How To make Frosting Cake
Ingredients
1
each
duncan hines yellow cake mix
4
each
eggs
1
cup
oil
1
cup
water
1/2
cup
pecans, chopped
1
cn
pillsbury creamy deluxe coconut pecan frosting
Directions:
Mix cake mix, eggs, oil, and water well. Add pecans and mix well. Spray and flour bundt cake pan, and bake on top rack of oven at 350 degrees for 45 to 60 min. Remove from pan while hot. Cool completely. Frost with Coconut Pecan Frosting.
How To make Frosting Cake's Videos
Easy Vanilla Cake with Frosting
Get the Recipe:
⭐️ This easy vanilla cake is effortless, wonderfully moist, and delicious, and you can make it with simple ingredients you already have in your pantry.
⭐️ Ingredients
Cake's Wet Ingredients
1 cup water
¼ cup oil
1 tablespoon vanilla extract or beans from a vanilla pod
Cake's Dry Ingredients
1½ cup all-purpose flour
1 cup sugar
1½ teaspoon baking powder
¼ teaspoon salt
Cream Cheese Frosting
2 ounces butter or dairy-free butter
1 tablespoon vanilla extract
4 ounces cream cheese or dairy-free cream cheese
1 - 2 cups powdered sugar
½ lemon the grated zest optional
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❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
How to Make Vanilla Frosting | Easy 4 Ingredient Frosting
Promo code YOUTUBE25 expires 5/1/2020 How to make Basic Vanilla Frosting
Recipe:
Ingredients
2 cups powdered sugar
2 tablespoons butter or margarine, softened
2 tablespoons milk
½ teaspoon vanilla
Directions
Combine ingredients and beat on medium speed until smooth and fluffy.
Enjoy!
Recipe:
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THE ULTIMATE CREAMY & SMOOTH CHOCOLATE FROSTING / FILLING - 3 Ingredient Easy Recipe - Baking Cherry
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#recipe #cake #dessert
3 Ingredient Super Creamy & Smooth Chocolate Frosting Recipe (No Butter). Hands down, this is one of my favorites frosting recipes. It has a rich chocolate flavor and a silky smooth texture. Simply delicious!
How To Frost A Cake (Beginners tips for any frosting????)
Today, I am sharing how to frost a very simple chocolate cake! The tips and processes apply to all kinds of cakes with buttercream, whipped cream frosting, etc. Everyone has slightly different ways to frost, I hope you’ll try many ways, including mine, and see which ways you feel most comfortable with!
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The chocolate cake tutorial:
The Chocolate buttercream tutorial:
* I picked the one with melted chocolate and used my Swiss buttercream as a base.
30 Ways to pipe with star tips:
How to transfer a cake successfully:
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8” pans:
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Black Forest Cake:
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No dye black frosting
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One Minute Chocolate Frosting Recipe
This One Minute Chocolate Frosting is sweet, chocolatey and decadent! A simple, quick and easy chocolate frosting recipe!
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If you would like to learn how to make easy chocolate frosting then just follow this One Minute Chocolate Frosting Recipe.
Get the full recipe for One Minute Chocolate Frosting
More Frosting Recipes
If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see.
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ABOUT
Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!
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EQUIPMENT FOR THIS RECIPE
Mixing Bowl -
Whisk -
Measuring Cups -
Silicone Spatula -
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ONE MINUTE CHOCOLATE FROSTING RECIPE
Ingredients
2 Tbsp / 30g Butter
1 Cup / 125g Powdered Sugar / Icing Sugar
2 Tbsp / 12g Cocoa Powder
1/2 tsp Salt
1-2 Tbsp Hot Water
Instructions
Bring some water to the boil in kettle or in a small saucepan over high heat. Once it is boiling set aside.
In a medium sized mixing bowl add the butter, powdered sugar, cocoa powder and salt.
Pour over the hot water and use a whisk to combine the ingredients together until whipped and smooth.
Add more water if needed for a thinner consistency.
Notes
Use the Chocolate Frosting immediately as it will start to thicken as it sits.
More hot water can be added to thin out the consistency if it has set.
The recipe can easily be doubled or tripped to make a larger amount.
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MY FAVORITE COOKING EQUIPMENT
Chopping Board
Chefs Knife
Piping Bag
Piping Tips
Stand Mixer
Hand Mixer
Blender
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