The Best Marinated Steak Kabobs Recipe | Grilling Favorite
Full Recipe:
These Marinated Steak Kabobs are the perfect summer dinner idea for grilling season. The steak is marinated with an easy beef kabob marinade, then skewered with potatoes, onions, peppers, and mushrooms! This recipe is exploding with flavor and super easy to make! Guaranteed to be a favorite and hands down the BEST Steak Kabob Recipe you’ll ever have.
How-to cook Grilled Marinated Beef Bottom Round Steaks
Hey folks in this video I'm showing you how I grill up marinated beef bottom round steaks. This recipe requires that you marinade the steaks in a wet marinade for 6-8 hours to allow the marinade to permeate the steaks.
You only need the following:
Bottom round steaks
Soy sauce
Lemon juice
Coarse black pepper
Outdoor grill
Cook this up at about 10 minutes total cooking time for medium rare and 12-14 minutes total cooking time for the steaks cooked to a more right of medium.
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Marinated Bourbon & Brown Sugar Steak Tips
Please like, share with your friends on social media and subscribe! It would be greatly appreciated! Enjoy your day!
1 pound steak tips
1/2 cup brown sugar
1/4 cup bourbon (I used a nip!)
1/4 cup soy sauce
1/2 TBS Worcestershire Sauce
1 tsp dijon mustard
1/4 cup honey
2 TBS onion (diced)
2 cloves garlic (minced)
small piece minced ginger or 1/4 tsp ground ginger
Sauce:
Marinade heated to boiling
1/2 tsp red wine vinegar
pinch dijon mustard
dash of Worcestershire Sauce
salt and pepper to taste
Beer Marinated Grilled Steak Recipe
Save that bottle of red wine for another day. Tonight, it’s all about the beer and beef pairing. By marinating a Certified Angus Beef ® flank steak with onion, garlic, jalapeño peppers and your favorite cold brewski, you’ll be able to grill a fresh feast your crew will ask for again and again. Happy grilling!
Get the recipe:
INGREDIENTS:
1 Certified Angus Beef ® flank steak (1 1/2 to 2 pounds)
2 teaspoons coarse kosher salt
2 teaspoons fresh cracked pepper
1 (12-ounce) bottle of beer
1 small yellow onion, finely diced
3 cloves garlic, minced
3 jalapeño peppers, minced (with seeds for extra heat)
~~ If it's not CERTIFIED, it's not the best. ~~
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Marinated Steak Tips - Korean Barbecue-Style
We promise these will be your favorite Korean BBQ steak tips.
Full recipe here:
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Grilled MARINATED BEEF SATAYS
#beefsatay #satay #satayrecipe
Here’s hoping these MARINATED BEEF SATAYS show up at your next party! They are also the perfect addition to your next meal plan.
0:00 INTRO
0:40 SIRLOIN STEAK
1:20 TENDERIZE MEAT
1:45 MAKE MARINADE
2:40 MARINADE BEEF
3:25 SKEWER BEEF
4:10 GRILL SET UP - PRO TIP!
4:35 GRILL
5:15 GARNISH
5:25 SERVE
We’re loving everything about these tender, juicy MARINATED BEEF SATAYS. They’re relatively easy to make, but the real selling feature is how amazing they taste. As you continue on, don’t forget that they’re not only an excellent party snack option, they can also be enjoyed as the main course for a light meal too.
Here's what we enjoy about this beef satay recipe:
The marinade is easy to make.
We’ll show you how to cut the premium sirloin steak to work perfectly in the recipe.
The meat gets tenderized before the marinade is added.
We’ll share a brilliant grilling tip to prevent burnt skewers.
Here are a few more highlights to assist in making them:
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