How To make Ginger Beef
1 lb Beef flank steak
-slice thin across the -grain 1 T Dry sherry
1 T Light soy sauce
1 pn Sugar
2 T Peanut oil
2 ea Cloves garlic, chopped fine
6 ea Thin slices fresh ginger,
-cut julienne 2 T Oyster sauce
1/8 c Chicken stock
2 ea Green onions, cut Chinese
-style 2 ea Eggs, well beaten
Marinate the meat in wine, soy sauce, and sugar for 15 minutes. Heat a wok and add the oil. Chow the garlic and the ginger for one minute. Remove the garlic and ginger from the wok, reserving them, and leaving the oil in the pan. Chow the beef on one side for one minutes and then add the removed ginger and garlic. Add the oyster sauce, chicken broth, and green onions and chow for a moment. Stir in the beaten eggs and cook just for a moment, until the mixture thickens.
How To make Ginger Beef's Videos
Beef And Onion Stir Fry |Tender And Juicy Beef
—-Ingredients(4 servings)—
6.7 oz/190 g onion
4 stalks of green onion
1/4 tsp salt
1/4 tsp sugar
4 cloves of garlic
16.9 oz/480 g beef
2 tsp soy sauce
2 1/4 tsp dark soy sauce
3/4 tsp oyster sauce
3/4 tsp sugar
1 1/2 tsp baking soda
4 1/2 tsp corn starch
3 tsp oil
1 1/2 tsp sesame oil
3 tbsp oil for cooking
3 tsp dark soy sauce
1 1/2 tsp oyster sauce
1 1/2 tbsp cooking wine
1/3 cup water
Black pepper
—-Timestamps—
00:00 - Intro
00:17 - Green onion,garlic,onion prep
01:07 - Beef Prep
02:02 - How to cook Beef And Onion Stir Fry, Onion stir fry
02:42 - Beef stir fry
04:13 - Final Step
How to make the most tender Stir fried beef with ginger and scallions 姜葱牛肉
Stir fried beef with ginger and scallions 姜葱牛肉
Ingredients
560g beef sirloin
10-15 sliced gingers
1 onion
4-5 green onions
3 cups of vegetable oil
2 tbsp cooking wine
Marinate the beef
0.5 tsp baking soda
1 egg
2 tbsp cornstarch
1 tbsp cooking wine
3 tbsp water
2 tbsp vegetable oil
Sauce
1 tbsp light soya sauce
1 tbsp dark soya sauce
2 tbsp oyster sauce
0.5 tsp salt
1 tsp sugar
1 tsp sesame oil
1/3 cup of water
Slurry
0.5 tbsp cornstarch
5 tbsp water
Ginger Beef Stir Fry - Chinese style - Morgane Recipes
Ginger is a magic ingredient, using it, the dish becomes delicious. Its taste and its slightly spicy fragrance combine perfectly with meat.
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Stir Fried Ginger Beef
Easily cook Stir Fried Ginger Beef by following this cooking video. Get the details of this recipe here
Super Tender Beef, Mushroom & Ginger Stir fry | Marion's Kitchen
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
GINGER BEEF. Done Right
RECIPE GINGER BEEF
*Marinate:
Beef Strip
1/4 Tsp Salt
1 Tsp Black Pepper
1 Tsp White Pepper
1 Tsp Sesame Oil
1 Tsp Soy Sauce
1/2 Tbsp Cornstarch
1 Egg
*Cooking :
1 Tsp Oil
1 Tbsp Garlic
1 Tbsp Ginger
Carrot
Green Pepper
Chili Pepper
1 Cup Water
2 Tbsp Sauce
1 Tsp Vinegar
2 Tbsp Oyster Sauce
1 Tsp Sesame Oil
1 Tsp White Pepper
1 Tsp Black Pepper
2 Tbsp Brown Sugar
2 Tbsp Honey
Fried Beef Strip
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