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How To make Picadillo(Rice & Beef Hash/Filling)
2 ts Olive oil
8 oz Cooked ground beef lean
1/4 c Diced onions
1/2 Garlic clove, minced
1 md Tomato chopped and seeded
1 sm Apple, pared and chopped
1 Sliced canned jalapeno
2 tb Raisins
2 Large stuffed olives, sliced
2 Pitted black olives, sliced
1/4 ts Each salt and pepper
Dash each cinnamon & cloves
1. In a 10" skillet heat oil over medium heat; add
ground beef and cook, breaking up large pieces with a wooden spoon, until crumbly. Add onion and garlic and saute until softened, about 5 minutes. Stir in the remaining ingredients. Reduce heat to low and cook, stirring occasionally until flavors are well blended, about 20 minutes. 2. Serve over rice or as a filling for burritos or
tacos. Source: Weight Watchers International Cookbook From: Fred Peters Typed for you by: Linda Fields Cyberealm BBS Watertown, NY 1993 315-786-1120
How To make Picadillo(Rice & Beef Hash/Filling)'s Videos
Beef Picadillo
Picadillo is a traditional dish in many Latin American countries and the Philippines that is similar to hash. It is made with ground beef, tomatoes, raisins, olives, and other ingredients that vary by region. It is often served with rice or used as a filling in dishes such as tacos, savory pastries or croquettes. via Wikipedia
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Title: Beef Picadillo
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Pinoy picadillo recipe - Beef picadillo - Filipino Beef picadillo - #picadillo
Picadillo is a traditional dish in many Latin American countries and the Philippines that is similar to hash. It is made with ground beef, tomatoes, potatoes and other ingredients that vary by region. It is often served with rice or used as a filling in dishes such as tacos, savoury pastries or croquettes.
#picadillo #beefpicadillo #foodtripph
How To Make Picadillo
75th how to cooking tutorial of my cooking and food review channel series on YouTube and the Internet, Cindys Home Kitchen! In this how to tutorial, I show everybody How To Make Picadillo for lunch time or dinner time, it's your choice. This Picadillo Recipe is also known as a Spanish Style Ground Beef and is served atop white rice. Subscribe to Cindys Home Kitchen on YouTube if you enjoy my video recipes, how to tutorials, food reviews, food compilations, shout outs, what happens when or holiday specials. My Patreon, social media links and ingredients to this how to tutorial are down below. Thanks for watching everybody and remember...DON'T DRINK AND DRIVE! #picadillo #howto #howtomake
Patreon Page :
Pinterest Page :
Ingredients Here
1) salt
2) black pepper
3) cumin
4) jalapenos
5) red onions
6) 80/20 ground chuck
7) oregano leaves
8) olive juice
9) olives
10) tomato sauce
11) ketchup
12) Sazon Goya seasoning
13) Adobo Seasoning
DISCLAIMER: We are not responsible for what is manufactured, cooked, served and/or eaten in your kitchen, car, residence, public and private properties. Our videos are for entertainment and educational purposes, cook and eat at your own risk.
How to Make Picadillo
Discover this soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt.
EASY GROUND BEEF RECIPE
#Short #Food #EasyGroundBeefRecipe #EasyRecipeGroundBeefWithPotatoCarrots #TastyGroundBeefRecipe
Easy PICADILLO Recipe ~ How to Make Picadillo Ground Beef Hash
Super easy and delicious PICADILLO. This is a picadillo recipe using ground beef, veggies, spices and a few surprises. A very
simple ground beef hash recipe that can be ready in 30 minutes. You can serve with rice OR even use this picadillo for filling in tacos, burritos or even on top of nachos. Great flavor. Enjoy.
#food #recipe #picadillo #tesscooks4u #groundbeefrecipe #hash #beefhash
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How to Make Easy Picadillo ~ Ground Beef Hash Recipe
INGREDIENTS:
1 pound ground beef
1 cup finely diced onions
1 cup finely diced bell peppers
1/2 cup whole/sliced olives
1/4 cup raisins
1/2 cup tomato sauce
1/2 cup water
1/2 cup fresh chopped parsley
handful of fresh chopped cilantro
1 tsp. Sazon
1 tsp. Oregano
1/2 tsp. cumin
salt and black pepper
3-4 finely minced cloves garlic
oil
In a pan on medium high add some oil and ground beef.
Stir, chop and cook for 3-5 minutes until no longer
pink.
Add onions, peppers, minced garlic and salt and pepper.
Stir and cook for a couple more minutes.
Add tomato sauce, chopped parsley, sazon, oregano and
cumin. Stir and cook for another minute.
Add olives and raisins, stir and cook for 2-3 minutes.
Add water, bring up to a simmer, partially cover and
cook for 10-15 minutes.
Add chopped cilantro, stir and cook for one minute.
Serve.
Enjoy..
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AFFILIATE LINKS: Products I am using or associated in this video.
I love my copper bottom Revere set
Pyrex 3-Piece Glass Measuring Cup Set
Goya Sazon Jumbo Pack
McCormick Oregano Leaves
McCormick Ground Cumin
Sun Maid Natural California Raisins
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