How To make Mom's Roast Beef
RADIS BGMB90B 1 tablespoon Cooking oil
2 1/2 pounds Eye of the round beef roast
1 medium Onion
chopped
1 cup Brewed coffee
1 cup water :
divided
1 Beef bouillon cube
2 teaspoons Dried basil
1 teaspoon Dried rosemary
10 milliliters Garlic -- minced
1/2 teaspoon Pepper
1 teaspoon Salt
1/4 cup All purpose flour
1. Heat oil in a Dutch oven; brown roast on all sides. 2 Add onion and cook until transparent. Add coffee, 3/4 cup of the water, bouillon, basil, rosemary, garlic, salt and pepper. 3. Cover and simmer for about 2 1/2 hours or until meat is tender. 4. Combine four and remaining water, until smooth; stir into pan juices. Cook and stir until thickened and bubbly. 5. Remove roast and slice; pass the gravy, <g>! ELAINE'S NOTE: I know this is not 'holiday', but it is different. I had a boneless chuck roast on hand, and I gave it a try. I did de-fat it (something that probably would not be necessary with eye of the round). I bet you could do this in the Crockpot after the first browning...it is DELICIOUS and will be a Radis Family favorite.
SOURCE: TASTE OF HOME Magazine; October/November 1994 issue;
How To make Mom's Roast Beef's Videos
Mom's Cajun style pot roast beef
My mom's recipe
Mom's POT ROAST - My Version Using Chuck Roast, Potatoes, and Root Vegetables
All moms make the best Pot Roast, and this is the recipe (with a slight twist), that my mom used when I was growing up. The wonderful aroma of this cooking when I came into the kitchen as a child is still fresh in my mind to this day.
Pot Roast Ingredients
4 lbs Chuck Roast
1 Medium Red Onion Chopped Fine
1 Medium Shallot Chopped Fine
2 TBSP Olive Oil
2 TBSP Tomato Paste
2 cups Beef Broth
1 cup Red Wine
1 tsp Thyme
½ tsp Sage
2 Bay Leaves
2 Carrots Chopped
1 Turnip Chopped
1 Parsnip Chopped
1 cup Pearl Onions Peeled
3-4 cups Small Red & Fingerling Potatoes
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FINALLY????????Sutan wears a Kimono!|Christmas Miracle|Roast Beef Recipe
Was it Christmas Miracle?! Sutan suddenly announced herself that she wanted to wear a kimono! Mom had been waiting for this moment! And she was ready to put it on anytime soon lol Sutan in a kimono looks kind of mature, doesn't she? Mom was very happy to see her grow up.
↓Here's the trail we've been on so far trying to get her to wear a kimono.
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Julia Child's Pot Roast is Just Like Mom Used to Make
This is Julia Child's Braised Beef in Red Wine recipe (Boeuf à la Mode) from Mastering the Art of French Cooking Vol 1. cookbook.
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Ingredients:
Red Wine Marinade:
1 cup thin sliced carrots, onion & celery
2 garlic cloves unpeeled (she says 2 halves in her book… I’m a rebel)
1 tb thyme
2 bay leaves
1/4 cup minced parsley
2 whole cloves
1/4 minced parlsey
5 lb braising beef
1 tb salt
1/4 tsp pepper
5 cups red wine
1/3 cup brandy
1/2 cup olive oil
Browning and Braising:
4 to 6 tb rendered pork fat
1 or 2 cracked veal knuckles
1 or 2 split calf’s feet
4 to 8 ounces fresh pork rind :I
4 to 6 cups beef stock
1 tb corn starch
2 tb madeira wine
2 lb carrots
24 to 36 small onions for braising
Goan Roast Beef Recipe | Authentic Goan Beef Roast Recipe | Goan Recipes by Fatima
Easily cook delicious Goan Roast Beef with this easy step by step recipe video | Goan Beef Roast Recipe
► This authentic goan roast beef cooked in pressure cooker is scrumptious, moist and succulent and it is a versatile dish, can be relished in many ways, made with beef marinated in ground masala paste and then cooked with other ingredients
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 Kg Beef
1 ½ cups Onion
1 Ginger
15 Garlic Cloves
14 Cloves
4 Cinnamon Stick
4 Peppercorns
2 pinches Cumin Seeds
½ tsp. Turmeric Powder
1 Dried Kashmiri Red Chilli
2 tsp. Sugar
¼ cup Vinegar
3 Tbsp. Cooking Oil
Salt to Taste
Serves: 6
Preparation Time: 30 mins + 1 hr marination
Other Beef Recipes
Goan Green Beef Curry Recipe ►
Mince Rolls Curry Recipe ►
Goan Kailintlem Maas / Pan Roast Beef Recipe ►
Goan Fried Beef Recipe ►
Goan Beef Mince Recipe ►
Goan Beef Chilli Fry Recipe ►
Beef Biryani Recipe ►
Goan Red Roast Beef Recipe ►
Meatloaf Recipe ►
Goan Macaroni Soup Recipe ►
Goan Roast Beef Recipe ►
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Mom’s Sunday Beef Roast
A perfect meal to prepare during these cold winter months. There’s nothing like a piece of slow braised beef with mashed potatoes, carrots and gravy to make you feel warm all over. Enjoy!!
Ingredients:
3 lbs. Chuck roast
2 carrots diced
1 large onion diced
2 stalks celery diced
6 cloves garlic, smashed
1 tbsp. Tomato paste
2 bay leaves
Small bunch thyme
-/2 tsp peppercorns
1 cup red wine
4 cups beef stock