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How To make Fried Rice with Peas & Sun Dried Tomatoes
1 1/2 c Rice
1 tb Peanut oil
1 pn Salt
White pepper 1 1/2 tb Vegetarian oyster sauce
1 tb Vegetable stock
2 ts Light soy sauce
1 ts Dry white wine
3/4 ts Sugar
1/2 ts Sesame oil
1 1/2 ts Ginger, minced
1 1/4 c Peas
4 Oil-packed sun-dried tomato
halves, rinsed,, dried & :
diced 4 Scallions, thinly sliced
3 tb Cilantro, minced
In a large saucepan, cover the rice with cold water. Rub the rice between your hands. Drain well and repeat the rinsing process two more times. Return the rice to the pan, add 1-1/2 cups of cold water and let soak for 2 hours. Bring the rice to a boil over high heat & cook until the rice is tender. Fluff with a fork. In a small bowl, combine the oyster sauce, chicken stock, soy sauce, wine, sugar, sesame oil and a pinch of white pepper. Set a wok over high heat for 30 seconds. Add the peanut oil and swirl to coat until a wisp of white smoke appears. Add the ginger and stir-fry for 20 seconds. Add the cooked rice and stir fry until very hot, 2 to 3
minutes. Add the oyster sauce mixture to the wok and stir until the rice is thoroughly coated. Stir in the sun-dried tomatoes, scallions & cilantro, mix well and serve. Adapted from "Food & Wine" October, 1993
How To make Fried Rice with Peas & Sun Dried Tomatoes's Videos
Sun Dried Tomatoes Rice
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aglio e olio my favorite midnight pasta
this is from Marcella hazans cookbook the essentials of classic Italian cooking I got it as a gift from my uncle about 20 years ago and this dish is always by go to because its so simple quick and delicious
ps i did call them noodles once but I do know better and am just bad with words.
Ingredients.
1 pound pasta
Salt
1/3c extra virgin olive oil
2 tsp garlic
Chili pepper to taste
2 tablespoons parsley
£1 BACON, PEA & SUNDRIED-TOMATO RISOTTO | ONE POUND MEALS THAT YOUR FAMILY WILL LOVE | Budget recipe
These recipes are delicious meals on a budget that come in at £1 or under per portion. With the cost of living we need to be frugal and cooking quick, easy, affordable family dinners is a way of reducing outgoings. This £1 meal challenge is going to be fun and lets see what £1 wonders we can create
This is packed with flavour with a creamy texture and was really easy to create you just have to be patient when adding the water a little at a time. A super delicious savoury Italian inspired meal....let me know in the comments if you'll give it a try
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BACON, PEA & SUNDRIED-TOMATO RISOTTO (Serves 4) - 74p PER PORTION!
Within the video is a full ingredients list and description recipe card that you can screen shot
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Check out our vegan sun dried tomato rigatoni recipe! ???? #vegan #shorts
Nasi Goreng from leftover rice / fried rice I Indonesian fried rice I #streetfood #nasigoreng #bhyf
Dash dinner...sundried tomato pork rice