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How To make Ginger Beef Stir Fry
1 pound top sirloin steak
1 can (8 oz.) water chestnuts
drained
2 Tablespoons vegetable oil
3 medium carrots, cut in 2 inch sticks
1 medium onion :
sliced
1 clove garlic pressed
1 Tablespoon chopped fresh ginger root
1 large green bell pepper :
chunked
1 quart salad lettuce
1/4 cup orange marmalade
2 Tablespoons soy sauce
Thinly slice sirloin against grain in 1 inch wide strips. Cut each water chestnut in half. In a large skillet or wok, quickly brown sirloin in hot oil. Stir in chestnuts, carrots, onion, garlic and ginger until onion is soft. Stir in pepper and lettuce for one minute. Stir in marmalade and soy sauce. Cook, stirring about 2 minutes. Serve at once. Makes 4 servings.
How To make Ginger Beef Stir Fry's Videos
Crispy Ginger Beef at home!! (Chinese takeout style)
Crispy Ginger beef at home! Ginger beef is a staple of western Chinese take-out. It is crispy, tender, sweet, sour and spicy. It is perfect as a main dish served over rice or as a nice side dish or appetizer. If you love ginger beef try this recipe. If you have never had it, then I highly recommend making this dish!! Make this crispy ginger beef at home for your family, they will love it!
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How to : Stir-fry Beef with Ginger & Spring onion 姜葱牛肉 (My Little Kitchen)
Want to learn how to cook stir-fry beef with ginger & spring onion. Just follow this few steps and you will love it! ❤
Marinate the beef:
Beef 500g
Soy sauce 1Tbs
Oyster sauce 1 Tbs
White pepper 1/2 Tsp
Corn flour 40g
Cooking oil 50g
Water 100g
(Marinate for 1 hour)
Ingredients:
Slice Ginger around 10
Onion 1
Garlic 3 or 4 cloves (minced)
Spring onion (separate the white part & green)
For the sauce
White pepper 1 Tsp
Light soy sauce 1 Tbs
Dark soy sauce 1 Tbs
Oyster sauce 1 Tbs
Water 150g
(Mix well)
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Beijing Beef (TENDER BEEF!)
#shorts #beef #beijingbeef #chinesefood #stirfry
Chinese Ginger and Garlic Beef Stir Fry....
how to make stir fry beef in ginger and garlic sauce, tender beef over glaze of brown sauce best to serve with rice....
14 oz of beef, 2-3 cups of vegs, 1 tbs cooking oil, 2tbs hot chili paste, 3 tbs ginger and garlic, 1tbs cooking wine, 1tbs oyster sauce, 1tbs hoisin sauce, 2to3tsp soy to taste, drizzle sesame oil.....
How to Cook Perfect Beef Stir Fry Every Time
Master Chef John Zhang shows you tips on making tender beef stir fry with simple step by step instructions.
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Beef And Onion Stir Fry ｜Tender And Juicy Beef
—-Ingredients(4 servings)—
6.7 oz/190 g onion
4 stalks of green onion
1/4 tsp salt
1/4 tsp sugar
4 cloves of garlic
16.9 oz/480 g beef
2 tsp soy sauce
2 1/4 tsp dark soy sauce
3/4 tsp oyster sauce
3/4 tsp sugar
1 1/2 tsp baking soda
4 1/2 tsp corn starch
3 tsp oil
1 1/2 tsp sesame oil
3 tbsp oil for cooking
3 tsp dark soy sauce
1 1/2 tsp oyster sauce
1 1/2 tbsp cooking wine
1/3 cup water
Black pepper
—-Timestamps—
00:00 - Intro
00:17 - Green onion,garlic,onion prep
01:07 - Beef Prep
02:02 - How to cook Beef And Onion Stir Fry, Onion stir fry
02:42 - Beef stir fry
04:13 - Final Step