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How To make Ground Beef/Eggplant Casserole
1 lg Eggplant
1/3 c Cooking oil
1 lb Ground beef
2 c Chopped onion
1 (16 oz)can tomatoes, cut up
1/3 c Uncooked rice
1 1/2 ts Garlic salt
1 ts Salt
1/4 ts Pepper
Peel eggplant; cut in 1" slices. Lightly brown eggplant slices in hot oil in a large skillet. Remove from skillet. Add ground beef and onion to skillet; cook, stirring frequently, until beef is browned. Add tomatoes, rice, garlic salt, salt and pepper; bring to a boil. Place half of eggplant slices in greased 2-1/2 qt. casserole. Top with half of beef mixture. Repeat layers. Cover and bake in 350 F oven for 1 hour. Source: Farm Journal's Cooking & Entertaining Across America From the collection of K. Deck
How To make Ground Beef/Eggplant Casserole's Videos
OUICK and EASY GROUND BEEF with EGGPLANT NO BAKE
Quick and Easy ground beef dinner recipe! This one pot dinner takes just 30 minutes to make in a single skillet! Your family will love this homemade ground beef and eggplant dinner a lot! This easy recipe is the perfect quick weeknight dinner for your family! With easy ingredients like beef, eggplant, cheese, onions and spices - you'll never choose another quick and hearty dinner again! So juicy, yummy
Ingredients:
add 450g (1lb) ground beef
2 tbsp Olive oil
1 onion
add 250 ml (1 cup) heavy cream
1/2 bell pepper
Season with salt and black pepper
1/2 tsp sweet peppers
1/2 tsp garlic powder
1/2 tsp dry parsley
4 medium eggplants
1 tomato
115 g (4 oz.) mozzarella cheese
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#eggplant
#rydachannel
Turkish Moussaka Recipe - Traditional Eggplant and Ground Beef
In this video, we are going to show you a special taste, Eggplant Moussaka.This is one of the most favorite dishes in Turkey,the Middle East and Balkans .It is a good combination of vegetables and ground beef.There are a few different moussaka recipes.Today we will show you Baked Turkish Eggplant Moussaka Recipe.The recipe seems kinda exhausting but it is totally not.After you watch our video,you will see step by step how it's easy to do .Also you can serve it with rice .Eggplant Moussaka goes with rice well .It could be a good dish for your your guests.If you haven't watched our rice recipe,you can watch it now.
Firstly we will start with eggplants.Peel them in stripped pyjamas style and then cut them into 1.5 cm slices.Keep them in salty water to remove their bitterness.Meanwhile start to cook meat filling.Put a large pot on heat, transfer olive oil and ground meat.Cook it for 5 minutes till the ground meat is wet with the broth.In Turn add onions,cook it for 10 mins and then add grated tomatoes ,keep cooking for 5 more mins after you close the lid.Add pastes and spieces and mix them well.
On the other hand,Put a frying pan on stovetop and heat the oil first.And then start to fry eggplant slices till the both side of them fry.Place a layer of your fried eggplants on baking tray .Take a spoon of meat filling and put it on each slices.After that cover each one with eggplant slices.Then make a sauce for moussaka.Mix a tablespoon tomato paste with hot water and pour it up over moussaka.Bake it at 200C for 30 mins.Don't forget to subscribe to not miss our next recipes, we share a new recipe every other day.
Cut stalks of eggplants and peel them striped Cut eggplants into slices Let eggplants stay in salty water for 30 mins to remove their bitterness Transfer olive oil and ground meat in a large pot Sauté it till it's wet with the broth It left its broth! Add onions Cook it for 10 mins Add grated tomatoes Close the lid of the pot and cook for 5 mins Add tomato and pepper paste and mix them well. add Blackpepper,paprika,salt Close the lid and cook for 2 more minutes Fry them in hot oil Take them from hot oil and place them on baking tray Put a spoon of meat filling on each eggplant slices Prepare a sauce with tomato paste and hot water Pour the ssauce over moussaka Bake for about 30 minutes on 200(400F) pre heated oven
Ingredients for Moussakka
3 large size eggplants
2 large size tomatoes
2 green peppers
Ingredients for Tomato Sauce
1/2 cup of hot water
1 tablespoon tomato paste
Ingredients for Meat Filling
350 gram nonfat ground meaat
1 large size onion
1 tomato
1 teaspoon pepper paste
1/2 teaspoon blackpepper
1 teaspoon paprika
1 teaspoon salt
Low Carb Ground Beef & Eggplant Casserole Recipe Recommendation
This recipe is delicious! Here is the link so go check it out.
Cheesy Baked Eggplant with Ground Beef || Mediterranean Cuisine
Eggplant Stuffed With Ground Beef - Aubergine - eggplant recipes
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2 Eggplant
Onion
Tomato
Olive oil
Garlic
1 tsp garlic powder
1 tsp red pepper
1 tsp black pepper
1 tsp salt
1 tsp paprika
1/2 ground meat beef
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GROUND BEEF WITH EGGPLANT
Need a quick weeknight meal? This simple ground beef with eggplant recipe is simple and delicious. It’s also budget friendly hope you will enjoy watching God bless...
Ingredients:
Oil for frying
4 pcs Eggplant (slice)
4 Cloves Garlic (chopped)
1 Big Onion (slice into cubes)
1 Ginisa Mix (7 grams)
1/2 kilo Ground Beef
2 TBSP Soy Sauce
1 Big Bell Pepper (slice into cubes)
4 Stalks Spring Onion (slice into small pcs.)
OPTIONAL
YOU CAN ADD SUGAR
Enjoy watching & happy cooking!
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