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How To make Fettucini with Sun Dried Tomatoes
6 tablespoons butter
1 1/3 cups whipping cream
4 cups tagliarini or egg noodles
hot, cooked, drained
1 cup parmesan cheese :
Shredded
salt and pepper to taste nutmeg :
freshly grated 8 oz "Bella" sun-dried tomatoes in oil
In a wide frying pan or chafing dish over high heat on a range, melt butter until it is lightly browned. Add 1/2 cup of the cream and tomatoes and boil rapidly until large shiny bubbles form; stir occasionally. (You can make this part of the sauce earlier in the day, then reheat.) Reduce heat to medium or place chafing dish over direct flame. Add noodles to the sauce. Toss vigorously with 2 forks, and pour in the cheese and the remaining cream, a little at a time--about three additions. The noodles should be kept moist but not too liquid. Season with salt and pepper and grate nutmeg generously over the noodles (or use about 1/8 teaspoon of the ground spice.) Serve immediately.
How To make Fettucini with Sun Dried Tomatoes's Videos
Fettucine with Sun-Dried tomato & Cashew Nuts Pesto
Pasta al Pesto episode 2 ???? homemade Fettucine with Sun-dried tomato Pesto ✨ absolutely delicious????
400g/14oz Rich egg dough or ???? Vegan semolina dough
For the pesto:
35g/1 1⁄4oz cashew nuts, roasted
1 garlic clove, peeled
250g/9oz sundried tomatoes, drained
handful of basil leaves
juice of 1⁄2 lemon
100ml/7 tablespoons olive oil
60g/21⁄4oz optional Parmesan, grated for ???? use 4 tbsp of nutritional yeast or pangrattato
Enjoy ✨
#easyrecipes #ilovefood #fettucine
Fettuccine Alfredo with Sundried Tomato - NoRecipeRequired.com
Here is a very tasty and simple to make fettucini alfredo with sundried tomato recipe. The tomatoes only add a few minutes to the cooking time, and really give the dish a different spin.
For the full write up and description visit You can also follow me on Twitter at NoRecipeReqired
One Pot Creamy Sun Dried Tomato Pasta
This incredibly fast and easy Creamy Sun Dried Tomato Pasta cooks in 30 minutes and uses just one pot. The perfect quick and satisfying weeknight dinner! FULL RECIPE BELOW. ????
PRINTABLE RECIPE:
Total Cost: $4.22 recipe / $1.06 serving
INGREDIENTS
½ cup sun dried tomatoes ($1.66)
2 Tbsp butter ($0.26)
2 cloves garlic, minced ($0.16)
8 oz. fettuccine ($0.67)
1/2 tsp dried basil ($0.05)
Freshly cracked pepper ($0.05)
2 cups chicken broth* ($0.26)
2 oz. cream cheese ($0.30)
1 cups whole milk ($0.37)
1/4 cup grated Parmesan ($0.44)
INSTRUCTIONS
1. Chop the sun dried tomatoes into small bite-sized pieces.
2. Add the butter and garlic to a deep skillet or Dutch oven. Sauté the garlic over medium heat for about one minute, or until it is very fragrant.
3. Add the fettuccine, sun dried tomatoes, dried basil, some freshly cracked pepper, and the chicken broth to the skillet. If needed, break the fettuccine in half to make sure it lays flat in the skillet and is submerged in broth.
4. Place a lid on the skillet, turn the heat up to high, and bring the broth to a boil. As soon as it reaches a boil, give the pasta a good stir, replace the lid, and turn the heat down to low or the lowest setting that maintains a simmer.
5. Let the pasta simmer in the broth for 7-10 minutes, or until most of the broth is absorbed and the pasta is tender, stirring every couple of minutes and always replacing the lid.
6. Keeping the heat on low, cut the cream cheese into chunks and stir it into the pasta. Once the cream cheese has melted, add the milk and stir until a smooth sauce forms. Finally, add the grated Parmesan over top and stir until it has melted into the sauce. Serve with extra freshly cracked pepper, if desired.
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Timestamp:
0:00 Intro
0:13 Add butter and garlic to a pan and saute until fragrant
0:17 Add sun dried tomatoes, basil and cracked pepper
0:21 Add fettuccine and chicken broth
0:27 Cover and simmer for 7-10 minutes
0:31 Stir often
0:38 Add cream cheese and milk
0:54 Add parmesan
Skillet Chicken in Creamy Sun Dried Tomato Sauce
This tasty 30 minute skillet chicken in creamy sun dried tomato sauce recipe has bold and rich garlic, parmesan, and herb flavors that will leave you craving more!
Sun Dried Tomato Chicken Pasta | Pasta Recipes
How to make Sun-Dried Tomato Pasta with Chicken and Mozzarella. This pasta recipe is so good, that I can't stop eating it. It's definitely a must-try.
#sundriedtomatoes #pastarecipes #chickenpasta
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Measurements Used
3 to 5 Garlic Cloves minced
4 oz Sun-Dried Tomatoes
2 tablespoons Olive Oil
1 lb Chicken Breast Tenderloins
1/4 teaspoon Salt
1/4 teaspoon Paprika
1 cup Half and Half
1 cup shredded Mozzarella Cheese (do not use fresh Mozzarella)
8 oz Penne Pasta
1 tablespoon Dried Basil
1/4 teaspoon red pepper flakes
1/2 cup Cooked Pasta water
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Cajun Chicken Sun Dried Tomato Fettuccine Alfredo with Bri Berlay
Ingredients:
* 4 tablespoons unsalted butter, divided
* 2 boneless, skinless chicken breasts
* 1 teaspoon Cajun seasoning
* Kosher salt and freshly ground black pepper
* 4 cloves garlic, minced
* 1 teaspoon dried basil
* 2 1/2 heavy cream
* 1/4 cup white wine
* 1/2 cup finely chopped sun-dried tomatoes
* 1/2 cup freshly grated Parmesan
* Cajun Chicken sun dried tomato Fettuccine Alfredo