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How To make Crock Pot Beef Hash

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Ingredients
2-3
cup
beef, cooked, cut up
2
each
hash brown potatoes, (10 oz frozen packages), thawed
1
each
onion, finely chopped
1/4
cup
butter, or margarine, melted
1
cup
gravy, or beef broth
1

salt and pepper

Directions:
Place all ingredients in crockpot. Cover and cook on Low for 6 to 8 hours or on High for 2 to 3 hours.

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