How To make Chicken& Spaghetti, Iv
1 ea Chicken
3/4 c Bell pepper, chopped
2 qt Chicken broth
1 pk Spaghetti
3/4 c Celery, chopped
2 ea Cubes chicken bouillon
1 lb Velveeta cheese w/peppers
Boil chicken in water. Remove and debone. Add chicken cubes to broth: should be 2 qts. water. Cook spaghetti in broth until most of liquid is absorbed. Add remaining ingreds.
How To make Chicken& Spaghetti, Iv's Videos
How to Make Healthy Pasta with Chicken on top
Flavourful, quick and easy to prepare pasta with chicken is a classic food when you're Italian food and carbs. This recipe is PERFECT for those looking stay healthy or on a weight loss journey. Also best for kids who don’t like eating vegetables, however with this dish they won’t even notice! Adding vegetable and eating pasta isn’t always a bad thing. How to make my pasta and chicken recipe is posted below. It tastes AMAZING and accommodates all! DON'T FORGET TO LIKE THIS VIDEO
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PREPARATION: 5 minutes
COOKING TIME: 35 minutes
INGREDIENTS:
_____________
•Fresh Spinach
•Chicken breasts
•Linguine or Spaghetti
•Mushrooms
•Canola oil
•Feta cheese - 200grams = 1 cup (I recommend low-salt or traditional light feta)
NOTE: not all feta cheeses melt or taste the same. I recommend asking your local grocery store which one melts and tastes better
__________________________________________________
Seasonings:
•Paprika
•Chilli powder
•Black pepper
• Onion powder
• Garlic powder
• Chilli flakes
• Rosemary
• Thyme
• Italian blend
______________________
INSTRUCTIONS: *PREHEAT ON 375*
Step 1) Grab a wide and tall baking dish and place the whole bag of spinach in the dish pan
Step 2) Place chopped mushrooms on top of the spinach and add 2 tablespoons of paprika (3 if you like your food well seasoned)
Step 3) Add 2 tablespoons of thyme (3 if you like your food well seasoned) and then add 2 tablespoons of onion powder
Step 4) Add 2 tablespoons of Rosemary (3 for more flavour if you desire) and then add 2 tablespoons of Italian seasoning
Step 5) Add 3 tablespoons of garlic powder
Step 6) Pour oil on top (doesn’t matter what kind) I measured by pouring oil into the cap. I poured it in the cap twice. Then use your hands to blend in the mixture! Make sure it’s well mixed before proceeding
Step 7) Add in feta block - 200g of feta (which is equivalent to 1 cup)
*OPTIONAL* - add as much or little chilli flakes as you desire
Step 8) Bake for 40 minutes at 375 and then broil for 5mins
Step 9) Time to season your chicken until the angels sing. Pour 1 TEASPOON of oil on each side of your chicken and season it with paprika, thyme, onion powder, garlic powder
Step 10) Let your chicken breasts marinate. Meanwhile, cook your pasta
Step 11) Heat up frying pan with 2 tablespoons of oil. Let it heat up on medium heat
Step 12) When your pasta is half way done and the frying pan and oil is hot, place your chicken in the pan and let it fry for 4 minutes on BOTH SIDES
Step 13) Once your chicken breasts are done cooking let them rest for 3 minutes
Step 14) Drain water from the linguine/spaghetti and add a small amount of butter to the noodles in order to prevent them from sticking together. Then take out feta mixture from the oven when the cooking time is completed
Step 15) Mix up the spinach feta mixture until it’s blended as much as possible And then add your linguine/spaghetti into your feta base and mix it all together
Plate a portion of your feta pasta and top it with your beautiful chicken and enjoy! :)
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VIRAL TIKTOK CHICKEN CEASER PASTA SALAD????
Hey y'all! Welcome back to my channel!
Ingredients:
Chicken Breast
Bacon
Lettuce
Ceasar/Ranch Dressing
Parmesan Cheese
Croutons
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HEALTHY CREAMY CHICKEN PASTA | FALL MEAL PREP // LoveLexyNicole
HEALTHY CREAMY CHICKEN PASTA | FALL MEAL PREP // LoveLexyNicoe
Hey friends!
In today's video I am going to be sharing with you a quick and easy creamy chicken pasta recipe that makes the PERFECT meal prep. Not only is it low in carbs but is also super flavorful. Give this video a thumbs up if you enjoy it and don't forget to hit that subscribe button.
Love,
Lexy Nicole
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CREAMY CHICKEN PASTA:
-1LB chicken breast
-12oz pasta (I used chickpea noodles to make it healthier)
-1/3C sun dried tomatoes
-1/3C whipped cream cheese (I used low fat)
-3T tomato pasta
-1/3C pasta water
-large handful of spinach and arugula ( you can just use one)
-1 shallot minced
-1/2C parmesan cheese (I used low fat)
- paprika, onion powder, garlic salt, chili powder, cumin, and pepper
INSTRUCTIONS:
-Cut chicken in small cubes
- Add 1T of olive oil to a pan and cook minced shallot on medium heat until transparent
-Add cubed chicken and season with seasoning and cook until no more pink
-Remove chicken from pan and set aside. Add pasta water, tomato paste, and cream cheese. Break up and cook until smooth.
-Add cooked chicken back in pan with sauce, drained pasta, arugula and spinach and give it a good mix. Cook until greens are wilted.
-Top with parmesan cheese and cook until melted.
- Allow food to cool and divide in meal prep containers! This recipe makes 4-5 servings.
ENJOY!
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Chorizo and spinach spaghetti
This simple dish can be whipped up in the same time it takes to boil the pasta, its packed full of flavour and on your plate in 15-20 mins.
This is my chorizo and spinach spaghetti with olives and spinach sauce, leave out the chorizo if you're a vegetarian and replace with a teaspoon of smoked paprika. It will work just as well.
Please don''t forget to press subscribe and to turn on notifications. Thanks for watching X
For the full recipe, please go to
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Equipment Used
Canon EOS 5D Mark IV
Canon EF 24-70mm f/2.8L II USM Lens
Canon 70D
Canon EF 24-70mm f/2.8L II USM Lens
Canon 80D
Sigma 35mm F1.4 DG HSM Lens
Rode RODELink Lavelier Mic
Kitchen Set design and Install, Kestrel Kitchens Ltd
Pad See Ew (Thai Stir Fried Noodles)
How to make the BEST Pad See Ew at home! The secret? The right sauce, for one. And secondly, cooking the noodles separately to get some nice caramelisation on them before adding the cooked chicken and vegetables back in. Thai Street Food vendors and restaurants don't have to do this 'cause they have fiercely hot burners. Home stoves just don't have enough heat - so you have to separate them otherwise the noodles just stew and never caramelise!
PRINT RECIPE:
Chicken Mushroom Cream Pasta Recipe - Super Easy
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Chicken Mushroom Cream Pasta Recipe - Super Easy - Another simple fast n easy pasta dish - As part of the HOW TO COOK GREAT NETWORK -
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