How To make Penne and Tuna Sauce
2 T Olive oil
1 Garlic clove, crushed
1 sm Can plum tomatoes
1/2 md Onion, chopped
3 Anchovy fillets
6 1/2 oz Can tuna
1/2 lb Penne
Pepper
Heat oil in a frying pan, add onions and saute 5 minutes. Add garlic, cook until onions start to brown. Add anchovies. Crush them with a spoon. Add tomatoes, simmer covered to form a sauce about 15 minutes. Drain the tuna and break into large flakes; add tuna to sauce with a little pepper (anchovies and tuna are already salty). Simmer, uncovered, for 5 minutes. Juices will evaporate and sauce will thicken.
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Tuna Penne Pasta Recipe || Simple and Easy Tuna Pasta
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Tuna Penne Pasta Recipe || Simple and Easy Tuna Pasta
INGREDIENTS:
500g Penne Pasta
7 cups Water
1 tbsp oil(for Pasta)
1 tbsp salt(for Pasta)
1 to 2 tbsp cooking oil
4 cloves garlic
1 Onion
1 can(400g) Mushrooms
2 cans(300g) Tuna
500g Filipino Style Spaghetti Sauce
Salt and Pepper to taste
Cheese
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TUNA PENNE PASTA | VERY EASY AND SIMPLE CANNED TUNA RECIPE | Cha Lou's Kitchenette #90
Tuna Pasta Alfredo is delicious and easy recipe that you can make for yourself using an alternative and well-known canned tuna in the philippines. Quite cheap yet the taste is outstanding!
Tuna Penne Pasta Ingredients :
300grams. Penne Pasta
1can. Century Tuna (Plain)
5cloves. Garlic (Minced)
1pc. Red Onion (Chopped)
3tbsp. Oil
1can. Evaporated Milk
1tbsp. Corn Starch
250ml. All Purpose Cream
1/4tsp. Ground blackpepper
2tbsp. Sugar
1pc. Pork Cube
1/2cup. Cheese
1/2cup. Mushroom
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One-Pan CREAMY Tuna Pasta | Crazy Delicious & Done in 30 Minutes
EPISODE 647 - How to Make a Creamy Tuna Pasta | Effortless One-Pan Recipe | Done in 30 Minutes
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Penne Pasta with tuna and peas - Penne tonno e piselli
This is a dish for when you want something comforting but don’t want to spend hours in the kitchen. It’s also perfect for when you need to use up some pantry staples. Penne Tonno e Piselli is a simple pasta dish made with tuna, peas, and a few other pantry staples.
The result is a flavourful and hearty dish that can be on the table in under 30 minutes. This dish is also versatile, feel free to add in some extra vegetables or change the pasta type, works well with rigatoni too.
The key to making this dish successful is to use quality ingredients. I always use high-quality tuna, and I prefer to use frozen peas. This dish can be made ahead of time and reheated, or it can be made fresh and served immediately. Either way, it is sure to please your family and friends.
Whether you’re looking for a quick weeknight meal or a cosy weekend lunch, this penne pasta dish will hit the spot.
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CREAMY TUNA PENNE PASTA RECIPE
Creamy Tuna Penne Pasta Recipe
This Recipe is made of Creamy Tuna White Sauce with Mushroom added with Penne Pasta.
One Of the Best Tuna Pasta Recipe
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Creamy Carbonara Pasta - Christmas Recipe:
PENNE PASTA With NAPOLETANA SAUCE :
CREAMY MUSHROOM CHICKEN PASTA :
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Ingredients:
2 Cans Tuna Flakes
1 Piece White Onion
82.5 grams Cheese
3 Cloves Garlic
300 grams Penne Pasta
1 Can / 155 grams Mushrooms
185 ml Evaporated Milk
1 Pack All Purpose Cream
1.5 - 2 Liters Water (for Pasta)
1 Tbsp Salt (for Pasta)
25 grams Margarine
Salt & Black Pepper to Taste
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Tuna Penne Pasta | 10 Minute Recipe
Craving for pasta? But on low budget or on busy schedule? Watch this video for easy affordable recipe. You can already enjoy your pasta in just 10 minutes!
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