How To make Maple Syrup Spice Cake
1 c Maple syrup
3/4 c Shortening
3 Eggs
1 c Buttermilk
2 c Flour
1 c Raisins
1 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Cloves
1/2 ts Salt
1 ts Baking soda
1 ts Baking powder
Cream syrup, shortening, and eggs. Mix dry ingred with buttermilk. Add to creamed mixture and beat until well blended. Bake in 8x8 pan for 35 min or til done. Pan should be greased and floured. Frost as desired. -----
How To make Maple Syrup Spice Cake's Videos
HOLIDAY SPICE CAKE WITH MAPLE FROSTING | GLUTEN FREE & REFINED SUGAR FREE (EASY & HEALTHY)
Hello everyone, welcome back to my channel! Hope everyone is staying safe during such times. I was sitting at home and thought to myself.. why not spice up the holiday, with a holiday spice cake?!? Today I am sharing a perfect healthy dessert that screams that the holidays are around the corner. For this recipe, you will need the following ingredients:
THE SPICE CAKE:
1) 188 grams Blanched Almond Flour
2) 24 grams (3 Tbsp) Coconut Flour
3) 3/4 Tsp Baking Soda
4) Pinch of Himalayan Salt
5) 1 Tbsp Ground Cinnamon
6) 1 Tbsp Ground Ginger
7) 1 1/2 Tsp Ground Cardamom
8) 3/4 Tsp Ground Nutmeg
9) 3/4 Tsp Ground Cloves
10) 3/4 Tsp Ground Allspice
11) 3 Large Eggs
12) 1/2 Cup Coconut Oil
13) 1/2 Cup Maple Syrup or Honey
14) 3 Tbsp Coconut Sugar
15) 1 Tbsp Vanilla Extract
16) 110 grams (3/4 Cup) Coarsely grated apples (peeled)
THE MAPLE FROSTING:
1) 1 Cup cashews (soaked for minimum 5 hours or over night)
2) 1/4 Cup + 1/2 Tsp Maple Syrup
3) 2 Tsp Water
4) 1 1/2 Tsp Vanilla Extract
5) 1/8 Tsp Himalayan Salt
6) 1 Tsp Lemon Juice
DIRECTIONS:
1) Preheat the oven to 350 degree's Fahrenheit and line a 8x8 pan with parchment paper. If you don't have the size of the pan, you can try making one with your existing pans (look at the video for an example).
2) In a medium bowl sift the almond flour and the coconut flour. Add the baking soda, salt, ground cinnamon, ground ginger, ground cardamom, ground nutmeg, ground cloves, and ground allspice and mix.
3) In a separate bowl, mix the eggs with the coconut oil, honey/maple syrup, coconut sugar, and vanilla extract.
4) Peel and coarsely grate your apple and fold the coarsely grated apple (110 grams) to the egg mixture .
5) Add the wet ingredient mixture bowl with the eggs) to the dry ingredient mixture (bowl with the flours). Mix until everything is combined together.
6) Pour the batter into your lined pan and bake in the oven for 20-22 minutes or until a toothpick inserted in the middle comes out clean.
7) Move on to making the frosting. Drain and wash the soaked cashews and add them to a blender. Blend and then add the remaining ingredients (maple syrup, water, vanilla extract, salt and lemon juice).
8) Allow the cake layer to cool before applying the frosting. Once cooled, add the frosting to the cake and decorate with pieces of walnuts and ground cinnamon, or any other toppings of your choice!
9) Slice into pieces and ENJOY!!!
Thanks again for stopping by. I hope you enjoyed this video and I hope you enjoy this amazing festive dessert!! Until next time!
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Apple Cake with Maple Frosting
This Melt-in-your-mouth Apple cake is a delicious celebration of fall from my NEW BOOK. Filled with fresh apple and smothered in Browned Butter maple vanilla frosting it has your favorite fall flavors with a kiss of thyme and lashings of apple butter between the layers. Crowned with an easy wreath of crystalized thyme, it’s a showstopper you simply need to make this autumn! Thanks SO much to everyone who's already preordered a copy, and if you haven't ordered one yet you can use the links below!
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How To Use a CAKE MIX ~ Box Cake Mix HACK ~ EASY PUMPKIN Dessert Recipes
I love learning how to use a cake mix in different ways and sharing them with all of you! This box cake mix hack makes easy pumpkin dessert recipes using a spice cake mix. If you ever wondered how to use a spice cake mix that you have left over from Thanksgiving then this is the video for you! In this video I share how to make 2 ingredient muffins with a cake mix, how to make donuts with a cake mix and how to make pumpkin bread with a cake mix! All of these recipes are 100% yummy! Recipes and my amazon storefront are below with my favorite baking utensils and other favorites.
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Pumpkin Spice Bread with a Maple Glaze
Mix together 2 eggs, 1 can of pumpkin puree and 1 spice cake mix. Pour into a 5 x 9 loaf pan and bake at 350 degrees for 55 minutes. For the glaze, mix 1/4 cup of pure maple syrup with 1 cup of powdered sugar. Pour over cooled bread and enjoy!
2-ingredient Pumpkin Spice Cupcakes
Mix together 1 can of pumpkin puree and 1spice cake mix. Scoop mixture into muffin tins and bake at 350 degrees for 20-25 minutes. Cool and frost with canned cream cheese frosting.
Pumpkin Spice Cake Mix Donuts
Mix 1 box of spice cake mix with 2 eggs and 3 Tbls of melted butter and 3/4 cupof pumpkin puree. Pipe into donut molds and bake at 350 degrees for 10-15 minutes. Mix together a cup of canned cream cheese frosting with about 1/4 cup of pure maple syrup or until you reach your desired consistency. Dip the donuts in the glaze and top with your favorite toppings.
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MAPLE SPICE CAKE
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Brown Sugar Spice Cake Recipe
Nothing says autumn more than a delicious and moist spice cake. The deep flavor of the brown sugar spice cake goes so well with the richness of the caramel glaze which isn't your normal topping for a spice cake, and that's what makes this the perfect fall cake.
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Pumpkin spice latte at home #coffee