Creamy Garlic Mushroom Pasta | Kids Lunch Box Recipes | Pasta Recipes | Lunch Box Ideas
Creamy Mushroom Pasta | Lunch Recipes for Kids | Pasta Recipes | Mushroom Recipes @HomeCookingShow
#MushroomPasta #CreamyMushroomPasta #PastaRecipes #MushroomRecipes #homecookingshow
Prep Time: 10 mins
Cook Time: 30 mins
Servings: 2-3
Ingredients
Penne Pasta - 1 Bowl
Mushroom - 400 Gms
Butter
Olive Oil - 1 Tbsp
Finely Chopped Garlic
Onion - 1 No. Finely Chopped
Maida / All Purpose Flour - 2 Tbsp
Boiled Milk - 2 Cups
Cheese Slice - 2 Nos
Salt
Pepper - 1 Tsp
Italian Seasoning - 2 Tsp
Method:
1. For cooking the pasta shells, take water in a pot and boil. Add salt and Pasta.
2. Cook for 15 mins and strain the pasta. Keep it aside.
3. Take butter and oil in a wide pan. Add garlic and onions. Saute for about a minute.
4. Add the washed, cleaned and sliced mushrooms and saute for about 2 mins.
5. Then add salt, pepper powder, Italian seasoning and mix well.
6. Keep the flame on a high and cook the mushrooms for 5 mins.
7. Add maida and mix well. Cook for a minute and add boiled and cooled milk.
8. Once the mixture slightly thickens, add the cheese slices and mix well.
9. After the sauce is ready, drop in the cooked Pasta shells and mix well.
10. Turn off the stove and transfer the Mushroom pasta to a serving plate.
11. Garnish with Basil leaves and grated cheese.
12. Yummy and appetizing mushroom pasta is ready to be served hot along with some bread of your choice.
Hello Viewers,
Today, I am going to show you a Pasta recipe made with lots of mushrooms. Mushrooms are vegetables that are suited best for Continental cuisine. So ideally, combining the luscious mushrooms to Pasta makes it all the more tastier and appetizing. You can use any pasta of your choice for this recipe. This creamy, gooey, cheesy mushroom pasta is wonderful for evenings when friends/family gather and have a good time together. Do try this recipe and enjoy it hot with some toasted bread by the side.
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Creamy Garlic Mushroom Pasta recipe - Best Pasta recipe
#garlicmushroompasta #pasta #creamypasta
This delicious and creamy garlic mushroom pasta recipe is one of the best ways to enjoy mushrooms with any of your favourite pasta or spaghetti.
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Jamie’s Speedy Mushroom Pasta | Tesco with Jamie Oliver
Watch as Jamie Oliver shows you how to make his Speedy Mushroom Pasta, ideal for a mid-week meal! Click the link below for the recipe #TescoAndJamie #EatMoreVeg
How to make mushroom pasta called taglioline ai funghi | Pasta Grannies
Tree climbing 81 year old Ada shares her recipe for a mushroom pasta dish called taglioline con i pioppini. These little mushrooms are commonly found growing on poplar trees; their scientific name is Agrocybe aegerita.
If you cannot find them, use whatever is available: button, shiitake, hen of the woods, chanterelles (lucky you!) and so on.
For the sauce, Ada used:
1/2 onion, one garlic clove, around 500g mushrooms, a small glass of white wine, a mushroom stock cube (optional), butter, a little cream mixed with powdered dried porcini. To serve: chopped parsley and grated Parmigiano.
For the pasta: 1 egg for every 100g 00 flour. Incidentally 'taglioline' is the local way of saying 'tagliolini' - thin tagliatelle.
Creamy Mushroom Sauce Recipe
Today I'm making my easy creamy garlic mushroom sauce. This cream of mushroom sauce recipe is one of my top mushroom recipes as it's very versatile and pairs beautifully with so many dishes. In this video I made creamy mushroom pasta but you can add it to almost anything you like. This sauce can also be made in a large batch and stored to use in different ways during the week!
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*INGREDIENTS*
1/2 lb / 200g mushrooms
6-7 (1 tbsp) garlic
1 medium white/yellow onion (1 small purple onion)
1 tbsp butter
1 cup chicken stock/vegetable
1/3 cup heavy cream
1/3 cup parmesan cheese
1 tbsp dried oregano
bunch of parsley
salt and pepper
• No stock?
You can use stock cubes dissolved in 1 cup of water. Or use plain water but the flavor will be slightly mellowed
• No oregano/parsley?
You can use Italian herb mix, basil or rosemary also pair well with mushrooms
• No heavy cream?
Substitute with evaporated milk/half and half/fresh cream. The duration of cooking and texture will need to be altered
• No parmesan cheese?
Any cheese that will melt smoothly without causing stringiness can be used. Alter the quantity as needed
Tips:
• Mushrooms need to be cooked until it's browned to release maximum flavor
• Be weary of salt if used store-bought stock. To be safe use low sodium stock or alter the measurements depending on your stock
• In case it ends up too salty, add sugar to balance the saltiness
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#creamymushrooms #mushroom #mushroomsauce
Creamy Mushroom Pasta Recipe
Follow this recipe to learn how to make Creamy and rich mushroom pasta. Perfect comfort pasta dish dish that you easily can make.
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RECIPE:
4-5 servings
Ingredients:
10oz (285g) pasta
2-3 tablespoons Olive oil
2 tablespoons (30g) Butter
1 onion, finely chopped
2-3 garlic cloves, crushed
7oz (200g) Chestnut mushrooms
7oz (200g) Shimeji Mushrooms
1 cup (240ml) Chicken/vegetable stock
1½ cups (360ml) Cream
1/4 cup (60ml) White wine
1 teaspoon Thyme
1/4 cup (25g) grated Parmesan cheese
Salt to taste
Black Pepper to taste
1/4 teaspoon Nutmeg
3-4 tablespoons chopped parsley
Directions:
1. To a large pot of water add salt and bring to a boil. Add pasta and cook to al dente according to package directions.
2. Meanwhile, melt the butter with olive oil in a large skillet over medium heat. Add chopped onion, sauté for 2-3 minutes, add garlic and cook 1 minute more. Add sliced Chestnut mushrooms and shimeji mushrooms, season with salt, pepper and thyme, cook until golden brown and softened, about 6-7 minutes. Add white wine and cook until reduced by half.
3. Add the stock, cream, grated Parmesan cheese, salt pepper, nutmeg and stir. Bring to a simmer.
4. Add drained pasta, chopped parsley and toss. If needed add more cream/liquid.
5. Serve immediately.
Notes:
• You can use any mushrooms that you like.
• If you prefer making the recipe without alcohol, replace the wine with cream/stock.
• You can use heavy cream or half & half.
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