How To make Fruited Mocha Layer Cake

How I SPAWN Grain to Coir Bulk Substrate for Shoeboxes and Monotubs

In today's class, I'll be going over how I spawn my grain jars to my coir substrate. I'm using Oat Grain Jars in this demonstration, but you can use the Brown Rice Jars from the original Broke Boy Tek here too.

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The Ultimate Grain Experiment for Mycology

Wassup students, It’s your boi PGT and welcome back to class. Today’s class I’ll be sharing with you the results of my ultimate grain experiment. Many people keep asking me which grain is the best grain for cultivation. So I’ve decided to put all the grains that I can find to the test against each other and see how they compare. The goal of this experiment is to find out

1. What effect did the grains have on mycelium during colonization, which will colonize the fastest?

2. What effect the grains will have when it comes to fruiting?

3. What’s the best overall grain you should be using? Stay tuned until the end to find out.

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(Using these links will help sensei earn a small commission and support the channel)

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⚪️Microppose Link for Injection Ports, use code PGT for a 10% discount.


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The Dessert That The Queen Fell In Love With | Royal Recipes | Real Royalty

Michael Buerk is joined by chef Paul Ainsworth to showcase food inspired by the Commonwealth. Paul is inspired by a dish served up to the Queen at a grand Commonwealth meeting in Malta, an island where she spent the early years of her marriage.

From Elizabeth II to Cleopatra, Real Royalty peels back the curtain to give a glimpse into the lives of some of the most influential families in the world, with new full length documentaries posted every week covering the monarchies of today and all throughout history.

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Martha Stewart's Favorite Lemon Recipes | Martha Bakes S11E4 Lemons

Exotic plant expert, Byron Martin, joins Martha to share his heirloom lemon tree collection and explains how you too can grow your own citrus. Then, Martha demonstrates how to add lemon’s bright, zesty flavor in two outrageously delicious recipes: lemon and Italian cheese pizza and a sublime Meyer lemon coffee cake. Plus, expert baker, John Barricelli, bakes a spectacular lemon soufflé tart.

#Lemon #Souffle #Tart #Baking #Recipes

0:00 Introduction
0:40 Byron Martin teaches about Lemons
6:37 Lemon & Cheese Pizza Recipe
12:40 Meyer Lemon Coffee Cake Recipe
17:27 Lemon Souffle Tart Recipe

Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart!

This episode originally aired at Season 11 Episode 4.

Full Recipes:
Meyer Lemon Coffee Cake -


Lemon Souffle Tart -


Lemon-and-Italian Cheese Pizza -


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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.



Martha Stewart's Favorite Lemon Recipes | Martha Bakes S11E4 Lemons

FRUITY JELLY | VERY SIMPLE AND EASY JELLY DESSERT

#fruity #fruityjelly #jelly #jellydessert
Fruity jelly dessert is a Filipino favourite dessert is made with sweetened gelatin, canned fruit cocktail, condensed milk, all purpose cream, gelatin powder, sugar to taste and water. Refresh yourself with some sweet and healthy fruit jelly dessert! Fruit jelly dessert is a classic Filipino favorite which is made with sweetened gelatin topped with different types of fruits. This fruity jelly dessert recipe will show you how to make most tasty and scrumptious fruity jelly in simple and easy steps.

Written recipe at

INGREDIENTS:

✔️1 can fruit cocktail
✔️1 can condensed milk
✔️1 can all-purpose cream
✔️1 sachet clear gelatin powder
✔️3 cups of water
✔️sugar to taste

STRAWBERRY JELLO/ FRUIT COCKTAIL MEMORIES LIVE ON

Strawberry jello with fruit cocktail.. The memories live on my grandmother made these a lot when I was growing up.. And I too now make this not often.. but its so good and easy peasy..
I doubled the recipe.. and on the fruit cocktail you want to drain it before putting it in jello.
2 package of jello
2 cups of hot water stir until dissolved
then add the cold water in
I used an 8x8 dish
you can use what ever dish you want .. or you can make just a single batch..
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