-Waldine Van Geffen VGHC42A 1/3 c Oil-pk tomatoes; drain, chop 1 tb Oil from tomatoes 1/3 c Olive oil 1 tb Lemon juice 2 cl Garlic; minced 6 oz Jar marinated artichoke -hearts; drained 1/4 lb Cashews; toasted 1 lb Tortellini; freshly cooked x Salt and pepper Combine 1 T marinade reserved from tomatoes, oil, lemon juice and garlic in large bowl. Stir in tomatoes, artichoke hearts and cashews. Add tortellini and toss thoroughly. Season with salt and pepper. Let stand 1 hour. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before serving.) (wrv)
How To make Pasta Salad w/Sun Dried Tomatoes's Videos
Sun Dried Tomato Pasta Salad Recipe
Nothing beats easy summertime salads! This Sun Dried Tomato Pasta Salad is full of flavor and can either be served as a side or main dish. Great for July 4th celebrations and mayo-free.
You'll love the pasta salad dressing in this - it's made with the flavour infused oil from the sun dried tomatoes!
Recipe: Sun Dried Tomato Pesto Pasta Salad
This combines the richness and savory flavor of our classic pesto paired with the tangy sweetness of sun-dried tomatoes
Penne Arugula Salad with Sun Dried Tomatoes and Chickpeas
Penne Arugula Salad with Sun Dried Tomatoes and Chickpeas is perfect for hot summer nights.
Print:
One Pot Pasta with Sun dried Tomatoes and Burrata
Hi Guys!
Well I have some news...I am pregnant, which I am sure you can already tell from the video!! That also explains why I couldn't upload consistently last fall - I was so sick all day long that I couldn't even think about uploading! But I am back and I promise to be here each week, if not more. Also stay tuned for more one pot wonders and sheet pan suppers.I am excited to share more easy dinner recipes and dinner ideas here with you!
This one pot pasta with sun dried tomatoes and burrata is one of my favorites these days and was inspired by the Martha Stewart one pot pasta. If you haven't seen it, here is the link, you should check it out!
This tasty recipe is perfect for weeknight suppers. If you want to make this dish completely vegetarian, make sure to buy vegetarian Parmesan cheese, I get mine at Whole Foods.
So happy to be back!
Enjoy
****************************************************** One Pot Pasta with Sun Dried Tomatoes and Burrata 1 lb. penne pasta (or other small bite-sized pasta) 1/2 onion, diced 1 cup crushed tomatoes 1 - 8.5 oz. jar sundried tomatoes, drained 1 large or 2 small Parmesan cheese rinds kosher salt 4 oz. burrata Garnish with basil and Parmesan cheese In a large pot add the pasta, onion, tomatoes, sun dried tomatoes, parmesan cheese rind, and large pinch of salt. Add 5 cups of water and bring mixture to a boil. Once the pasta is at a boil, reduce heat to medium and continue cooking for about 9 to 12 minutes or until the water is mostly absorbed and the pasta is cooked through.
Fold in burrata and another pinch of salt. Remove Parmesan cheese rind and garnish with basil and Parmesan cheese.
Serves warm.
Makes 4 servings. ******************************************************************
**************************************************** ABOUT THIS CHANNEL: Amanda Frederickson is a professional cook and food stylist. She created this channel to share all of her favorite recipes and some tips and tricks on how to become a better home cook. Subscribe for new videos uploaded each week. SUBSCRIBE HERE:
Hummus Pasta ???? With sun-dried tomatoes and olives.????
H''ummus Pasta ???? With sun-dried tomatoes and olives. Swoon ????
Recipe is in the new @plantbasedonabudget cookbook!