2 pk 8 1/2-oz corn muffin mix 1 c Nonfat milk 1 c Low-fat cottage cheese 2 lg Eggs 1/2 c Shredded cheddar cheese -(packed) (about 2 oz) Preheat oven to 400F. Line 12 standard-size muffin cups with paper liners. Combine muffin mix, milk, cottage cheese and eggs in large bowl. Using electric mixer, beat until well combined. Mix in cheddar cheese. Let stand 5 minutes. Spoon batter into prepared cups, dividing equally. Bake until muffins are brown on top and tester inserted into center comes out clean, about 30 minutes. Let muffins cool to room temperature. Source: Bon Appetit (8/95)
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How To Make Savory Ham & Cheese Corn Muffins - Recipe
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Take an ordinary corn muffin, add ham, corn kernels, and cheddar cheese, and you get a hearty savory muffin for parties, picnics, breakfast…
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Looking for a breakfast that is both satisfying but also sustaining? So often we grab a muffin or donut with our coffee in the morning, if we’re grabbing any food at all, and dash out to start out day. But that also means we haven’t fueled our body and mind with the type of energy it will need to really get the day off right. I’m a sucker for a good muffin in the morning, usually blueberry or morning glory, but in an effort to find better ways to eat my breakfast, I’ve sought out alternatives to my usual sugar filled morning munch. This spinach and feta muffin was exactly what I was looking for.
CHEESY CORN MUFFINS by FOOD LOVER'S KITCHEN/ Easy to follow tutorial for beginners.
Hi! Thank you for visiting my channel ???? these cheesy corn muffins taste best when served right out of the oven. Just spread some butter on top then enjoy with your hot coffee, milk or chocolate drink. Actually, it goes with just about anything because these yummy muffins are also great as side dish. Enjoy baking!
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Ingredients:
1 cup all purpose flour 1 cup cornmeal 1 cup evaporated milk 1 large egg 1 tsp baking powder 1/2 tsp salt 1/4 cup corn oil 3 tbsp butter 1 tsp vanilla 1/2 cup white sugar 1/2 cup cream style corn 1/2 cup whole kernel corn 1/2 cup grated cheddar cheese
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