HOW TO MAKE THE BEST FIDEO WITH GROUND BEEF AND POTATOES | SOPITA DE FIDEO
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best sopa de fideo con carne y papas( Mexican style vermicelli with beef and potatoes) ugh it’s seriously super delicious so simple yet full of flavor and let not forget how filling this sopita is! I love to serve it with cheese tacos ugh it’s seriously the best!!!!!
keep in mind like every recipe and every household, and there are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
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Sopa de fideo ????????
Sopa de fideo con pollo ????????
Tip: you can boil the tomatoes and Chile pods instead of frying ????
Ingredients:
1 lb ground beef I’m using 97%lean
2 potatoes
7 oz vermicelli pasta
3 roma tomatoes
4 New Mexico or guajillo Chile pods
2 dried chipotle peppers
1/2 onion (1/2 chopped 1/2 whole)
2 garlic cloves
1 tbsp beef or chicken bouillon
2 tsp tomato bouillon
1/2 tsp ground cumin
1/2 tsp black pepper
Salt
7-10 cups water
1 serving of love ????
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MINCE WITH RICE RECIPE | MINCED MEAT RECIPE | MINCED BEEF RECIPE | GROUND BEEF RECIPE
The mince recipe I go to when I few like having mince with rice, it's packed with veggies which makes it extra delicious.Mince with rice is one of my favorite meals.Minced beef with rice is a dish that makes you want to over eat, enjoy watching this ground beef with rice recipe.
INGREDIENTS
450G BEEF MINCE
400ML HOT WATER
3 TBSP COOKING OIL
1/2 TBSP WHITE SUGAR OR BROWN
1 TSP SALT (ADJUST TO YOUR TASTE)
1 SMALL ONION
1 LARGE CLOVE OF MINCED GARLIC
1 TSP PAPRIKA
1/2 TSP BLACK PEPPER
1 1/4 TSP CORIANDER POWDER
1/2 FANNEL POWDER
1/2 TSP CHILI FLAKES (OPTIONAL)
1 SMALL POTATO CUT IN CUBES
85G GREEN BEANS
1/4 OF A BIG YELLOW PEPPER
1 SMALL CARROT
150G TOMATO PUREE
1 TSP HOMEMADE THICKENER
FOR RICE
800ML WATER
350G BASMATI RICE
SALT
10 CLOVES
5 CARDAMON
A DASH OF OIL
#MINCEMEAT#GROUNDBEEF#MINCEWITHRICE
????????Best Haïtian Baked Macaroni Au Gratin With Ground Beef | Macaroni Gratiné | Episode 51
Hello Dear Friends today I’m sharing with you How To Make Haïtian Baked Macaroni Au Gratin With Ground Beef Meat Sauce, Or Gratiné . As always I love you guys for watching may God bless you all from Dee’s kitchen Rendezvous with love .
Ingredients List
2 boxes of Rigatoni Pasta
I used Ground Beef but used any meat of your choice.
3-4 tablespoons of Haitian Epis
1 jar of ragu four cheese
1 jar of pasta sauce
Sharp Cheddar Chees, Gouda cheese, mozzarella cheese, Parmesan cheese, Colby jack and Monterrey Cheese, Laughing Cow cheese
2 Sazon packet used in total
2 tablespoons of Adobo powder
2-3 tablespoons of Tomato Paste
2-3 tablespoons of oil
1 stick of butter
Bell peppers
Chopped onion
Chopped Fresh Thyme and Rosemary
1 tablespoon of Onion powder
1 tablespoon of Black pepper
1 tablespoon of ground thyme
2 limes juice
2 tablespoons of Vinegar
Minced garlic 1 spoonful of Mayo
1 cup of Heavy Whipping Cream
2 Cans of Evaporated Milk
1 spoonful of Mayo
*Always double check your food to your liking and add seasoning to your meat sauce to your liking please*
* I added 1 jar of Pasta Sauce in the Ground beef*
*** Cooking Instructions please See tutorial! Thank you ????
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Beef Puff || Puff Pastry Appetizer || Puff Pastry Brunch Recipe || Party Appetizer Ideas
Indulge in a flavor explosion with every bite of our flaky and soft puff pastry filled with spicy, mouth-watering spiced beef. Perfect as a party appetizer, evening snack, or brunch addition, this delectable treat is sure to tantalize your taste buds and leave you wanting more.
Spice Level - Mild ????
Servings - 20-24
Ingredients :
1. Beef - 500 grm
2. Puff Pastry sheets -2
3. Pepper- 1/2 tsp
4.Veg Oil - 2 tsp
5.Onion - 2
6.Ginger-garlic paste - 1tsp
7. Coriander Powder - 2 tsp
8. Chilli powder(Mild) - 1 tsp
9.Turmeric- 1/2 tsp
10.Garam Masala - 1tsp
11. Salt
12. Flour for dusting
Preparation:
Filling:
- Preheat Oven to 200°C (400°F)
- Heat oil in a pan , Cook beef thoroughly (4-5 minutes) On medium heat.Add salt and pepper to the beef.
-Remove the beef from the pan And keep aside.
- Add oil to the same pan . Saute Onion, ginger-garlic paste and add in the Coriander powder, Chilli powder, Turmeric and Garam masala.Stir and blend well.
- Add in the cooked beef and blend well.
- Keep it aside for a while to cool down.
To assemble puff pastry appetizers:
- Line a baking tray with parchment paper.
- Place the pastry sheet on the work top and cut into squares. I got 12 squares from one sheet.
- Place puff pastry squares on a lightly floured surface and press gently with a rolling pin to flatten slightly.
- Place a heaping teaspoon of meat in the center of the squares and fold in whatever shapes you like.
- Use water to seal the sides.
- Place the filled pastrys on the baking tray.
- Brush top with egg wash, and bake for about 20-25 minutes or until golden brown.
** Frozen puff pastry should thaw overnight in the refrigerator or keep it outside for at-least 2 hours before using.
** If using diced beef , Cook the beef with pepper and salt and grind them in a blender (mixer grinder).
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#PuffPastry #SpicedBeef #Appetizer #Snack #Brunch #Delicious #Flaky #Soft #Spicy#beefpuff
#puffs
GROUND BEEF & POTATO CASSEROLE Dinner Recipe Idea
GROUND BEEF & POTATO CASSEROLE Dinner Recipe Idea
Today's Recipe:
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How To Cook Ground Beef
Let me show you how to cook ground beef or minced beef as called here in the UK in easy steps. This method is not only easy and delicious, the beef is well seasoned, flavorful, juicy and it comes out right at all times.
Ground beef is used in many dishes like spaghetti Bolognese recipe, tacos, quesadilla, pies, bulgogi, and many easy homemade delicious recipes. It freezes well which makes it handy for when time is of the essence too.
Printable recipe:
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