Healthy Chocolate Cake made with almond flour - Gluten free, sugar free, oil free - Moist & tasty!
This Gluten Free chocolate cake is made with ground almonds, and it's a healthy substitute for your regular chocolate cake. This cake contains no white sugar, no oil, and no flour but you still get to enjoy moist and delicious sweet chocolate cake. Guilt free, high protein, creamy, rich and moist chocolate cake that's easy to make! Hope you enjoy the recipe.
#glutenfree #chocolatecake #oilfree #sweetenedwithagave #flourless #cupmeasurement
Ingredients for gluten free chocolate cake:
1 cup almond flour
1/4 tsp baking soda
1/4 tsp salt
1/8 cup cocoa powder
1/2 cup agave nectar
1 egg
vanilla extract
almond extract
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No Refined Sugar, No Added Fat | HEALTHY CHOCOLATE MUFFINS | Easy Breakfast Idea | Baking Cherry
These easy and Healthy Chocolate Muffins are super simple to make and taste delicious! Made with simple ingredients; no refined sugar, no added fat, and gluten-free! Perfect for breakfast or an afternoon snack!
Note: if you are celiac, make sure to use certified gluten-free oat flour.
0:00 - Intro
0:08 - Making the muffins
1:57 - Baking the muffins
2:24 - Eating this delicious muffin
#muffin #recipe #dessert
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