1 1/2 c Flour 1 t Salt 2 Eggs 1 c Milk 2 ts Baking powder 2 pk (3 oz each) Vanilla Pudding -(Not Instant) 1 cn (20 oz) Sliced Peaches -drained (reserve syrup) 16 oz Cream cheese 1 c Sugar 6 tb Peach syrup 1 t Cinnamon 2 tb Sugar Combine first 6 ingredients, and beat 2 minutes at Medium speed. Pour into a greased and floured 9x13-inch pan. Arrange peaches over the top of batter. Combine cheese, sugar and peach syrup. Beat 2 minutes. Spoon over peaches. Mix cinnamon and sugar together, and sprinkle over the top. Bake at 350 degrees for 30 to 35 minutes. Store in the refrigerator.
How To make Peaches and Cream Cheesecake's Videos
NO-BAKE CHEESECAKE PEACHES AND CREAM LAYERS USING DIGESTIVE BISCUITS CRUST
Hi everyone, I made a No-Bake Cheesecake Peaches and Cream layers using Digestive biscuits for base crust and powdered gelatin for layering and finishing touches. Easy to make at home, so come and join. Hope you can also make and serve it for your love ones, family and friends to enjoy for dessert or what we call in Sweden Fika or Coffee time. Spread the love as we both learn!
RECIPE: Good for 12 servings.
12 pieces or 190 grams Digestive cookies or Graham crackers 6 Tbsp. or 85 grams butter, melted 460 gram canned Peaches, sliced thinly. separate 1/3 part for puree later 40 grams powdered gelatin, divided into 2 parts of 20 grams each 1 cup cold water divided into 2 parts 125 ml each 385 grams sugar divided into 250 grams and 135 grams separately. 900 grams or 32 oz Cream cheese (Philadelphia brand) in room temperature 1 teaspoon vanilla extract 1 teaspoon lemon juice extract 1/2 cup or 125 ml heavy cream Drops of orange food coloring, optional 160 ml hot water 250 ml or 1 cup sparkling water.
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How to Make Award-Winning Peaches and Cream Pie | Pie Recipes | Allrecipes.com
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Have yourself a peachy good time with this popular peach dessert. Upon a crust of flour, vanilla pudding mix, butter, egg and milk, pour a creamy smooth mixture of canned peaches, sugar and cream cheese, then top with cinnamon sugar and bake! Serve big tempting slabs completely chilled for total enjoyment.
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This Peach Cobbler Cheesecake merges the classic flavors of a creamy New York-style cheesecake with the decadence of a southern peach cobbler filled with caramelized peaches and a buttery crumble! It is truly the ultimate decadent dessert.
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Add a little more peach lovin' to your dessert plates: ????Southern Peach Cobbler | ????Peach Cobbler Bread Pudding |
Jocelyn Delk Adams of Grandbaby Cakes will show you how simple it is to make this generational baking recipe that was passed down from her grandmother. It is quite popular on her blog and a true classic that everyone will enjoy!
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