Do you have 1 eggplant and eggs? Make this delicious, simple and inexpensive recipe.
INGREDIENTS:
• 1 eggplant
• Salt to taste
• 1 tablespoon of butter
• 4 eggs
• 1/2 teaspoon of salt
• 1/2 teaspoon black pepper
• Mozzarella cheese to taste
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EGGPLANT with MINCED PORK l Toho Antiqua Restaurant Hack | Chinese Style EASY Recipe
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DISCLAIMER: This is NOT the Original Recipe. What we presented here is our own version, style, twist, and Innovation based on our research and several taste trials on how we think this food would taste like. This content is also a homage to Toho Antigua. This channel has no affiliation with the said Restaurant whatsoever.
Ingredients:
4-5 pieces medium eggplant
1/2 kilo ground pork
3 cloves onion
1 tbsp garlic
1 small ginger
2-3 pieces red chili (sliced)
1/4 tsp salt
1/2 tsp ground black pepper
1 1/2 tsp black vinegar
1 tsp chicken powder
1 tbsp soy sauce
2 tbsp oyster sauce
1 tsp sugar
1 cup water
2 tbsp cooking oil
garnish: green onions and sesame oil
**cooking oil for frying eggplants
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EGGPLANT with MINCED PORK l Toho Antiqua Restaurant Hack | Chinese Style EASY Recipe
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Chinese Eggplant with Minced Pork Sauce ????????”Sik Fan Lah!” #shorts
Chinese eggplant with minced pork!! ????
Ingredients:
- Chinese eggplant 3-4
- Corn oil
- Ground pork 1lb
- Green onions 2 stalks
- Garlic 5 cloves
- Ginger (minced)
- Light soy sauce (5 tbsp)
- Dark soy sauce (1 tbsp)
- Oyster sauce (1 tbsp)
- Chinese chili bean paste (douban jang) (1 tbsp)
- Black Rice Vinegar (1 tbsp)
- Brown sugar (2 tsp)
- Corn starch slurry (1 tbsp corn starch + 1 tbsp water)
- Water 1 cup
Instructions:
- Cut eggplants into quarters, length wise
- Shallow fry for 1 min on each side and place on paper towel to absorb excess oils
- In the same pan, sautéed minced ginger, garlic and white ends of the green onions until fragrant
- Add in ground pork and sauté
- Add in the chili bean paste, light soy, dark soy, black rice vinegar, brown sugar, oyster sauce and water
- Mix thoroughly and simmer for a 1
- Add in a corn starch slurry and mix to thicken up the sauce
- Add in your eggplants and gently mix
- Lastly, serve and garnish with green onions
- Enjoy!
#chineseeggplant #eggplantrecipe #chineserecipes
EGGPLANT WITH PORK GINILING RECIPE | Try this Different Way to Cook Eggplant Recipe with Pork ????????????
Hindi lang pang torta ang talong at giniling. This recipe gives talong with pork giniling a delicious twist. Sobrang sarap na murang ulam na madaling lutuin ????????
INGREDIENTS:
3 pcs Eggplant
3 cloves Garlic
1 pc Onion
2 pcs Tomato
1 pc Bell Pepper
1/4 kg Ground Pork
1 tbsp Vinegar
1/2 cup Water
1 tbsp Soy Sauce
3 tbsp Oyster Sauce
1 tsp sugar
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Thai Stir-fried Eggplant with Chopped Pork - Authentic Thai Recipe - ผัดมะเขือยาวหมูสับ
This delicious Thai stir fry makes a wonderful lunch when served with some piping hot steamed rice, or serve it as a main dish with other foods for a complete meal. This recipe combines our beautiful bright green eggplant, the one called Makua Yao, with lean ground pork, sweet basil, mild chilies, and pea eggplants. It is quite simple to make, and you can easily substitute ground beef or chicken if you do not eat pork for an equally satisfying dish.
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Ingredient List for my Stir-fried Eggplant with Chopped Pork:
2 Long Green Eggplant
1/2 - 3/4 pound Ground Pork Loin
1 cup Thai Sweet Basil
2 Thai Long Chili (1 red, 1 green)
1/2 cup Pea Eggplant
2 - 3 large cloves Garlic
1 Tablespoon Oyster Sauce
2 teaspoons Light Soy Sauce
1 teaspoon Sugar
1 Tablespoon Vegetable Oil
Directions:
1: Fry garlic until fragrant, then add the ground meat. Fry until well browned.
2: Add the sauces and sugar, continue frying until caramelized, then add a small amount of water.
3: Add the eggplant, cover with a lid, and cook for 5 minutes
4: Add the chili and pea eggplants. Continue cooking for another minute. Turn off the heat and toss in the basil. Serve immediately.
For detailed directions and photos, please visit our website page:
Learn to make this and many more great Thai food dishes the way they are served here at our restaurant in Chiang Mai, Thailand. Visit us now at to download our free Thai cook book.
Restaurant Style Stuffed Eggplant With Pork Recipe
How to make Chinese restaurant-style stuffed eggplant with minced pork
Ingredients:
minced pork
chopped scallions
ginger
chopped garlic
carrot
light soy sauce
Chinese cooking wine
oyster sauce
salt
pepper
sesame oil
#StuffedEggplant #ChineseEggplant #EggpalntRecipe