
» Watch the latest from TODAY:
About: TODAY brings you the latest headlines and expert tips on money, health and parenting. We wake up every morning to give you and your family all you need to start your day. If it matters to you, it matters to us. We are in the people business. Subscribe to our channel for exclusive TODAY archival footage & our original web series.
Connect with TODAY Online!
Visit TODAY's Website:
Find TODAY on Facebook:
Follow TODAY on Twitter:
Follow TODAY on Instagram:
#TODAY #TODAYAllDay #Entertainment
United States Regional Cuisine | Wikipedia audio article
This is an audio version of the Wikipedia Article:
United States Regional Cuisine
00:02:15 1 History
00:02:23 1.1 Pre-colonial cuisine
00:02:32 1.1.1 Seafood
00:03:31 1.1.2 Cooking methods
00:04:46 1.2 Colonial period
00:06:53 1.2.1 Common ingredients
00:08:20 1.2.1.1 Livestock and game
00:09:19 1.2.1.2 Fats and oils
00:10:00 1.2.1.3 Alcoholic drinks
00:10:58 1.2.1.4 Southern variations
00:11:54 1.3 Post-colonial cuisine
00:12:29 1.4 20th-century American farmhouse
00:15:57 1.5 Modern cuisine
00:16:22 1.5.1 Processed food
00:18:52 1.5.2 Ethnic influences
00:21:09 1.5.3 New American
00:21:42 2 Regional cuisines
00:22:12 2.1 Northeast
00:22:21 2.1.1 New England
00:31:36 2.1.2 Delaware Valley and Mid-Atlantic
00:46:52 2.2 Midwest
00:56:25 2.3 Southern United States
00:58:52 2.3.1 Early history
01:00:49 2.3.2 Common features
01:01:32 2.3.3 Desserts
01:02:31 2.3.4 Cajun cuisine
01:06:27 2.3.5 African American influences
01:07:40 2.3.6 Florida cuisine
01:11:26 2.3.7 Other small game
01:11:57 2.4 Cuisine in the West
01:12:47 2.4.1 Northwest
01:16:24 2.4.2 Southwest and Southern California
01:28:43 2.5 Pacific and Hawaiian cuisine
01:32:22 2.6 Common dishes found on a regional level
01:32:32 3 Ethnic and immigrant influence
01:35:42 3.1 Early ethnic influences
01:38:14 3.2 Later ethnic and immigrant influence
01:40:40 4 Notable American chefs
01:42:26 5 See also
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
American cuisine reflects the history of the United States, blending the culinary contributions of various groups of people from around the world, including indigenous American Indians, African Americans, Asians, Europeans, Pacific Islanders, and South Americans. Early Native Americans utilized a number of cooking methods in early American Cuisine that have been blended with early European cooking methods to form the basis of American cuisine. The European settlement of the Americas yielded the introduction of a number of various ingredients, spices, herbs, and cooking styles to the latter. The various styles continued expanding well into the 19th and 20th centuries, proportional to the influx of immigrants from many different nations; this influx nurtured a rich diversity in food preparation throughout the country.
When the colonists came to the colonies, they farmed animals for clothing and meat in a similar fashion to what they had done in Europe. They had cuisine similar to their previous Dutch and British cuisines. The American colonial diet varied depending on the settled region in which someone lived. Commonly hunted game included deer, bear, buffalo, and wild turkey. A number of fats and oils made from animals served to cook much of the colonial foods. Prior to the Revolution, New Englanders consumed large quantities of rum and beer, as maritime trade provided them relatively easy access to the goods needed to produce these items: rum was the distilled spirit of choice, as the main ingredient, molasses, was readily available from trade with the West Indies. In comparison to the northern colonies, the southern colonies were quite diverse in their agricultural diet.
During the 18th and 19th centuries, Americans developed many new foods. During the Progressive Era of the late 19th and early 20th centuries, c. 1890s–1920s, food production and presentation became more industrialized. One characteristic of American cooking is the fusion of multiple ethnic or regional approaches into completely new cooking styles. A wave of celebrity chefs began with Julia Child and Graham Kerr in the 1970s, with many more following after the rise of cable channels, such as the Food Network and Cooking Channel, in the late 20th century.