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How To make Pineapple Cherry Cake
1 c Butter
1 c White sugar
3 c Flour (saving 1 cup to flour
-fruit) 1/2 ts Lemon extract
1 ts Vanilla
1 ts Baking powder
4 Eggs separated
1 20 oz can crushed pineapple
-with juice 1/2 lb Slivered almonds
1 lb Red cherries
1 1/2 lb Sultanas
1/2 lb Mixed peel (optional)
Cream butter and sugar, add lemon extract, vanilla and egg yolks. Beat till fluffy. Add flour and baking powder alternately with pineapple. Add well floured fruit and nuts. Fold in stiffly beaten egg whites. Spoon into pans lined with 2 layers of greased brown paper. Bake at 275 for 2-1/2 to 3 hours or till done. Origin: Marg Salstrom, mother in law. Bellevue, Washington. Shared by: Sharon Stevens Aug/91
How To make Pineapple Cherry Cake's Videos
Easy Pineapple Cherry Crisp Recipe
There are all kinds of great fruit desserts, but it’s hard to beat a good crisp when it has just the right amount of crumb topping and a scoop of vanilla ice cream on the side. We’ve got a perfect sweet-and-sour crisp for you today, as it has pineapples and maraschino cherries. Additionally, it has twice the crumb topping that most crisps do, just to make sure that there’s enough. Your mouth is probably watering already, so grab your favorite brand of vanilla ice cream, and take a look at our recipe for an easy pineapple cherry crisp that you can make with pantry staples.
#Pineapple #Food #Recipe
Read Full Recipe:
Cherry Pineapple Pecan Crumble (AKA: Cherry Pineapple Dump Cake)
Love a dump and bake dessert?
This one is filled with fruit, and the pecan topping adds a distinct flavor that is wonderful!
Ingredients:
1 can Cherry Pie Filling
1 can Crushed Pineapple, with the juice
1 Box Yellow Cake Mix
1 c. Pecans, chopped (optional)
1 stick Butter or 1/2 c., melted
***See video for instructions.
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Category: Education
Cherry Pineapple Dump Cake Simple RECIPE
This is a simple recipe. I've been making for years. Great if your in a pinch. So I always make sure I have the ingredients on hand. It is an awesome last minute sweet treat.
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Cherry Pineapple Dump Cake
In a 9 by 13 inch pan
Dump a large can of crushed pineapple. And spread evenly in the bottom.
Dump in a large can of Cherry Pie filling on top. Spread it out evenly.
Dump one yellow cake mix. Spread it evenly.
Cut two sticks of butter into pats.
Lay them all over the top of cake to cover.
At this point you can add a 1/2cup of chopped pecans to the top. If desired.
Bake 40 to 45 minutes in a 375 degree oven.
Bake until bubbly and golden brown.
Serve with ice cream or cool whip.
4 Ingredients Dump Cake | Cherry Pineapple
1 can crushed pineapple
1 can cherry pie filling
1 box of yellow cake mix
1 1/2 sticks of melted butter
Dump pineapple into bottom of 9x13. Add pie filling as evenly as possible. Evenly sprinkle with yellow cake mix. Melt 1 1/2 sticks of butter or margarine. Drizzle over top. Bake at 350° 45-50 minutes or until starting to brown. Cool completely before cutting and serving.
Easy Cherry Pineapple Dump Cake | Easy dessert idea for your family | Recipe from Mississippi Kween
If you aren't following @mississippikween5427 on all of her social platforms, you are missing out. She has easy and simple recipes for busy families.
The golden cake topping on this cherry dump cake is AmAzInG! It's so quick and easy to make too. Your family will love it!
Thanks for watching! - Miss Annie
missannieshomeandkitchen.com
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The BEST Pineapple Upside Down Cake
This delicious Pineapple Upside Down Cake is beyond easy to make from scratch, and it comes out of the pan fully decorated! You will be amazed when you remove the cake pan and see the caramelized layer of pineapple and maraschino cherries over the soft and fluffy cake.
RECIPE:
This cake is packed with sweet pineapple flavor, intensified by the caramelization of butter and brown sugar on the pineapple rings. The bright yellow and red layer also always brings a smile to my face as it’s so colorful and cheerful, making it a delightful treat!
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