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How To make Ground Beef Pie with Creamed Potato Topping
1 Lb. ground beef
1/4 C. undiluted cream of mushroom soup
1 egg
beaten
1/4 C. toasted bread crumbs
1 C. chopped green pepper
salt and pepper to taste Potato Topping: equivalent of 6 servings of instant potato mix 4 Oz. sour cream
1 C. grated cheese
2 Strips bacon :
fried crisp
Mix all ingredients well. Place in a ungreased 10-inch pie plate. Bake at 350 degrees for 30 minutes. Pour off excess fat from meat.
Potato Topping: Follow package directions for potatoes, substituting sour cream for milk. Carefully spread over top of meat pie. Sprinkle cheese on top. Criss cross bacon on top. Broil for 10 minutes or until cheese is melted. Allow to cool 5 minutes before serving.
How To make Ground Beef Pie with Creamed Potato Topping's Videos
GROUND BEEF & POTATO CASSEROLE Dinner Recipe Idea
GROUND BEEF & POTATO CASSEROLE Dinner Recipe Idea
Today's Recipe:
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Cottage Pie
Imagine that moment when you pull this bubbling beauty out of the oven….
That deeply savoury beef filling….the creamy potato topping and golden parmesan cheese crust…. be still my beating heart!!
One of the BEST THINGS you can make with beef mince / ground beef!
PRINT RECIPE:
Potato Ground Beef Casserole | Cooking Dinner | Simply Mamá Cooks
Today I am making creamy beef and sliced potato casserole. This recipe includes an added layer of bechamel sauce that makes it a winner.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
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0:00 Intro
0:09 Prep Ingredients
1:46 Ground Beef
6:15 Bechamel
⭐️ EASY Broccoli Cheese Rice Casserole
⭐️ COOKWARE VIDEO
INGREDIENTS
2 lbs Russet potatoes (sliced and par-boiled)
8 oz cheddar cheese (shredded)
2 Tbsp butter (for baking dish)
9 x 13 baking dish
* Beef Mixture*
1 lbs lean ground beef
1/4 tsp salt
1/2 tsp cracked black pepper
1 small onion
1/2 small bell pepper (optional)
3 cloves garlic
1 Tbsp dried chives
1 tsp dried parsley
1/2 tsp seasoned salt
1/2 tsp granulated garlic powder
1/2 tsp granulated onion powder
1/4 tsp smoked paprika
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups low sodium beef broth
1 tsp Kitchen Bouquet (optional)
BECHAMEL SAUCE
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups whole milk
pinch of salt
pinch of freshly grated nutmeg
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Courtesy of
Layered Potato Beef Casserole
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Ground Beef and Potato Casserole // Super Delicious ❤️
This Ground Beef and Potato casserole is a sure delight, this is one of those meals that will hit the spot every time. I love serving a simple cold salad with this casserole, but you can also just enjoy it alone if you wish, or you can add your favorite vegetable to this casserole as a substitute. This will become one of your families favorite meals, I hope you give it a try.❤️
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INGREDIENTS————————————-
1 1/2 lbs. Ground beef 80/20
1 C. Chopped onions
1/4 C. Chopped green onions
1/2 C. Diced green bell pepper
1/2 C. Diced orange bell pepper
1 med/large diced tomato
3 med/large minced garlic cloves
2-2 1/2 tsp Seasoning Salt
3 Tbs All Purpose Flour
3/4 C. Beef broth
Tomato slices to top (i used 4 slices)
Pepper as needed
2 Large Russet potatoes (cut in half long way then sliced)
3 Tbsp cooking oil of your choice (to fry potatoes)
6 oz. Freshly grated Mozzarella Cheese or as needed
6 oz. Freshly grated white Sharp Cheddar Cheese or as needed
*BAKE 350 for 35-40 minutes…cover with foil if you wish so tomato doesn’t get mushy.
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#casseroles
#potato
#rachelcookswithlove
Gratin Potato with Minced Meat and Cheese! Easy and Delicious recipe.
It's sooo tasty! Now I just cook a delicious plate like this! This is the tastiest mashed potatoes recipe I've ever made! Oven-baked mashed potatoes with ground beef and cheese is a great dish. The mashed potatoes stuffed with ground beef and cheese recipe is very easy and quick to make! It doesn't take long to cook in the oven! This recipe is unrealistically tasty!
Recipe and Ingredients:
Mashed Potatoes:
Potatoes - 1,5kg
Put the diced potatoes on a pan with water, add salt to taste and cook it until tender.
Mix the cooked potatoes with 1 cup of milk and 3 tbsp of butter
Potato Stuffing:
Add olive oil on a pan and add the following ingredients:
1 Onion - diced
Minced Garlic - 2tbsp
Ground beef - 1kg
Let cook for 10 minutes
Add fresh parsley and spring onions
In a glass baking dish add a mashed potatoes layer, cover it with grated mozzarella, add a ground beef layer, another mashed potatoes layer and finally cover it with grated mozzarella.
Bake it for 40 minutes - 200° C
That's all! Friends, this is so delicious! Bon appetite!
Thank you!
#recipe #simplerecipe #easyrecipe