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How To make Easy Lasagna Casserole
3 cups uncooked egg noodles
1 pound ground beef
1/2 cup onion
chopped
1 package cream cheese (3 oz.)
1 cup evaporated milk
1 can tomato sauce :
(15 ounce)
1 package spaghetti sauce mix
1/2 teaspoon garlic salt
1 cup Mozzarella cheese -- shredded
Boil noodles until tender; drain. Cook ground beef and onion in skillet until browned. Drain fat. Stir in tomato sauce and spaghetti sauce mix. Cook until thickened. Combine cream cheese and evaporated milk in saucepan and cook on low heat until mixture is smooth. Stir in noodles and garlic salt. Pour mixture into a greased 9" square baking dish. Spread on meat mixture. Top with Mozzarella cheese. Bake at 350F degrees for 20 minutes or until bubbly.
How To make Easy Lasagna Casserole's Videos
Easy Skillet Lasagna Recipe | Delicious Lasagna in 30 Minutes #MrMakeItHappen #Lasagna
Lasagna is a CLASSIC! But let's be honest, we don't always have 3-4 hours to make everything from scratch. THIS Recipe is PERFECT for a quick weeknight meal. Minimal ingredients and minimal dishes - with maximum flavor! Let's #MakeItHappen
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Shopping List:
1 box Oven Ready Lasagna
1 32 oz Jar Roa's Tomato Basil Sauce or Marinara
2 tbsps tomato paste
1 onion diced
4-5 cloves of minced garlic
2 tsp fresh oregano
8 oz shredded mozzarella
1/2 lb lean ground beef
1/2 lb mild italian sausage
8 oz ricotta cheese
fresh basil for garnish
2 tbsps sugar
All-Purpose Seasoning, Italian Seasoning, Red Pepper Flakes
1/4 cup water
Directions:
Dice garlic and onion and break lasagna noodles into 2 inch pieces. Heat skillet over medium low heat and add 1-2 tbsps olive oil. Add garlic and saute for 2 minutes. Add onion and cook an additional 1-2 minutes. Next, add in ground meat and cook until no longer pink. Add 2 tbsps tomato paste and season. Add 1 32 oz jar of pasta sauce and mix to combine. Season to taste and add sugar as needed along with fresh oregano. Add lasagna noodles and 1/4 cup water. Cover with a lid and simmer for 10 minutes. Remove lid and stir. Cover again with a lid and simmer for an additional 10 minutes. Next, shred mozzarella cheese and set aside. Remove lid and add ricotta cheese and cover again - simmering for 5 minutes. Remove lid and mix to combine. Top with Mozzarella cheese and place in the oven under the broiler for 3-4 minutes or until golden brown. Garnish with chopped basil or parsley.
One Pot Lasagna Recipe | SIMPOL | CHEF TATUNG
Di ka na tatamaring gumawa ng Lasagna when you learn this #simpol ONE POT LASAGNA recipe! Enjoy the same beloved dish with less the hassle! Luto na!
Ingredients:
Oil for sauteing
1 pc - White onion, minced
6 cloves - Garlic, minced
1 stalk - Celery, minced
2 tsp - Italian seasoning
1 kg - Ground beef (or mixed of beef & pork)
1 kg - Spaghetti sauce or canned tomato
1 cup - Beef stock
1 cup - Cream cheese
¼ cup - Parmesan cheese
12 pcs - Lasagna sheets
Salt & pepper to taste
1 cup - Melting cheese
¼ cup - Chopped basil (optional)
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Lazy Lasagna Casserole: Quick, delicious, and effortless
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Lazy Lasagna Casserole
Y'all are going to love my Lazy Lasagna recipe. It is a cheat on one of our favorite casseroles, Lasagna, but without all the extra work. So I knew this would be a great addition to our Marching in With Casseroles 2023. Let me know what you think about this version and y'all enjoy.
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Ingredients:
1 lb. ground beef, cooked and drained of grease.
1 jar of spaghetti sauce
1 25 ounce bag of cheese raviolis (no need to thaw)
1 bag of shredded mozzarella cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Italian seasoning
1/2 teaspoon dried basil
Spoon enough spaghetti sauce into a 9x9 prepared dish just to cover.
Add one layer of raviolis
Again spoon sauce over the raviolis.
Spread half of the prepared ground beef over the sauce.
Add 1/3 of the cheese and sprinkle with the seasonings.
Repeat steps again and then top with last layer of raviolis.
Top with remaining sauce and cheese. sprinkle with Italian seasoning.
Back in a preheated 350°F oven for 30-40 minutes.
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Greg's Kitchen
6923 Maynardville Pike #204
Knoxville, TN 37918-5346
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P.O. Box 1026
Marysville, Ohio 43040-9998
Ideas of what I use:
Greg Kantner / Greg's Kitchen
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Beef Lasagna Casserole
This Beef Lasagna Casserole is one of the classic Italian casserole recipes with ground beef that's made easy. This ground beef casserole is the perfect weeknight dinner because it's simple to prepare and will please everyone at your table. You can't go wrong with lasagna noodles, spaghetti sauce, seasoned ground beef, a cottage cheese filling and melted Italian cheese on top. It's a traditional mix of ingredients that you know will taste great together and with this recipe, you don't have to work too hard to get the Italian flavor that you love.
THE SECRET TO MAKE MY SUPER CHEESY SUPER YUMMY BAKED LASAGNA RECIPE THAT IS BETTER THAN TAKE OUT!!!
THE SECRET TO MAKE MY SUPER CHEESY SUPER YUMMY BAKED LASAGNA RECIPE THAT IS BETTER THAN TAKE OUT!!!
NOTE!!! This video has subtitle!!! Just click CC button in the video, then click auto translate, then choose the language you prefer.. thank you so much.. ????????????????
INGREDIENTS
-14cups water
-4Tbsp salt
-500g lasagna pasta
-2pcs chopped onions
-6cloves chopped garlic
-1pc small finely chopped red bell pepper
-1Kg ground beef
-1Tbsp salt and ground black pepper
-500g tomato sauce
-165g grated cheese
-1/2cup light brown sugar
-tomato paste 4Tbsp
-100g butter
-2pcs 250ml all purpose cream
-370ml cold evaporated milk
-1/2tsp salt
-ground black pepper
-165g grated cheese
-200g grated mozzarella cheese
-about 325g grated mozzarella cheese for toppings
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