8 oz Cold unsalted butter 1/2 c Sugar 1 3/4 c All-purpose flour 1/4 c Espresso coffee grounds A pinch of salt 1/2 c Finely ground toasted -hazelnuts Preheat oven to 250 degrees. Place butter and sugar in mixing bowl and using electric mixer, beat on low speed until blended. Add flour, espresso grounds and salt and hazelnuts. Mix on low speed 3-5 minutes until dough comes together. (It will look dry just before it comes together.) Place dough on lightly floured board and roll it out 1/4 inch thick. Using shaped cookie cutter, cut out shortbread cookies. Chill 1 hour before baking. Line baking sheet with parchment paper and place shortbread on pan so they are not touching. Bake 45 minutes until firm. (They will remain white in color.) Note: one of the great things about this shortbread dough is that after you have cut out the shapes, you can freeze and just place them in the oven when you are ready to bake. THE DESSERT SHOW SHOW #DS3252 -----
How To make Espresso Hazelnut Shortbread's Videos
Chocolate Espresso Cookies
Whether it is with your loved one, family or for a Galentine’s night when
friends come over, share some of these delicious chocolate cookies.
For this recipe and more, visit: kentuckyliving.com/recipes
HEATHER BILYEU, raised in southern Kentucky, is the owner and voice behind
the food blog, Fueling a Southern Soul.
My Ultimate Cookie | Basics with Babish
A special thanks to Shef for partnering with me on this episode. To order your Babish cookies and check out dishes from other shefs, click here: You can use promo code BABISH15 for 15% off your first order.
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Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Chocolate Shortbreads. The combination of a buttery rich round of Chocolate Shortbread covered with a chocolate glaze and pieces of crunchy nuts is hard to resist.
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Chocolate Butter Espresso Cookie
Chocolate Butter Espresso Cookie
Hazelnut Shortbread Recipe
Hazelnut Shortbread:
50g sugar 100g butter 100g all purpose flour 100g grounded hazelnut 10g vanila sugar A pinch of salt
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Production Music courtesy of Epidemic Sound.
Cream Cheese Caramelized Sea Salt Hazelnut Cookies
Join us in this mouthwatering Hazelnut Cookies recipe video, where we guide you step-by-step to create these delectable treats. With their nutty aroma and irresistibly soft texture, these cookies are sure to become a favorite among cookie lovers. Prepare to indulge in the heavenly combination of hazelnuts and sweetness, perfectly captured in every bite.
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Full recipe with full step-by-step pictures |
Ingredients: 1 1/2 Cup Almond Flour 1/4 Cup Sweetener (sugar alternative or preferred sweetener) 1/3 Cup Butter 2oz Cream Cheese (softened) 1/4 Cup Roasted Hazelnuts 1/2 tsp Sea Salt 1/2 tsp Vanilla Extract
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