1 lb Beef flank or round steak 2 tb Corn oil 1/4 c Slivered orange peel 1 cl Minced garlic 1/2 ts Ground ginger 2 tb Corn starch 1 c Cool beef broth 1/4 c Soy sauce 1/4 c Dry sherry 1/4 c Orange marmalade 1/2 ts Crushed dried red pepper In Wok medium heat oil: Add meat 1/3 at a time.Stir fry 3 minutes or until browned. Return all beef to Wok. Add: peel, garlic and ginger. Stir fry 1 minute. Stir together: corn starch, beef broth, soy sauce, sherry, marmalade and pepper. Stir into beef. Stirring constantly, bring to boil over medium heat. Boil 1 minute. Serve over rice. Serves 4.
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Orange Beef 101: How to Make Crispy Orange Beef 香橙牛肉 | Hunger Pangs
Hunger Pangs is a new series about cooking great Chinese food at home, starring ATK's Kevin Pang and his father Jeffrey. In this episode, they make Crispy Orange Beef.
Exciting news! A Very Chinese Cookbook — featuring 104 incredible recipes from Kevin, Jeffrey, and America’s Test Kitchen — comes out October 24, 2023. Order here:
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How to Make Crispy Orange Beef
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How to make Crispy Chilli Beef | Easy & Simple
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How to make Crispy Chilli Beef | Easy & Simple
Crispy beef steak in an aromatic sweet chilli sauce. This mouthwatering dish can be prepared with simple ingredients and anyone can easily make at home.
* About Khin Khin is an Burmese-Asian lives in UK. Born and raised in Rangoon, Burma. Khin's passion is cooking and loves to share Authentic Asian family home cooking recipes to her friends and all Asian food lovers.
Strips of sirloin fried until crispy, then tossed with an irresistible spicy garlic-orange glaze. Great over sticky rice. Print the recipe at goodcook.com
How to Cook Orange Beef Tutorial, Vol: 17
outdoor wok burner Cooking Orange Beef with Chef Greg Wong! This is a really popular and kid-friendly recipe you can cook in minutes for your friends and family!
To order your own EZ-Wok kit or get FREE recipes, visit: Find out more about TheWonderWok at: thewonderwok@comcast.net A whole New cooking experience on the WonderWok an outdoor cooking station and wok burner.
The flavor of the fermented black bean is unmistakeable
Stir Fry : Orange Beef ( spicy version )
Retired Chef Fai, teaches you this time, how to make your own Orange Flavor Beef, Spicy version. with a little amount of baby bok choy. Here in the USA, this is one of American's favorite.They said, it's expensive, but tasty.