2017 Meal Kit Supply MRE Review Meal Ready To Eat Best Civilian Meal Ready to Eat Taste Test
This is a case unboxing and review of 3 MKS (Meal Kit Supply) MRE's.
These are the closest Civilian MRE to the real deal Government Spec. MRE's. The menu variation, contents, appearance, and quality are almost identical to Govt. MRE's, really.
* I am not a paid spokesperson for this product - this is just a recommendation for anyone out there stocking up on Civilian MRE's. One of the most asked questions I get from the audience is what is my personal favorite common everyday regular MRE on the market for camping/prepping/stocking up? Well, this video is for you folks. Hope this helps answer that question! This is the only Civilian MRE I would ever consider buying again. For whatever that's worth!
Hope you like the video, sit back with some snacks and enjoy!
For correspondence, or to send any MRE for review, my mailing information is:
Steve1989
3616 Harden Blvd
360
Lakeland, FL 33803
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you enjoyed this one, as I certainly did making it!
-Steve
** All Music By: Steve1989 MREinfo **
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LET'S GET THIS OUT ONTO A TRAY, NICE™
NICE HISS™
I'LL BE COMING BACK AT YOU WITH SOMETHING NEW OR OLD, ALRIGHT COOL SEE YA™
Deep Fried Despair ???? 10 Discontinued Fast Food Items That Need a Comeback
Thank you for watching, please consider supporting the MagnaLume channel by clicking the ❤️THANKS button on this video.
In this video, we revisit some fast food menu items that had enormous popularity with restaurant customers, but were then discontinued, leaving many to longingly recall the good old days when they could walk into or drive up to their favorite restaurant and order these fast-food classics. Or maybe you've forgotten about these discontinued fast food items.
Watch the video and remember when these classics ruled fast food restaurant menus but are now cancelled!
We have T-Shirts! Be sure to check out for more info.
00:00 Intro
00:25 Burger King BK Broiler
01:09 Subway Roast Beef Sandwich
01:53 McDonalds Arch Deluxe
02:36 Burger King Mac N' Cheetos
03:23 Pizza Hut Bigfoot Pizza
04:07 Taco Bell Mexican Pizza
04:51 Wendy's Super Bar
05:37 Taco Bell Enchrito
06:14 McDonalds Original Apple Pie
07:04 McDonalds McRib
07:52 Outro
Cuisine of Philippines | Wikipedia audio article
This is an audio version of the Wikipedia Article:
Cuisine of Philippines
00:01:58 1 History and influences
00:07:46 2 Characteristics
00:10:22 3 Common dishes
00:13:55 4 Breakfast
00:15:49 5 Merienda
00:17:23 6 Pulutan
00:19:33 7 Bread and pastries
00:24:46 8 Fiesta food
00:27:24 9 Regional specialties
00:27:41 9.1 Luzonese cuisine
00:31:03 9.2 Visayan cuisine
00:34:42 9.3 Mindanaon cuisine
00:36:44 10 Main dishes
00:44:39 11 Side dishes and complements
00:45:38 12 Desserts
00:48:30 13 Street food and other snacks
00:53:02 14 Exotic dishes
00:53:57 15 Cooking methods
00:54:11 16 Native ingredients
00:55:52 17 Beverages
00:56:00 17.1 Chilled drinks and shakes
00:57:13 17.1.1 Brewed beverages
00:59:05 17.2 Alcoholic beverages
01:02:46 18 Eating methods
01:03:54 19 See also
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
Filipino cuisine (Filipino: Lutuing Pilipino/Pagkaing Pilipino) is composed of the cuisines of 144 distinct ethno-linguistic groups found throughout the Philippine archipelago. However, a majority of mainstream Filipino dishes that compose Filipino cuisine are from the cuisines of the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan (Cebuano, Hiligaynon and Waray), Chavacano and Maranao ethno-linguistic groups. The style of cooking and the food associated with it have evolved over many centuries from their Austronesian origins (shared with Malaysian and Indonesian cuisines) to a mixed cuisine of Indian, Chinese, Spanish and American influences, in line with the major waves of influence that had enriched the cultures of the archipelago, as well as others adapted to indigenous ingredients and the local palate.Dishes range from the very simple, like a meal of fried salted fish and rice, to fish curry, chicken curry, complex paellas and cozidos of Iberian origin created for fiestas. Popular dishes include: lechón (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), dinuguan (pork blood stew), kaldereta (meat stewed in tomato sauce), mechado (larded beef in soy and tomato sauce), pochero (beef and bananas in tomato sauce), afritada (chicken or pork and vegetables simmered in tomato sauce), kare-kare (oxtail and vegetables cooked in peanut sauce), pinakbet (kabocha squash, eggplant, beans, okra, and tomato stew flavored with shrimp paste), crispy pata (deep-fried pig's leg), hamonado (pork sweetened in pineapple sauce), sinigang (meat or seafood in sour broth), pancit (noodles), and lumpia (fresh or fried spring rolls). Various food scholars have noted that Filipino cuisine is multi-faceted and is the most representative in the culinary world for food where 'East meets West'.
