How To make Stir Fry Beef and Spaghetti
8 oz Spaghetti, Fusilli
-or Linguine, uncooked 4 tb Cornstarch
divided
1/3 c Plus 1 tbsp. soy sauce
1 tb Dry sherry (optional)
1 Garlic clove :
minced
1/2 ts Ground ginger
1/4 ts Pepper
12 oz Boneless beef round steak
- cut into thin strips 2 c Cold water
2 1/2 tb Vegetable oil divided
2 md Carrots :
thinly sliced
1 lg Onion cut into chunks
10 oz Frozen cut green beans
:
thawed and drained Toasted sesame seeds -- (optional)
In a small bowl, blend 1 tablespoon each of the cornstarch and soy sauce, sherry, garlic, ginger and pepper. Add beef; marinate at room temperature for 30 minutes. In a small bowl, blend remaining 3 tablespoons cornstarch into water. Stir in remaining 1/3 cup soy sauce.
Prepare pasta according to package directions; drain. Add 1 teaspoon oil to pasta, toss to coat. In a medium skillet, heat 1 tablespoon oil. Add meat mixture and stir-fry for 1 minute. Remove meat mixture from heat. In the same skillet, heat remaining 1 tablespoon oil. Add carrots and onion and stir-fry until tender-crisp. Stir in meat, cornstarch mixture and green beans. Cook, stirring constantly, until mixture is thickened and translucent. Arrange hot pasta on warm serving platter, and top with meat mixture. Garnish with sesame seeds, if desired. Each serving provides: 519 Calories; 26.4 g Protein; 67.8 g Carbohydrates; 15.1 g Fat; 40.9 mg Cholesterol;
1139 Sodium. Calories from Fat: 26%
Copyright National Pasta Association (http://www.ilovepasta.org) (Reprinted with permission)
How To make Stir Fry Beef and Spaghetti's Videos
MY FAVORITE SPAGHETTI | THE GOLDEN BALANCE
#shorts
My Favorite Spaghetti ????
10oz Spaghetti
4 Large tomatoes
1 medium onion
1 jalapeño
1/4 cup olive oil
5 cloves garlic
Salt to taste (I did around 1 Tbsp)
Spices I used: 1tsp of garlic , onion, paprika, chili, cayenne
1 lb ground beef (optional)
Simmer the sauce down to about 1/2 the starting amount. It took me about 20-30 minutes
Finish with cheese if you’re feeling wild.
QUICK! Asian Beef and Noodles
Caramelised beef, a tangle of noodles and a magic 4 ingredient sauce!
How to make a BETTER Beef Noodle Stir-fry | Hoisin Beef Noodle Stir Fry | Marion's Kitchen
How to make your Chinese beef noodle stir-fries 'beefier' and waaaaay BETTER! All my tips and tricks!
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
STIR-FRY BEEF SPAGHETTI || TERRI-ANN’S KITCHEN
Hey guys I just wanted to share this Tutorial on how to make my Stir-Fry Beef Spaghetti with You guys. As always the steps are very easy to follow and you really don’t need any kitchen experience to be able to pull this off. If you enjoyed this video don’t forget to subscribe and share with your other foodie friends so they can have a go at it as well. Thanks for the love and support on my previous videos and I will see you again soon in my next one :)
Ingredients List
—————————————————
500-600g Beef strips (can use chicken too)
1/4 red bell pepper
1/4 green bell pepper
For blended mix - blend 1 red bell pepper + 1 small onion + 1 small tomato
1 tsp salt
1 tsp black pepper
1 tbs minced ginger
2 medium red onions minced
1 head broccoli cut into Florettes
1/4 small cabbage shredded
1 tbs vegetable seasoning
1 Tbs olive oil
1 Tbs oyster sauce
2 tbs soy sauce
1 tsp pepper sauce (optional but gives so much flavour)
Check out my other videos below ...
—————————————————
Homemade Green Seasoning
How to make St.Lucian Dumplings and Cocoa Tea
How to make Beef Soup
How to make Roti/ pot bakes
Instagram : @terriannskitchen
Music Credits @chazz758 on IG
#StayHome and Cook Spaghetti Beef Stir-Fry #Withme
Hello beautiful people,
I hope you are staying safe in this season.
Here is my first spaghetti video... I made some Beef and Spaghetti Stir Fry that you totally should try.
When you do, please send me a picture on facebook and instagram @lade_owolabi.
For business, send me an email - ladeking@gmail.com
#ladedeo
beef and vegetable stir fry with pasta - Nanaaba’s beef recipes dinner ideas
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INGREDIENTS:
* 1 &1/2 pound flank steak sliced Into thin strips
* 2 scallions chopped ( 1 tbsp for marinade and rest for stir fry )
* 3 cloves garlic minced (1/2 tsp fir marinade and rest for stir fry and mushrooms)
* 1tbsp ginger minced (1 tsp for steak marinade, and rest fir stir fry
* Punch of salt
* 1/4 tsp dry chili flakes for marmade (extra for stir fry) optional
* 1/2 tsp corn starch
* 1/2 tsp light soy sauce
* 1 chicken or beef bouillon cube
* 1 tbsp oyster sauce (Half for steak and other half fir vegetables)
* 3-4 tbsp oil (1 tbsp for steak marinade and rest for stir fry )
* 1 package of Linguini pasta
* pinch of crushed black pepper for beef marinade, and extra for stir fry
* 1 onion
* 1 red bell pepper
* 6 white mushrooms
* 2 cups broccoli florets
* 1 large carrot
#beefrecipesideas
Useful tools
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Vitamix 5300 Blender, Professional-Grade, 64 oz -
Shun Classic 8” Chef’s Knife Handcrafted in Japan
Shun Classic Knife Block Set (5-Piece)
Coconut Meat Remover -
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