How To make Cookies'N' Cream Cheesecake
2 2/3 cups chocolate sandwich cookie crumbs
(about 28 cookies) 1/3 cup butter or margarine -- softened
3 packages cream cheese (8-ounces) -- softened
1 can sweetened condensed milk (14-ounce)
3 large eggs
1 tablespoon vanilla extract
16 chocolate sandwich cookies -- coarsely crumbled
1 1/2 cups sour cream
2 tablespoons sugar
1/2 teaspoon vanilla extract
Combine cookie crumbs and butter, stirring well. Press firmly on bottom and halfway up sides of a 9-inch springform pan. Chill.
Beat cream cheese until fluffy in a large mixing bowl; gradually add sweetened condensed milk, beating until smooth. Stir in eggs, mixing well. Add 1 tablespoon vanilla. Fold crumbled cookies into cream cheese mixture. Pour into prepared pan. Bake at 400 degrees for 5 minutes; reduce oven temperature to 325 degrees and continue baking 55 to 60 minutes. (Top will be set and center may be soft but will become firm when chilled.)
Combine sour cream, sugar, and remaining 1/2 teaspoon vanilla; stir well. Gently spoon sour cream mixture evenly over cheesecake, and spread evenly to edges of pan. Bake an additional 10 minutes. Cool to room temperature; cover and chill overnight.
How To make Cookies'N' Cream Cheesecake's Videos
Cookies n’ Cream Cheesecake
I came up with the softest OREO cookies and cream CAKE recipe you will ever have
RECIPE:
SHOP:
If you’re a cookies and cream lover, then you are going to literally fall in love with this incredibly soft Oreo cake! This recipe consists of soft vanilla and Oreo cake layers, topped with a super smooth Oreo buttercream frosting – YUM!
INGREDIENTS:
Oreo Cake
- 14 Oreos - roughly chopped
- 2⅓ cups (300 g) flour - regular all purpose (see note 1 on blog post if you want to use cake flour)
- ¼ cup (25 g) cornflour - also known as cornstarch
- ½ tsp baking soda
- 1 tsp baking powder
- ½ tsp salt - omit if using salted butter
- ½ cup (113 g) unsalted butter - room temperature
- ½ cup (105 g) unflavoured vegetable oil - I use canola
- 1⅔ cups (332 g) white granulated sugar
- 3 large eggs - room temperature
- 1¼ tbsp vanilla essence/extract
- 1 tsp white vinegar
- 1½ cups (337 g) buttermilk - room temperature, see note 5 on blog post if using a homemade buttermilk substitute
Oreo Buttercream Frosting
- 14 Oreos - blended to fine crumbs
- 1½ cups (340 g) unsalted butter - room temperature
- 2¾ cups (350 g) icing sugar - also known as powdered sugar/confectioners sugar
- 1½ tsp vanilla essence/extract
- 1½ tbsp milk - heavy or whipping cream okay too
Extra for Decorating (optional)
- 3 Oreos (recommended) - to go it between the cake layers to add extra crunch/texture
- 4 Oreos (optional) - to decorate the sides of the cake (blended into fine crumbs)
- 10-12 Oreos (optional) - to put on the top of the cake
Bake at 160 °C (320°F) with the fan on for 33 minutes or until a toothpick comes out clean. If your oven doesn't have a fan option, then you will need to increase the baking temperature to 175°C (347°F).
CAKE RELEASE:
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BAKING ESSENTIALS:
Cake Tins (8x3-inch) -
Hand Mixer -
Whisks -
Electronic Kitchen Scale -
Glass Mixing Bowls -
Spatulas -
Measuring Spoons & Cups -
Cake Release -
Pastry Brush -
NICE-TO-HAVE:
KitchenAid Stand Mixer -
Cake Stand -
Food Processer -
Immersion Blender -
CAKE DECORATING ESSENTIALS:
Offset Spatula -
Piping Bags -
Piping Tips -
Cake Scraper -
Steel Turntable -
Cake Boards -
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ONLY 4 INGREDIENTS OREO CHEESECAKE! [ NO GELATIN, NO BAKE, NO MIXER ]
ONLY 4 INGREDIENTS OREO CHEESECAKE! [ NO GELATIN, NO BAKE, NO MIXER ]
NO BAKE OREO CHEESECAKE
COOKIES N CREAM CHEESECAKE
4 INGREDIENTS EASY OREO CHEESECAKE
OREO CHEESECAKE RECIPE
13pcs Oreo Cookies
60g Melted Butter
450g Creamcheese (Room Temp)
160g White Chocolate Compound
Optional Ingredients:
1 tsp Vanilla/Lemon Juice
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No Bake Cookies 'n' Creme Cheesecake Recipe
No Bake Cookies 'n' Creme Cheesecake Recipe
For more recipe details and similar ideas, visit
Cookies n' Cream Cheesecake
For this video, we tried making Cookies and Cream Cheesecake. Watch the video for the whole recipe and try it.
Ingredients:
For the Crust:
100 grams unsalted butter (melted)
150 grams crushed grahams
For the Filling:
350 grams cream cheese
200 grams white sugar
160ml evaporated milk
3 eggs
1/2 teaspoon vanilla extract
cookies
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Enjoy!
No-Bake Oreo Cheesecake Recipe
SUBSCRIBE HERE: Easy No-Bake Oreo Cheesecake is the perfect summer dessert! Super easy and true crowd pleaser! *UPDATE* What the heck happened to the ending!? I was trying to say come chat with me on my social networks and subscribe and all that good stuff (links below). It was totally there when I uploaded it. Very strange. Don't worry you didn't miss anything but another shot of the cheesecake and me saying thanks for watching, bye guys! lol So thanks of watching!! Bye guys!!
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