Easiest Blueberry Yogurt Cake / No Added Sugar, No Oil, No Flour / Gluten Free Recipe
This most delicious and easiest Blueberry Yogurt Cake made without added sugar, oil, or even flour! You only need 3 minutes and 4 ingredients to prepare it. It tastes creamy and fruity!
6-inch (15cm) Blueberry Yogurt Cake
Ingredients:
2 cups (400g) sweetened yogurt
4 eggs
4Tbsp (40 g) cornstarch
1/2 cup (70g) blueberries
Optional:
20 blueberries for toppings
(340F/170C) Bake 50-55minutes
Items I used in my videos:
6 inch Springform Cake Pan –
Silicone Oven Mitts –
Stainless Steel Strainer –
*Disclaimer: If you purchase items through above links, I will earn small commissions from Amazon Associates Program.
Notes:
* This cake tastes best when it is cold.
* If you don’t like the smell of eggs, you can also add lemon juice or vanilla extract to the batter
* If you like to use unsweetened yogurt, you can add sugar, honey, or sweetener... The amount can be adjusted according to your preferred sweetness. Because I used sweetened yogurt, I didn't add sugar in this recipe
* If you like to use frozen blueberries, you'd better use it after thawing
* If you use other starch or flour instead of cornstarch, the texture and taste of the cake will be very different.
Thank you for watching!
If you like this video, please LIKE, SHARE and SUBSCRIBE to my channel.
Lynn
#yogurtcake #easydessert #blueberrycake #glutenfree
How To Make Blueberry Syrup With Pancakes | Cooking Up Claire ????
Learn How To Make Blueberry Syrup With Pancakes at Home!
Hi guys and welcome back to Cooking Up Claire - my cooking show that will hopefully help you brush up in the kitchen, allow me to grow my cooking skills, and give us a community to learn from each other.
Today we are talking a breakfast staple, pancakes. But not just pancakes, blueberry syrup-topped pancakes. This ooey, gooey topping can be made from any of your favorite fruits, only requires a few ingredients and will wow any breakfast guests you may have.
CHECK OUT THE FULL RECIPE
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Hashtags: #BlueBerrySyrup #Pancakes #CookingUpClaire
How to Blueberry Pancakes - Best Method for Blueberry Pancakes
Learn how to make Blueberry Pancakes ! Go to for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this Blueberry Pancakes Recipe!
Quick & Easy: STRAWBERRY TOPPING recipe
Ingredients:
1lb strawberries
1/3 c sugar (you can add more if you want sweeter taste)
1 tsp vanilla
1 tbsp. cornstarch
1/4 c water
pinch of salt
red food coloring (optional)
direction:
1. mix together water, vanilla, cornstarch, salt & red coloring if using.
2. wash strawberries and remove stems. Cut or slice berries on your desired size.
3. in medium heat; combine strawberries and sugar then add the liquid mixture.
4. cover and bring to a boil.
5. uncover and continue cooking 3-4 mins. or until syrup becomes thick.
6. remove from head. cool & refrigerated until needed.
Blueberry Sauce Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Blueberry Sauce. When blueberries are in season and you've had your fill of eating them out of hand, try making this delicious homemade Blueberry Sauce. It's full of blueberries in a thick bluish purple sauce, and its tangy sweet flavor makes it an excellent accompaniment to pancakes, waffles, crepes, ice cream, stirred into plain yogurt, spread on your morning toast, or even as a filling or topping for cakes.
We welcome questions on our Facebook Page:
Blueberry Cheesecake Pancakes Recipe By Risa
#Cheescake #Pancakes Recipes
Blueberry Cheesecake Wheat Pancakes Recipe By Risa
Thank you for your lovely comments and posting my recipes on my fb group called WEIGHT WATCHER TIPS AND RECIPES BY RISA!
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This recipe is only 1SP !! YES.... 1SP!!! Low fat, no added sugar, easy and super delicious and filling!!!!
INGREDIENTS :
2 extra large or large eggs
1 medium to large ripe banana
1tbs light cream cheese 1sp
1/2 or more cups of blueberries ( and more to add after if you want)
1tsp cinnamon
1/4 cup unsweetened almond milk (any kind is fine but check points )
1tsp jello sugar free cheesecake powder (can use other flavours)
1/4 red wheat bran (or any kind of bran or oatmeal but check nutritional information)
1tsp lemon juice
1tsp vanilla
ADD AFTER:
Cool whip, low, fat whip cream
Joseph's syrup or any no sugar syrup.
DIRECTIONS :
Heat a large skillet on a medium low heat and spray well with your choice of cooking spray
I used cookie cutters to hold the pancakes together (optional)!
Mash bananas in a bowl set aside
In a medium bowl add eggs and whisk
Add cheesecake powder, vanilla, lemon juice, wheat bran
Add banana to the mixture
Add half the blueberries
Add mixture to the skillet
Add the rest of the blueberries
Add a tsp or so of the cream cheese on top
When your pancakes are almost cooked you can add another 1/2 cup of blueberries in your skillet! They are, delicious when heated and gives extra flavour!!
*Allow, to cook well. Use your spatula to check on one side before you turn it over!! Only turn over once or they will fall apart!! *
*of course you can substitute other fruits too *
ENJOY AND TELL ME WHAT YOU THINK! ❤️????????????