How To make Basic Beer Bread
3 c Flour
3 3/4 ts Baking powder
2 1/4 ts Salt
1 cn Beer
1 tb Honey
Grease loaf pan. Combine flour, baking powder, salt, beer, and honey in large bowl, stir together until well mixed. Bake in preheated 350 F oven for 45 minutes. Turn on rack and cool. -----
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Rosemary Garlic Beer Bread | Easy Vegan Bread Recipe (No Yeast!)
This might just be the easiest bread recipe you will ever make.
Rosemary garlic beer bread is delightfully crispy on the outside and soft + dense on the inside. The perfect slice of fresh bread to have with a bowl of soup. Bonus: it’s a quick bread, so you don’t have to wait for it to rise!
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Easy Beer Bread Recipe
Light, fluffy, and buttery, this Beer Bread only requires 6 ingredients. Perfect if you have no yeast, this bread cannot be more simple to make! You don’t even have to knead it. It has an irresistibly crispy crust and a soft, tender interior that you won’t be able to get enough of.
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BEER BREAD IS SO SIMPLE WE CAN ALL MAKE IT - RECIPE INCLUDED
Beer Bread is one of the easiest breads you can make, with so few ingredients you'll be amazed. You'll be even more amazed at the taste. Simple Food Simple Life is on Face book
SIMPLE BEER BREAD
3 cups of all purpose flour or self-rising flour (sifted, optional)
3 tsp baking powder (omit if using self-rising flour)
1 tsp salt (omit if using self-rising flour)
¼ cup sugar
1 12oz can or 12oz bottle of beer
¼ cup of melted butter (½ stick)
Preheat oven to 375 deg. Mix the dry ingredients and the beer. Pour into a greased loaf pan. Now pour the melted butter over the mixture. Bake for 50 to 60 minutes. Bread will be firm to the touch when done. Crust will be crunchy and buttery. Let stand in the pan for 5 minutes then remove from pan and allow to cool on a reck for another 10 minutes before slicing.
Beer Bread! Quick and Easy 3 ingredients! No Knead!
How to make a quick bread for your holidays or anytime. 3 ingredients only! A handed down tradition from our family to yours.
45 Minute Beer Bread
5 minutes to prepare, and just 40 minutes in the oven is all it takes to make delicious Beer Bread. This quick and easy bread is perfect for eating with soups and stews and no yeast is required!
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✅Ingredients
• 1 ½ cups all purpose flour
• 1 cup wheat flour
• ½ cup old fashioned rolled oats
• 2 tablespoons baking powder
• ½ teaspoon salt
• 1 ½ cups beer, any kind
• 2 tablespoons melted butter
✅Instructions
1️⃣ Preheat oven to 400 degrees Fahrenheit. Lightly grease a standard 9x5-inch loaf pan.
2️⃣ In a large mixing bowl, whisk together flours, oats, baking powder, and salt. Slowly stir in beer until there are no more dry spots in the batter. Transfer to the prepared loaf pan. Pour melted butter over the top.
3️⃣ Bake in the preheated 400 degree oven for 35 to 40 minutes until a toothpick inserted into the center comes out clean.
4️⃣ Invert onto a wire rack to cool. This bread can be served warm, cooled, or even sliced and toasted.
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Beer Bread Recipe 3 ingredients No Knead No Machine | Southern Sassy Mama
Only 3 ingredients - This Beer Bread is FAST and is a tasty recipe that is simple and delish !! No kneading and no machine needed. Take a moment and watch how to make it. Save it or share it so you don't forget about it :)
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