How To make Fettuccine with Black Bean And Garlic Sauce
12 Cloves garlic; chopped
3 tb Chopped onion
4 tb Chopped carrot
1 1/2 ts Olive oil
3/4 c Low-sodium V-8 juice
1 1/4 c Cooked black beans
2 Green onions; chopped
1 lb Fettuccine; cooked
1 tb Minced cilantro
1/4 c Diced tomatoes, fresh
-or canned and drained 1. Saute garlic, onions, and carrot in oil in saucepan until soft.
Add 2 Tb. V-8 juice. 2. In food processor or blender, puree garlic mixture with half of
beans. 3. In bowl, combine remaining beans and bean puree. Add remaining V-8
juice and green onions. 4. Return to saucepan and cook, stirring, over medium-low heat until
heated through, about 2 to 3 minutes. 5. Serve over pasta. Garnish with cilantro and tomatoes.
Note: Can be frozen.
How To make Fettuccine with Black Bean And Garlic Sauce's Videos
Quick & Easy Fish Stir Fry in Black Bean Sauce 速炒豆酱鱼 Chinese Fish Recipe • Work From Home Meal Idea
Like us, some of you may be working from home because of coronavirus (COVID-19). Instead of having instant noodles, you can easily whip this up in less than 15 mins. Don't forget to cook some rice to go with this dish. If you want to make it even more nutritious, consider adding some vegetables in for an all-rounded meal. Just one dish for one meal. Enough and perfect. Stay safe, everyone!
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
Youtube: youtube.com/spicenpans
Facebook facebook.com/spicenpans/
Instagram instagram/spicenpans
Blog: spicenpans.com
Chat with us! info@spicenpans.com
Thanks for watching! See you soon.
————-
Are you trading online now? Click here to trade on Tiger Brokers and get free stocks!
------------------
Ingredients:
Serves 3 pax
Marinated fish
----------
300g snakehead fish (Toman fish) or any white flesh fish
A few dashes of white pepper
1/2 teaspoon of fresh young ginger juice
1/3 teaspoon of salt
1 tablespoon cornflour (
Other ingredients
---------
2 chopped shallots
10g chopped young ginger
2 stalks spring onion (add stem first then the leafy part at the end of the cooking process)
4 cloves chopped garlic
1 tablespoon black bean paste (
250ml water
1/2 teaspoon sugar
2 thinly sliced fresh red chilli - deseeded (optional)
1 tablespoon Chinese cooking wine (Shaoxing Huatiao wine) (
===
If you like this recipe, you might like these too:
Restaurant style Chinese Spinach Tofu w/ Mushrooms 菠菜豆腐
Chinese Steamed Chicken & Mushrooms in Oyster Sauce
Braised Pig’s Stomach w/ Mushrooms & Sea Cucumber
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
Green Pepper And Chicken with Black bean Sauce Recipe
Learn How to Cook Green Pepper And Chicken with Black bean Sauce Recipe
#greenpepper #blackbeansauce #blackbean #chinesechickenrecipes
Please like, share, comment and/or subscribe if you would like to see new future recipes or support our channel.
The BEST Korean Noodles, Jjajangmyeon Black Bean Noodles Recipe
The BEST Korean Noodles, Jjajangmyeon jjajangmyun Black Bean Noodles
▶ Get My COOKBOOK
▶ Get Written Recipes here!
▶ Subscribe Aaron & Claire
▶ Join Membership & Support us!!
▶ Our Instagram
▶ TOOLS, USED IN MY VIDEOS (AFFILIATE):
KNIFE NO.1:
KNIFE NO.2:
AIR FRYER:
INSTANT POT:
RICE COOKER:
▶ PANTRY ESSENTIALS (AFFILIATE):
BLACK BEAN PASTE:
SOY SAUCE:
DARK SOY SAUCE:
FISH SAUCE:
MIRIN:
CHICKEN BOUILLON POWDER:
OYSTER SAUCE:
KOREAN CHILI PEPPER FLAKES:
SESAME OIL:
KOREAN SOYBEAN PASTE:
KOREAN CHILI PASTE:
KOREAN BEEF STOCK POWDER:
HONDASHI:
MSG:
#jjajangmyeon #blackbeannoodles #CookWithUs
How to make Black Bean Alfredo Ravioli… (Ravioli)
Today on food for the soul I show you how to make black bean Alfredo ravioli, this is a special recipe of mine and you find it anyplace else.
I keep asking that the God of our Lord Jesus Christ, the glorious Father, may give you the Spirit of wisdom and revelation, so that you may know him better.
—Ephesians 1:17
Ingredients
Alfredo Sauce
1 stick of butter
1 tbsp of minced garlic
3 cups of heavy whipping cream
1 cup and half of parmesan cheese
salt to taste
pepper to taste
cayenne pepper to taste
parsley
1cup chopped spinach
1cup of black bean pasta
Make your own homemade BLACK BEAN SAUCE... with my best-ever beef stir-fry | Marion's Kitchen
My new favourite condiment to make at home is this super tasty black bean sauce... perfect with this super-easy budget beef stir-fry
Get the recipe:
Homemade Black Bean Sauce:
Beef & Black Bean Stir-fry:
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:
Binge watch a whole bunch of my Asian food recipe videos here:
Come chat with me on:
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores:
For more super tasty recipes:
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
How To Prepare Chinese Garlic Black Bean Sauce
Dishes made with black bean sauce are a staple on menus in every Chinese restaurant, Zi Char and hawker stall.
It's always in demand and it makes stir-frying and steaming meats and vegetables so quick and easy. It’s a versatile sauce with a hundred and one uses.
Here are some recipes you can use this sauce for:
Steam Fish With Black Bean Sauce -
Stir Fry Chicken In Garlic Black Bean Sauce -
Ingredients:
• 50 g preserved/fermented black beans
• 50 g garlic
• 50 g ginger
Seasoning:
• 1 Tbsp oyster sauce
• 1 Tbsp soy sauce
• 1 tsp sugar
• 1 Tbsp Shaoxing wine
• Corn Starch slurry - 1 Tbsp corn starch, 3 Tbsp water