Chocolate & Irish Cream Cheesecake
This truly is a fantastic treat to have during the day with friends and coffee. The taste of cheesecake and Irish cream is a perfect combination.
Link to my Baileys Irish Cream recipe:
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Ingredients:
100g/3½oz butter
250g/8¾oz cookies/biscuits
600g/1lb 5oz cream cheese
25ml/1fl oz Baileys or my own Irish cream liqueur recipe
100ml/3½oz Icing sugar
300ml/10½oz Thickened/whipping cream
100g/3½oz Chocolate
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Bailey’s Irish Cream No Bake Chocolate Cheesecake
Later this week is St. Patrick’s Day! In honor of St. Patrick’s Day this week, I wanted to share a fun and festive themed recipe, I made an Irish cream cheesecake! This is a delicious, no-bake chocolate cheesecake made with Irish cream. There are 3 layers, a chocolate chip cookie and Irish cream crust, a chocolate, cream cheese and Irish cream filling, and an Irish cream whipped frosting on top of the cake. Together they make for a sinfully delicious sweet treat, you don’t want to miss. The month of March is also my boyfriend Jon’s birthday month and he loves cheesecake and chocolate, so I made this cake for him to celebrate his birthday. So join me and watch my video where I show you how to make an Irish cream cheesecake!
Wish Jon a Happy Birthday by giving this video a Like!
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Link to recipe and website:
Click here for another chocolate-y Irish-y video (it’s my chocolate dessert cocktail)!
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About Lia Noelle
Hello! My name is Lia and I love all things food! Join me in the kitchen as I make some delicious recipes and try different foods.
Bailey’s Irish Cream No Bake Chocolate Cheesecake
Lia Noelle
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Lia Noelle, Food, Cooking, Baking, Jon Lawson, Jon Lawson Sax, DIY, Recipe, Kitchen, In the Kitchen, Homemade, How To, Tasty, Delicious, Music, How to make, Irish cream cheesecake, Bailey’s Irish Cream, Chocolate Cheesecake, No-bake, No bake cheesecake, Irish Cream, Cheesecake, Alcohol, Booze, Boozy, Dessert, Sweet, Liquor, Liqueur, March, Happy Birthday, Birthday, Birthday cake, Cake, St. Patrick’s Day, St. Paddy’s Day, Irish, Irish cream chocolate cheesecake, No bake chocolate cheesecake
Bailey's Irish Cream Cheesecake
This is my favorite cheesecake. The Bailey's Irish Cream Cheesecake.
Restaurant quality dessert
Ingredients:
Crust:
9 ounces of chocolate cookies or wafers or crackers (250g)
7 Tablespoons melted butter (100g)
Filling:
2 pounds (room temperature) cream cheese (900g)
1 cup sugar (200g)
5 eggs (room temperature)
1 teaspoon vanilla extract (5ml)
3/4 cup Bailey's Irish Cream (180ml)
1/4 cup heavy cream (60ml)
3/4 cup semi-sweet chocolate (160g)
Bake in hot water bath for 20 minutes @ 350F, then turn down oven to 225F and bake 110 minutes longer. Allow to cool to room temperature, then refrigerate overnight till cold.
Thank you for watching!
This was a BIG HIT at work, as some co-workers had samples.
I saved 3/4 cup of the crust crumbs for garnish.
I never liked the garnish look, so I should have just used all of the crumbs and went up the side of the pan with all of the crumbs.
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#IrishCreamCheesecake #BaileysIrishCreamCheesecake #MichaelsHomeCooking