Original Plum Torte - quick and easy classical plum cake recipe
Plum torte recipe - the most popular cake recipe in the world.
The New-York Times published Marian Burros’s recipe for Plum Torte every September from 1983 until 1989.
This pastry is distinguished by a simple recipe and, practically, a 100% guarantee that everything will work out - everything in this recipe is easy, simple, and quick.
Plum pie is a great option for a quick dessert that will delight anyone!
INGREDIENTS
- 3/4 cup sugar
- 1/2 cup unsalted butter, softened
- 1 cup unbleached flour, sifted
- 1 teaspoon baking powder
- 2 eggs
- 24 halves pitted purple plums
- 1 teaspoon sugar for topping
- 1 teaspoon cinnamon for topping
- 1/2 lemon juice
PREPARATION
1. Heat oven to 350 degrees.
2. Cream the sugar and butter in a bowl.
3. Add the flour, baking powder, salt, and eggs and beat well.
4. Spoon the batter into a springform pan of 8, 9, or 10 inches.
5. Place the plum halves skin side up on top of the batter.
6. Sprinkle lightly with sugar and lemon juice, depending on the sweetness of the fruit.
7. Sprinkle with about 1 teaspoon of cinnamon, depending on how much you like cinnamon.
8. Bake 1 hour, approximately
#recipe #torte #cake #plum
Traditional Irish Christmas Cake
Rich, tall, dark & handsome, this fruit cake is a must make if you like a fruit studded Christmas cake with a heady aroma and packed with flavour! I am sharing a detailed recipe that you can all try so easily!
Detailed Written/Printable recipe:
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Other Christmas Cake Recipes
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Kerala Plum Cake
Easy Fruit Cake without Alcohol
Fig Cake - No added sugar
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#ruchikrandhap #traditionalirishchristmascake #irishchristmascake #irishcake #christmascake
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BAKING ESSENTIALS
Prestige Measuring Spoons/Cups, Black, W 25.2 x H 14.0 x D 6.6 cm
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Tefal Easy Grip Large Baking Tray, Gold
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Prestige 57127 BakeMaster 2 Non Stick Muffin Tray, Grey, 12 Cup
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Wilton Springform Cake Pan, 9-Inch 9 Silver 236185
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Prestige 2724296131450 9 Round Cake Tin,Grey
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Wilton Performance Pan, 6 Inches, Round, Aluminum
Wilton Ultimate 3-In-1 Cupcake Caddy and Carrier
SANITA COOKING AND BAKING PAPER, SIZE (45CM X 75M) 1 Roll
Stand Mixer
Kenwood Chef Titanium Kitchen Machine, Gray, 6.7L-1700W, Kvl8430S
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COOKING ESSENTIALS
Panasonic AC MX-AC400 550-Watt Super Mixer Grinder with 4 Jars (White)
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Lodge Logic Skillet Cast Iron Pre-Seasoned 8
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Must Try Christmas Cake Recipes ~ Christmas Plum Cake ~ Grandma Cake by Cook Book
Hello foodies!
Welcome back to our YouTube channel - Cook Book. Learn today How To Make Street Style Recipe For Mid-Day Hunger or Tea Time Snack.
These recipes are best when you have cravings that typically happen in the afternoon because blood sugar levels drop as more time passes from lunch. A decrease in blood sugar levels can increase the need to eat to get a rise in energy.
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#christmascake #plumcake #grandmacake #deliciouscakerecipe #food #homemadetaste #howtomake #mouthwateringrecipe #deliciousdessert
Easy Moist Non-Alcoholic Fruit Cake Recipe | Holiday Favourites
The method of preparing this Fruit Cake Recipe has a little bit of a twist that makes it so easy! This Fruit Cake is loaded with so much of goodness, you won't even miss the alcohol.
Full Written Recipe -
Shop Platin' It With Wendy (Canada) -
Shop Platin' It With Wendy (US/Global) -
#platinitwithwendy #fruitcake #christmascake
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Making Glorious Grandma's Molasses Holiday Fruitcake
Recipe At:
Grandma's Molasses Holiday fruitcake is a traditional treat that is delicious and full of holiday spice. It is made with rich fruit and nut filling and contains plenty of spice. It's the perfect dessert for Christmas or for afternoon tea or a hot cup of coffee. The fragrant spices in this festive treat will fill your home while baking.
#holiday #recipe #dessert #cooking #food, #kitchen #cake #celebration #christmas #thanksgiving
Difficult made easy - Polish cake with plums and crumble
#poland #dessert #plumcake
Today, in my kitchen I'm baking! Grandma's difficult yeast cake is made easy. I'm adding plums for extra flavor, topping it with buttery crumble. Please watch, LIKE and SUBSCRIBE!
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