Vegan freaks out when he realizes he just ate cheese
Vegans don't just not eat meat, they don't consume anything that comes from an animal in any way at all. This footage of a vegan vlogger realizing he just ate some cheese shows how seriously Vegans take their lifestyle.
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Beth's Apple Cider Pancake Recipe | ENTERTAINING WITH BETH
Learn how to make an easy breakfast recipe; my Apple Cider Pancakes! An easy breakfast treat for when you what to make pancakes from scratch.
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APPLE CIDER PANCAKES WITH SPICED APPLE RAISIN SYRUP
Serves 6
Ingredients:
¼ cup chopped pecans
2 ½ cup of flour
2 tsp baking powder
½ tsp salt
1 tbsp sugar
1 tsp pumpkin pie spice
3 eggs * (see below for Vegan egg sub suggestions)
1 cup of milk
1 1/2 cups of Apple Cider
4 tbsp melted butter
For the syrup:
4 tbsp butter
2 Gala apples, peeled and chopped
1 cup of raisins
½ tsp pumpkin pie spice
½ cup grade B syrup
* See link for Vegan Egg Sub suggestions
Method:
Mix together the dry ingredients. Then add eggs, milk, cider and mix well. Stir in the melted butter, and add the pecans.
Then melt butter in a sauce pan, add chopped apples, raisins and spice and cook until apples begin to soften and release their juices. Add the syrup and simmer for 2-3 mins just to thicken.
Heat griddle and ladle out large pancakes. Flip when bubbles appear. Keep warm in a 200 degree oven.
Serve pancakes with the warm apple raisin syrup.
ABOUT THIS CHANNEL
Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my channel, Entertaining with Beth, to learn holiday entertaining ideas, party planning tips and reliable weeknight meals that will become your new favorites! New Videos post every Saturday! SUBSCRIBE HERE!
vegan cornmeal pancakes with sausage | RECIPE?! ep #26 (hot for food)
In this episode of RECIPE?! I listen to a hungry message from the universe to do something I've never done or even seen! You know that saying, it's so wacky, it just might work? Check out these savory cornmeal pancakes, ya won't believe what I transformed! Don't forget the month of June has 4 back to back RECIPE?! episodes.
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Pancake Sausage Dippers | Delish
Dip into this!
DIRECTIONS
1. Halve each sausage link vertically to create two thinner pieces.
2. Melt about 1 tablespoon of butter in a large nonstick skillet.
3. Using tongs, dredge each sausage half in pancake batter. Make sure the sausage is completely coated in batter.
4. Working in batches, add the battered sausage pieces to the pan. Cook until the bubbles begin to form on surface of the batter. Flip when the bubble start to pop, and cook on the other side until the other side is golden. Repeat until all sausage pancake dippers are cooked, adding more butter to the pan if needed.
5. Serve sausage dippers with maple syrup for dunking.
INGREDIENTS
Prepared pancake batter
12 cooked breakfast sausage links
Butter, for cooking
Maple syrup, for serving
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Pancakes (from scratch) with Chef Frank
You have to try my pancakes. I don't remember where I found the original recipe for these, but I have tweaked them over the years to where they are not only delicious, but light & fluffy too.
Film, Editing & Production:Karen & Frank Proto
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Protocooks
box 179
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Fairfield, CT 06824
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Makes about 24
2 1/4 cup/560 ml milk
1/4 cup + 2 tbsp/90 ml cider vinegar
3 eggs
1/4 cup + 2 tbsp/90 ml vegetable oil
1 tbsp/15 ml vanilla extract
3 cup/384 g ap flour
1 tbsp/17 g baking powder
1/2 cup + 2 tbsp/125 g sugar
1 1/2 tsp/8.5 g baking soda
1 1/2 tsp/8.5 g salt
Cook on a griddle at 300 F/149 C
12 (and a Half!) Delicious Pancake Recipes for the Perfect Breakfast
Hello Food Wishers! Chef John’s Corporate Overlords here with 12 (and a half!) delicious pancake recipes to make the perfect breakfast. Chef John reveals the best recipe for Good Old-Fashioned Pancakes, and that’s just the beginning! Bring the flavor with Blueberry Pancakes, Banana Bread Pancakes, or Pumpkin Pancakes. Want something elevated for brunch? Try fluffy, bright Lemon Ricotta Pancakes, American Soufflé Pancakes with seasonal berries, or the impressive-looking, but simple to make, Dutch Baby. In the mood for something savory? Pulled Pork Pancakes will satisfy any barbecue lover, while Chili Relleno Pancakes have all the flavors of your favorite Mexican dish, and Chef John’s bacon, green onion, and cheddar “Mancakes” are the sweet and savory hybrid you can’t resist. Whether you want breakfast, brunch, or breakfast for dinner, Chef John has the perfect pancake recipe for you!
The Best Pancakes:
Dutch Baby:
Blueberry Pancakes:
Mancakes:
Scottish Oatcakes:
Lemon Ricotta Pancakes:
Chili Relleno Pancakes:
Almond Pancakes:
Buckwheat Pancakes:
Pumpkin Pancakes:
Banana Bread Pancakes:
American Soufflé Pancakes:
Pulled Pork Pancakes:
00:00:00 The Best Pancakes
00:03:44 Dutch Baby
00:08:38 Blueberry Pancakes
00:12:07 Mancakes
00:17:59 Scottish Oatcakes
00:25:23 Lemon Ricotta Pancakes
00:30:37 Chili Relleno Pancakes
00:42:39 Almond Pancakes
00:47:52 Buckwheat Pancakes
00:52:42 Pumpkin Pancakes
00:56:46 Banana Bread Pancakes
01:02:59 American Soufflé Pancakes
01:10:52 Pulled Pork Pancakes