How To make Eggnog Snickerdoodles 2
2 3/4 c All-purpose flour
1 1/2 c Granulated sugar
1 c Butter; softened
2 Eggs
2 ts Cream of tartar
1 ts Baking soda
1/4 ts Salt
1/2 ts Brandy extract
1/2 ts Rum extract
Sugar mixture: 1/4 c Granulated sugar; or
-colored sugar 1 ts Ground nutmeg
Recipe by: Land O Lakes Cookie Collection Preheat oven to 400 degrees. In a large mixer bowl, combine the flour, sugar, butter, eggs, cream of tartar, baking soda, salt, brandy extract and rum extract. Beat on low speed, scraping the bowl often, until well mixed. In a small bowl, stir together the sugar and nutmeg. Shape rounded teaspoonfuls of dough into 1-inch balls; roll in the sugar mixture. Place 2 inches apart on ungreased cookie sheets. Bake for 8 to 10 minutes, or until the edges are lightly browned. Remove from the pans to cool. Penny Halsey (ATBN65B). -----
How To make Eggnog Snickerdoodles 2's Videos
Epic Snickerdoodle Cookies in 20 Minutes | Genius Recipes
This epic snickerdoodle cookie from Jessie Sheehan is slightly puffy, soft in the middle, crispy-edged, and utterly delicious. Coming from her new cookbook Snackable Bakes, this cookie calls for brown sugar, vanilla, and cinnamon added to the dough which is not traditional but adds tons of flavor. This recipe is a parent's dream: fast and fun for attention spans of all ages! GET THE RECIPE ►►
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Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats:
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PREP TIME: 10 minutes
COOK TIME: 6 to 8 minutes
MAKES: 20 cookies
INGREDIENTS
For the Cookies
3 tablespoons vegetable shortening
5 tablespoons (71 g) unsalted butter, almost melted, but with a few soft but solid pieces remaining
¾ cup packed (150 g) light brown sugar
1 teaspoon vanilla extract
1 large egg, cold
½ teaspoon baking soda
½ teaspoon kosher salt
¼ teaspoon ground cinnamon
1 teaspoon cream of tartar
1 ½ cups (195 g) all-purpose flour
For the Cinnamon-Sugar
3 tablespoons granulated sugar
1 ½ teaspoons ground cinnamon
Recipe adapted very slightly from Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats (Countryman Press, May 2022).
This post contains products independently chosen (and loved) by our editors and writers. As an Amazon Associate, Food52 earns an affiliate commission on qualifying purchases of the products we link to.
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#snickerdoodles #snickerdoodlecookies #snickerdoodlerecipe
Eggnog Cookies
Love eggnog? Then you need these eggnog cookies! They are soft and chewy, similar to a snickerdoodle, but with delicious egg nog flavor. They make a great Christmas cookie or cookie exchange cookie. RECIPE & MORE:
Eggnog Snickerdoodles | Kothamally
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Dylan Hollis - Snickerdoodles
The cookie of legend
Eggnog Snickerdoodles recipe|| easy holiday dessert
The texture of these cookies are phenomenal. So chewy in the middle and slightly (but not too much) crispy on the outside. They taste shockingly like eggnog from the egg yolk and eggnog inside the cookie and the nutmeg sugar on the outside of the cookie. I HIGHLY RECOMMEND. enjoy!
#holidaydessert
#eggnog
#cookie
INGREDIENTS:
3 1/2 cups flour
1 tsp baking soda
1 1/2 tsp cream of tartar
1 2/3 cup granulated sugar (plus more for rolling)
2 sticks (16 Tbs) salted butter
1 egg + 2 yolks
1 Tbs vanilla extract
2 Tbs eggnog
2 tsp ground nutmeg (for rolling)
How to Make Eggnog Snickerdoodles | Easy Holiday Cookie Recipe
With the Holidays peeking around the corner, time to bring out your baking trays and whip up the most delicious snickerdoodles with a twist, infusing our Eggnog extract for that distinct, delicious Eggnog flavor!
Full Recipe:
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#Snickerdoodles #Eggnog #Cookies #HolidayBaking #Amoretti #AmorettiIngredients