How To make Easy Bar B Que Chicken Casserole

BBQ Ranch Chicken Casserole

BBQ Ranch Chicken Casserole

3 cups Chicken
1/2 cup Bacon
Shredded cheese
Pasta
1 cup Ranch
1 cup of bbq sauce
1cup of Sour cream
1 can of drained rotel
15oz of can corn

bake 350 for 25 mins

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Keto BBQ Chicken Casserole #KetoBBQ #KetoCasserole #Ketorecipes #lowcarb #lowcarbrecipes

This weeks recipe is Keto Barbecue Chicken Casserole.  This recipe is super simple, with only 4 ingredients and can be made in less than 30 minutes; especially if you use a rotisserie chicken.So this recipe is easy to make and pretty versatile.  It's made with only 4 ingredients and is great for keto and those in your family not doing keto.  You could easily pair this with a cole slaw, or other side dish. 

We hope you and your family enjoy it.

Get the full recipe and MACROS @



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King Ranch Casserole - Delicious Southwestern Comfort Food!

King Ranch Casserole is classic Texas comfort food. This southwestern dish is very simple, and very delicious.

No one know the origins of this casserole. It is not tied to the massive 825,000 acres King Ranch in South Texas. It seems related the Mexican dish chilaquiles. It was popularized using canned ingredients in the 1950s and every Texan family has a slightly different variant. This particular recipe comes from my good buddy Aaron Lain and his mother.(thanks for sharing)!

Recipe:
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Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!

#MeatChurchBBQ​ #KingRanchCasserole #Casserole

BBQ Ranch Chicken Casserole - Marching in with Casseroles 2023

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BBQ Ranch Chicken Casserole

Welcome to our 2023 Marching in With Casseroles Collaboration. I'm starting off the month with my BBQ Ranch Chicken Casserole. It is so cheesy and creamy. Y'all are going to love this one. Let me know what you think about this version and y'all enjoy.
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Ingredients:

12 ounce Bowtie or Rotini Pasta
3 cups cooked chicken-shredded
1/2 cup cooked, chopped bacon
2 1/2 cups shredded cheddar cheese
10 ounce can Rotel®
7 ounce can diced roasted green chiles
15 ounce can corn
1 cup ranch dressing
1/2 cup BBQ sauce
1 small onion diced.

Preheat oven to 350°F
In a large bowl combine the pasta, chicken, bacon, onion and 2/3 of the cheese. Mix well
No add the Rotel® and green chiles, but do not drain them, add juices as well.
Drain the corn and add to the mixture.
Now add the BBQ sauce and ranch dressing. Mix well to combine.
You can add more BBQ sauce and dressing if it seems to dry.
Pour mixture into a 9x13 prepared baking dish and place in preheated oven.
Bake about 12-15 minutes. Remove from oven and distribute the remaining cheese.
Put back in oven and cook and additional 5-7 minutes to cheese is brown and bubbly.
Remove from oven and let cool about 5 minutes then serve.
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One Pot BBQ Chicken Pasta Casserole

Nothing is imPASTAble with this one pot casserole. A new #Madalicious BBQ Chicken dish to try!

Ingredients:
6 pcs MAGNOLIA CHICKEN STATION TIMPLADOS BBQ
1/4 cup MAGNOLIA NUTRI OIL PALM VEGETABLE OIL
2 cups chicken stock
300 grams penne pasta
1 (250mL) pack MAGNOLIA ALL-PURPOSE CREAM
1 pinch iodized fine salt
1 pinch pepper
1/4 tsp red pepper flakes

Procedure:
1. In a large casserole, brown chicken in oil, about 3 minutes per side.
2. Add chicken stock. Cover and let simmer for 12 minutes.
3. Add pasta, stirring continuously until mixture starts to boil again. Cook for another 8-10 minutes or until pasta is al dente. Add 1/3 to 1/2 cup water if needed.
4. Add cream and season with salt, pepper and pepper flakes. Simmer once. Serve. 

Makes 6 servings.
(Yield: 8 cups pasta mixture)


Link to recipe:

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BBQ Chicken Casserole

Here's the original recipe. I obviously made a mammoth amount and tweaked it by adding cheddar.


And here's the instructions I followed to cook a whole chicken in the instant pot. I love her channel and website!