How To make Mom's Zucchini Cake

Healthy Zucchini Bread Recipe | Mom's Zucchini Bread

Low Cal and Healthy Wheat flour Zucchini Bread

This moist, nutty bread is a terrific way to use up late-summer zucchini. The walnuts in the bread are super-heart-healthy, and the yogurt adds moisture without any fat. This walnut zucchini bread spiced with cinnamon is super easy to make.
Perfectly ideal for a weekend brunch.

Preparation time - 30 minutes
Cooking time - 50 minutes
Total time - 80 minutes

Ingredients
2 1/2 cup Whole wheat flour
3 cups Shredded Zucchini
4 Eggs
1 cup Brown sugar
1/2 cup Milk
2/3 cup Coconut oil - Adds flavor
2tsp Baking soda
2tsp Vanilla essence
1tsp Salt
1 cup Walnuts chopped
2tsp Cinnamon powder

Method
1. Preheat oven at 350 degree Fahrenheit.
2. Grease 9 inch Bread baking tray, with oil.
3. Mix dry ingredients - salt, baking soda, cinnamon powder, brown sugar.
4. Mix wet ingredients - egg, oil, milk, vanilla essence. Whisk together.
5. Now add mixture of dry ingredients and whisk well
6. Add in flour in parts and combine.
7. Add shredded Zucchini and 1/2 of chopped walnuts.
8. Stir well.
9. Pour the bread batter into the greased tray and top it with remaining walnuts.
10. Bake in preheated oven for 50 minutes.
11. To check the bread is baked properly, insert knife or toothpick. It should come out clean.
12. Let it cool down completely.
13. Remove on plate and cut into slices.
14. Enjoy with evening tea or coffee.

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How to make easy zucchini cake

For summer outdoor picnics or quick healthy meals ideas for busy moms here is a good compromise to go for. Like. Subscribe and feel free to leave a comment. #moms #recipes #worldfood

How to Make Zucchini Bread | Allrecipes.com

Discover how to make a moist and delicious quick bread. So moist and delicious, the kids will eat it up just as quickly as you can make it! In this video, you'll see how to make super-moist zucchini bread. Discover why this 5-star recipe has been saved to 124,000 recipe boxes and earned thousands of rave reviews!

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Zucchini cake

Zucchini cake. This dish deserves a festive table. Friends, prepare this dish. Simple ingredients create amazing flavor! Easy to prepare and truly a royal dish! Cook with us and subscribe to the channel. Thank you!
Ingredients:
zucchini - 1.5 kg
salt - to taste
ground black pepper - to taste
eggs - 3 pcs.
flour - 11 tbsp.
Sanding:
garlic - 1 head
mayonnaise - 200 ml
tomatoes - 3 pcs.
vegetable oil - for frying

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Mom’s zucchini cake.

One of my favorite childhood food memories.
Ingredients:
2 cups flour
2 tsp baking soda
1/2 tsp salt
1 1/2 tsp cinnamon

1 1/4 cups vegetable oil
1 cup granulated sugar
1 cup lightly packed brown sugar
1 tsp vanilla extract
4 large eggs

3 cups grated zucchini
1 cup chopped walnuts
1/2 cup raisins

ZUCCHINI LEMON CAKE | LEMON ZUCCHINI BUNDT CAKE

Another easy recipe! Zucchini Lemon cake!
It's the best! Hope you try this recipe!
Thank you for your support guys! I really appreciate it! ❤️????
***Zucchini Lemon Bundt Cake Recipe***
Ingredients
3 cups all purpose flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp. salt
1.5 cups  sugar
2 cups finely shredded unpeeled zucchini (do not squeeze)
1/2 cooking oil
2 fresh large eggs
4 Tbsp lemon juice
1.5 Tbsp lemon zest
Glaze
2 cups powdered sugar
2 Tbsp lemon juice
About 1 tsp lemon zest to sprinkle on the top of the cake
glaze can be doubled if desired
Bake 350 Preheated over for 45- 50 minutes
For instructions: Please watch the video! Thank you so much!
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