Turkey Breast Casserole Recipe (How to Make Turkey in the Oven with Tomato Sauce) #ultragustibus
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Philippine cuisine | Wikipedia audio article
This is an audio version of the Wikipedia Article:
Philippine cuisine
00:01:57 1 History and influences
00:07:42 2 Characteristics
00:10:16 3 Common dishes
00:13:47 4 Breakfast
00:15:41 5 Merienda
00:17:14 6 Pulutan
00:19:23 7 Bread and pastries
00:24:35 8 Fiesta food
00:27:13 9 Regional specialties
00:27:29 9.1 Luzonese cuisine
00:30:50 9.2 Visayan cuisine
00:34:28 9.3 Mindanaon cuisine
00:36:30 10 Main dishes
00:44:22 11 Side dishes and complements
00:45:22 12 Desserts
00:48:13 13 Street food and other snacks
00:52:43 14 Exotic dishes
00:53:38 15 Cooking methods
00:53:52 16 Native ingredients
00:55:32 17 Beverages
00:55:41 17.1 Chilled drinks and shakes
00:56:53 17.1.1 Brewed beverages
00:58:45 17.2 Alcoholic beverages
01:02:25 18 Eating methods
01:03:32 19 See also
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
Filipino cuisine (Filipino: Lutuing Pilipino/Pagkaing Pilipino) is composed of the cuisines of 144 distinct ethno-linguistic groups found throughout the Philippine archipelago. However, a majority of mainstream Filipino dishes that compose Filipino cuisine are from the cuisines of the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan (Cebuano, Hiligaynon and Waray), Chavacano and Maranao ethno-linguistic groups. The style of cooking and the food associated with it have evolved over many centuries from their Austronesian origins (shared with Malaysian and Indonesian cuisines) to a mixed cuisine of Indian, Chinese, Spanish and American influences, in line with the major waves of influence that had enriched the cultures of the archipelago, as well as others adapted to indigenous ingredients and the local palate.Dishes range from the very simple, like a meal of fried salted fish and rice, to fish curry, chicken curry, complex paellas and cozidos of Iberian origin created for fiestas. Popular dishes include: lechón (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), dinuguan (pork blood stew), kaldereta (meat stewed in tomato sauce), mechado (larded beef in soy and tomato sauce), pochero (beef and bananas in tomato sauce), afritada (chicken or pork and vegetables simmered in tomato sauce), kare-kare (oxtail and vegetables cooked in peanut sauce), pinakbet (kabocha squash, eggplant, beans, okra, and tomato stew flavored with shrimp paste), crispy pata (deep-fried pig's leg), hamonado (pork sweetened in pineapple sauce), sinigang (meat or seafood in sour broth), pancit (noodles), and lumpia (fresh or fried spring rolls). Various food scholars have noted that Filipino cuisine is multi-faceted and is the most representative in the culinary world for food where 'East meets West'.
MRE Taco Filling... Wheres The TORTILLA???!! TAILORED OPERATIONAL TRAINING MEAL || TOTM (2016) 4K
This TOTM was in much better shape, 2016 PRODUCTION DATE
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