How To make Cranberry Pumpkin Nut Bread
3/4 c Butter; or margarine
1 ts Salt
2 c Sugar
2 ts Cinnamon
3 Eggs
1 cn Pumpkin; (16 oz.)
3 1/2 c Flour
1 c Nuts; chopped
1 1/2 ts Baking soda
2 ts Orange rind; grated
1/2 ts Baking powder
1 c Cranberries; chopped
Cream butter and sugar. Add eggs, 1 at a time, mixing well after each addition. Combine dry ingredients, and add alternately with pumpkin. Stir in nuts, rind and cranberries. Pour batter into 2 greased and floured 9x5-inch pans. Bake at 350 degrees for 60 to 65 minutes. May be frosted, if
desired. Makes 2 loaves. -----
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This bread is your best recipe when trying out making bread for the first time! The recipe is so forgiving and it doesn't take a lot of steps to make! I used cranberries and walnuts in my bread but you can use something else if you would like. So if you want to make an easy bread recipe for dinner, this is the one to go with. Give it a try and let me know how it goes in the comments!
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❤ FALL RECIPE | Pumpkin Spice Cranberry-Walnut Bread ❤
Expand for everything you need to know!
Ingredients:
2 1/2 cups all-purpose flour
1 teaspoon baking powder
3/4 teaspoon baking soda
3/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
1/2 cup unsalted butter, melted
1/2 cup granulated sugar
1/4 cup packed light brown sugar
2 large eggs
1 1/4 cups canned pumpkin puree (not pumpkin pie mix)
3/4 cup milk
1 cup chopped walnuts
1/2 cup dried cranberries
Recipe adapted from bettycrocker.com (with a few minor adjustments)
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Healthy Pumpkin Cranberry Bread Recipe
Check out this recipe for Mimi’s Pumpkin cranberry quick bread! This healthy recipe is insanely versatile and it can also be made into muffins! We use a basic boxed oat bread from Krusteaz and chock it up with real pumpkin, fresh cranberries, flax seeds and walnuts. You really can’t mess this bread up so try your own variations! Mimi is my husbands mom—she’s always trying new things in “Mimi’s bread”. One thing I will say is that when she sends us home with one, it never lasts long in our house or anyone else’s for that matter!
-Krusteaz oat bread (follow the recipe for measurements of oil and water)
-15 oz of canned pumpkin
-1.5 C chopped walnuts (I used chopped but Mimi usually fresh grinds her’s)
-2/3 bag fresh cranberries (however much you like cranberries really)
-1/2 C ground flaxseeds
Directions- preheat oven to 400 degrees. Combine all ingredients in a bowl and mix until combined. Bake in a lightly oiled bread pan for 40-42 minutes. Enjoy!
Cooking Along with the Southern Duchess: Pumpkin Cranberry Walnut Bread
Cooking tutorial! Come along with the Southern Duchess as she shows you how to make her wonderful Pumpkin Cranberry Walnut Bread for her annual Thanksgiving Holiday Family Feast!! Follow my channel for cooking tutorials and more!
Ingredients for Recipe:
* 3.5 cups, Flour
* 3 cups, Sugar
* 1 cup, vegetable oil
* 4 ex-large eggs (room temp)
* 1 T., orange zest
* 15 oz. can, plain pumpkin purée
* 2 t. Fine salt
* 2 t. Baking soda
* 1 t. Baking powder
* 8 1 t. Nutmeg
* 1 t. All spice
* 1 t. Cinnamon
* 1/2 t. Ground clove
* 2/3 cup, water
* 1/2 cup, Confectioners sugar
* 5 T. Maple syrup
* 1/2 juice from orange
Hello, I’m the Southern Duchess and welcome to my channel where we explore modern takes on old recipes, inspiration for party ideas, and fun creative ways to decorate for special occasions. Come along on this exciting journey with my family and I as we create memories and traditions to pass down for many generations.
Cranberry Pumpkin Bread Video recipe
This is a super fast and easy recipe. You can make it in no time and use up all your extra cranberries.
Check out the recipe for Pumpkin Pie Spice:
Pumpkin Cranberry Bread|The Raina’s Kitchen
In this video, I have shared how to make Cranberry Pumpkin Bread
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