How To make Myra's Jewish Chopped Liver
1 lb Chicken livers
1/2 c Schmaltz or Nyafat
1 lg Onion, coarsely chopped
3 Eggs, hard boiled and
Peeled 2 tb Brandy
1/2 ts Kosher salt
Pepper to taste In broiler pan, spread livers and broil until very well done (no pinkness remaining). In skillet, melt schmaltz and saute onion until very brown. Add livers and cook an additional few minutes, allowing the liver to absorb the schmaltz-onion flavor. In food processor or blender, chop eggs, add the liver-onion mixture and remaining ingredients. Pulse until everything is ground and mixed together. Put in bowl or crock and refrigerate. NOTE: Schmaltz is rendered chicken fat with onion, and is available in the kosher section of your market. Nyafat is a cholesterol-free, schmaltz-flavored vegetable shortening, also available in the kosher section.
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Gleaning Genealogical Clues in Jewish Foods
The Jewish Heritage Museum of Monmouth County is pleased to welcome back registered dietitian and genealogist Caryn Alter and genealogist Dr. Steven Cohen for a program called Gleaning Genealogical Clues from Jewish Foods on Sunday, February 5th, 2023 @ 2 PM in-person and via Zoom.
Do you call noodle pudding kugel or kigel? Do you prefer sweet or savory gefilte fish? Did you grow up eating shlishkes or bourekas? These are just some of the Jewish food customs that can provide you with a glimpse into your ancestry.Join Caryn Alter and Stephen Cohen, founding members of the Mercer County Jewish Genealogy Society at Beth El Synagogue and coauthors of What’s in a Name? A Young Person’s Jewish Genealogy Workbook, for an eye-opening, mouth-watering Jewish heritage journey. Take a gastronomic trip back in time, and perhaps discover your roots in the process.
Dinuguan 3 - The Cooking - Life in the Philippines
I have tasted this and to tell the truth it isn't bad. Not great, but not bad. I was in error when i thought it was a man food for beer drinkers. Papaitan is the man food supposed to be an aphrodisiac - Papaitan is astounding - goat meat, ox gall, cow intestines, this is honest to God truth 'cow A-hole', Myra is explaining to me as I write 'the same parts of a goat'. She keeps saying you ate it Honey.. you ate it and said it tastes good Honeeeee . Woooo new video coming up Papaitan. I created this video with the YouTube Video Editor (
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