How To make Cherry Dessert Cake
Ingredients
42
oz
pie filling, cherry
3 1/2
cup
cake mix, basic
1
cup
butter, or margarine, melted
3
oz
almonds, slivered
Directions:
Preheat oven to 350 degrees. Pour cherry pie filling into a 13x9 inch pan. Sprinkle cake mix on top of pie filling. Drizzle melted butter or margarine over top of mix. Top with slivered almonds.
Bake about 45 minutes, until lightly browned. Cool in pan. Makes 1 large cake.
How To make Cherry Dessert Cake's Videos
DELICIOUS CHOCOLATE CAKE RECIPE | How to Make a Tasty Layered Cake | Dessert Ideas | Baking Cherry
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Delicious Chocolate Layer Cake Recipe. A rich and moist chocolate cake, filled with a creamy and smooth chocolate filling and topped with a delicious ganache frosting.
3 Ingredient Cherry Cobbler Dump Cake - Easy Dessert Recipe
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Hands Down BEST Dump & Go Dessert EVER | SOOO QUICK & EASY!
Hand Down BEST Dump & Go Dessert EVER | SOOO QUICK & EASY!
Come join me in the Kitchen today while I share with you my ABSOLUTE FAVORITE DESSERT EVER! This is the BEST DUMP and GO DESSERT and it is so QUICK, EASY and BUDGET Friendly! It is a CROWD PLEASER that is for sure!
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DOLLAR TREE Easy Cherry Dessert 3 Ingredients | Southern Sassy Mama
Super EASY Dollar Tree Cherry dessert made with only 3 ingredients.
I call it cherry cobbler others call it a dump cake - either way, don't miss out on saving this recipe. Great for beginners !
(This is a remake of one of my favorite recipes! A shorter video version for you to save and share.)
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with just 1 egg !the famous dessert that drives the world crazy! With no oven! ready in 5 minutes !
with just 1 egg !the famous dessert that drives the world crazy! With no oven! ready in 5 minutes !
Ingredients:
7 pineapple slices in syrup
1 and 1/2 tbsp of butter (20g)
1 tbsp of sugar (15g)
1 egg
1/4 cup of sugar (50g)
a pinch of salt
1 tsp of liquid vanilla
1/4 cup of vegetable oil (50ml)
1/2 cup of milk (100ml)
1 and 1/4 cup of all purpose flour (150g)
8 g of baking powder
some candied cherries (optional)
enjoy it !
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Fine dining BLACK FOREST CAKE recipe | Michelin Star Dessert At Home
In this video I will show you a delicious fine dining dessert, black forest cake with caramelized milk ice cream and pistachio crumble. This is a super easy recipe you can do at home for your friends and family, I guarantee you they will love it.
Sponge recipe
- 250g of sugar
- 200g of almond flour
- 6 whole eggs
- 50g of cocoa
- 40g of plain flour
- 4 egg whites
- pinch of salt
White chocolate mousse
- 250g of white chocolate
- 8g of gelatine
- 4 egg yolks
- 20g of sugar
- 100ml of milk
- 120+270 heavy cream
Cherry jam
- 450g of cherry puree
- 120g of sugar
- 10g of pectin
- 3g of gelatine
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