How To make Crunchy Chicken Dijon
3 tablespoons Dijon mustard
3 tablespoons olive oil
1/2 teaspoon dried tarragon
2 garlic cloves :
minced
3/4 cup dry breadcrumbs
4 skinless boneless chicken
breast halves Chopped fresh parsley (optional) 1/2 teaspoon chili powder
Preheat oven to 450 degrees. Lightly oil heavy baking sheet. Whisk together Dijon mustard, olive oil, minced garlic, and tarragon in small bowl. Place bread crumbs in a pie pan. Season chicken with salt and pepper, then spread mustard mixture over both sides of chicken. Dip chicken into bread crumbs, turning to coat completely. Place chicken on prepared baking sheet. Bake until chicken is cooked through and crumb coating is golden brown, about 15 minutes. Garnish chicken with parsley for serving, if desired.
Nutritional Information per serving: calories 282 (43% from fat), protein 23.6 g, fat 13.2 g (poly 1.6 g, mono 8.6 g, sat 2.0 g), carb 16.1 g, fiber 1.3 g, chol 51 mg, iron 2.3 mg, sodium 379 mg, calcium 72 mg.
How To make Crunchy Chicken Dijon's Videos
Sweet Hot Mustard Chicken Thighs - Baked Chicken Recipe
Learn how to make a Sweet Hot Mustard Chicken Thighs recipe! Go to for the ingredient amounts, extra information, and many more video recipes! I hope you enjoy this easy Baked Chicken Recipe!
Easy Garlic Dijon Chicken | The Mediterranean Dish
This Garlic Dijon Chicken recipe is an easy skillet chicken for any night of the week. The flavor combination will surprise you in the BEST way. PRINT RECIPE:
Crispy And Creamy Dijon Chicken Recipe
In this simple and easy Dijon chicken recipe, I combine the tanginess of Dijon mustard with the juiciness of chicken quarters resulting in a flavorful and satisfying dish. The ingredients I am using are easily accessible and budget-friendly, making this recipe perfect for any occasion - lunch or dinner.
Here are the ingredients for this Dijon chicken recipe:
Chicken quarters (legs and thighs)
Sea salt
Black pepper
Whole grain Dijon mustard
Cream
Hope you liked this video!
Subscribe:
#chicken #recipe #dinner #cheap
Best Chicken Cordon Bleu with Dijon Cream Sauce
Chicken Cordon Bleu – Tender chicken, ham, and cheese rolled and lightly breaded, then pan-fried to crispy perfection and topped with a rich dijon cream sauce! Go make this Easy Chicken Cordon Bleu for the holidays or for weeknight dinner!
Panko Herb and Dijon Roasted Chicken
#Panko #Herb and #Dijon #Roasted_#Chicken
Wow, quick-to-make, easy-to-love, moist and delicious chicken with a crunchy coating.????????????
Crispy Parmesan & Dijon Crusted Chicken Schnitzel | Cook with Curtis Stone | Coles
Curtis Stone gives classic chicken schnitzel a tasty spin with the addition of parmesan and dijon. Chicken breast fillets are brushed with tangy Dijon mustard and coated in a parsley and breadcrumb mixture before being pan-fried. Full recipe Subscribe to the Coles channel for brand new recipe videos every week, as well as kitchen hacks and handy cooking tips @coles. For more Curtis Stone recipes check out the full playlist
Watch now
Crispy Bread & Tomato Salad:
Christmas Peach & Mascarpone Smashed Pavlova:
Oven Baked Sticky Chicken Drumsticks:
How to Make Crispy-skin Barramundi with a Chilli-lime Dressing:
For more recipes and inspiration, visit:
For homemade creations, tips and recipe advice, visit: