November 23, 1986 commercials
Taken from Murder, She Wrote (the crossover episode with Magnum, P.I.) and Women of Valor, the CBS Sunday Night Movie off KCBS.
1. End of Andy Rooney's segment on 60 Minutes on Presidents
2. Radio Shack Computer Centers
3. Litton microwave ovens
4. Bayer
5. Norelco
6. 60 Minutes closing credits with Women Of Valor/Murder, She Wrote voiceover promos
7. CBS Evening News with Dan Rather promo
8. CBS 1986-87 ID
9. Acura Integra
10. California Lottery
11. KCBS Two On The Town promo bumper
12. Midol 200
13. Kellogg's Raisin Bran
14. Dodge Shadow
15. Kate & Allie/My Sister Sam/Newhart/Designing Women promos
16. My Home's In Alabama promo
17. CBS Share The Spirit/KCBS 2 Los Angeles ID
18. Whirlpool
19. Made In The USA label
20. Another Bayer
21. Dannon yogurt
22. Murder, She Wrote mid-show bumper
23. CBS Sportsbreak
24. Campbell's Chucky Soup
25. CBS Sportsbreak (continued)
26. (Same as #8)
27. Kemper Mutual Funds
28. Parents As Pusher on KCBS 2 News at 4 promo bumper
29. Murder, She Wrote commercial return bumper
30. Another Acura Integra
31. Lady Stetson
32. Le Menu
33. Nuprin
34. Kenmore at Sears
35. Neo-Synephrine
36. Campho-Phenique
37. Ford Thunderbird
38. Mike Hammer/Magnum, P.I./The Equalizer promos
39. Another Women Of Valor promo
40. Murder, She Wrote partial closing credits with CBS Morning News/All-Star Party For Clint Eastwood/Women Of Valor voiceover promos
41. That Secret Sunday promo
42. The Cavanaughs promo
43. (same as #8 and #26)
44. Acura Legend
45. Bank of America
46. KCBS 2 News Toy Test promo bumper
47. CBS Sunday Movie intro: Women Of Valor
48. Chrysler LeBaron GTS
49. Haltran
50. Martini & Rossi Asti Spumante
51. AT&T
52. (same as #17)
53. CBS Sunday Movie Women of Valor commercial return bumper
54. Audi
55. United States Liberty Coins at Kmart
56. Tylenol
57. Children's Tylenol
58. Carefree panty shields
59. CBS Sunday Movie mid-commercial bumper
60. More Kate & Allie/My Sister Sam promos
61. KL promo
62. (same as #8, #26 and #43)
63. Home Savings Of America
64. (same as #11)
65. Michelob Classic Dark beer
66. Campbell's
67. Edison Electric Instiute
68. Metropolitan Life insurance
69. (same as #59)
70. More Newhart/Designing Women promos
71. (same as #41)
72. CBS News Newsbreak
73. Olympis Infinity camera
74. Another CBS News Newsbreak
75. (Same as #8, #26, #43 and #62)
76. Burger King
77. Another KCBS 2 On The Town promo
78. (same as #28)
79. Stetson fragrances
80. Chevrolet Sprint
81. Dristan
82. (same as #3)
83. National Dairy Board
84. Ernest & Julio Gallo
85. Airwick Magic Mushroom
86. Lipton Recipe Soup Mix
87. Another CBS Sunday Movie mid-commercial bumper
88. Cagney & Lacey promo
89. (same as #38)
90. (Same as #8, #26, #43, #62 and #75)
91. Drixoral
92. Alaska Airlines
93. Federal Express
94. KEART 101 FM
95. KCBS Channel 2 Newsbreak
96. (same as #46)
97. Dearfoams
98. Another Audi
99. Another AT&T
100. America's Dairy Farmers/National Dairy Board- Butter
101. CBS Sunday Movie final commercial return bumper
102. California Raisin Advisory Board
103. Kraft Cheez Whiz
104. (same as #24)
105. Canada Dry
106. Delsym
107. Production sponsor: Philippine Airlines
108. Women of Valor partial closing credits with The CBS Morning News voiceover promo
109. Barnum promo
110. The new CBS Thursday Night
111. One more CBS 1986-87 ID
112. Mervyn's
113. McDonald's
114. Krusteak microwave pancakes
115. (same as #11 and #64)
116. KCBS Channel 2 News Weekend Report intro
Taxonomy Tuesday 2.16.21: Edible Mushrooms!
NJMA members discuss their favorite Mid-Atlantic mushrooms!
The Most Popular Foods The Year You Were Born
Did you dine on Coronation chicken, binge Beef Wellington, or slurp down smoothies? Food fads come and go but one thing stays true, people love to eat. What were your parent's noshing when you were in nappies?
#Popular #Foods #FoodHistory
1950-1952: Pizza | 0:00
1953: Coronation chicken | 1:00
1954-1956: Salisbury steak | 1:41
1957: Pigs in a blanket | 2:11
1958: Chicken pot pie | 2:47
1959: Tuna noodle casserole | 3:24
1960: Chicken a la king | 4:03
1961-1963: Boeuf bourguignon | 4:44
1964: Fondue | 5:14
1965: Beef Wellington | 5:45
1966-1969: Tunnel of Fudge Cake | 6:12
1970-1972: Quiche | 6:45
1973: Smoothies | 7:21
1974-1975: Carrot cake | 7:58
1976: Chocolate truffles | 8:41
1977-1979: Pasta primavera | 9:17
1980: Granola | 9:56
1981: Tiramisu | 10:39
1982-1984: Creme brulee | 11:15
1985: Blackened fish | 11:53
1986-1991: Buffalo wings | 12:32
1992: Ranch dressing | 13:05
1993: Pizza rolls | 13:53
1994: Sloppy Joes | 14:38
1995-1996: Sun-dried tomatoes | 15:22
1997-1998: Chocolate lava cake | 16:01
1999: Local and farm fresh | 16:31
2000-2005: Cupcakes | 17:04
Read Full Article:
Conversations pour apprendre le Français - 10 Heures de Pratique Orale - Apprends et progresse
Dans cette vidéo, vous allez apprendre des conversations en français pour tous les niveaux qui vous aideront à améliorer votre compréhension et votre expression orale. Les conversations ont été conçues pour vous aider à pratiquer la langue française en situation réelle, en vous exposant à des situations quotidiennes telles que des conversations au restaurant, chez le médecin, à l'aéroport, etc. Chaque conversation est accompagnée de sous-titres en français et est traduite dans plusieurs langues pour vous aider à suivre et à comprendre. Cette vidéo est idéale pour ceux qui veulent améliorer leur niveau de français et leur confiance en s'exprimant dans des situations de la vie courante.
✅ Pour me soutenir : paypal.me/francaisavecdounia
Conversations en français
Apprendre le français avec des conversations
Compréhension orale en français
Expression orale en français
Niveau intermédiaire en français
Français pour la vie quotidienne
Conversations pour pratiquer le français
Exemples de conversations en français
Dialogue en français
Améliorer votre niveau de français
Français pour les débutants
Français pour les étudiants intermédiaires
Langue française en contexte
Pratique de la langue française
Entraînement en français parlé
Français en immersion
Utiliser des conversations pour apprendre le français
Français en situation réelle
Comprendre le français courant
Amélioration de la compréhension et expression orale en français.
Learn French While You Sleep - A2 - French Conversation
Learn French While You Sleep!
You must do everyday French conversation practice to improve your French listening and speaking skills. If you want to understand native speakers instantly, you should listen to our everyday French conversation lessons repeatedly.
In this video, you will listen to several everyday English conversation examples in real life. So you will learn French vocabulary fast and you will improve your speaking.
#frenchconversation #learnfrench #frenchspeakingpractice #ratito #ratito-Pro
#learnfrenchpodcast #learnFrenchpodcastbeginner #learnfrenchbasic #learnfrenchbeginnerlevel1 #learnfrenchbasic #LearnFrenchwithFrenchPod
Nana’s Creole Italian Table with Liz Williams
Source:
Liz Williams, author of Nana's Creole Italian Table, a cookbook about the Sicilian community in New Orleans, is with us to chat about growing up in New Orleans.
Always fascinated by the way the lure of nutmeg and peppercorns motivated the exploration of the world, Liz Williams was lucky to be born into a family of Sicilian heritage in New Orleans. She grew up eating in two great food traditions. She is a founder of the Southern Food & Beverage Museum and of the National Food & Beverage Foundation. Much of her research and writing centers on the legal and policy issues related to food and foodways.
Her book, coauthored with Stephanie Jane Carter, The Encyclopedia of Law and Food, was published by Greenwood Publishing in 2011. In 2013 AltaMira published New Orleans: A Food Biography. Her book Lift Your Spirits: A Celebratory History of Cocktail Culture in New Orleans about the drinking culture of New Orleans was published by LSU Press in the spring of 2016. Unique Eats & Eateries New Orleans was published by Reedy Press in 2019.
Liz hosts the Tip of the Tongue, a podcast for eaters and drinkers who are curious about individuals and issues at the intersection of food, drink, and culture and are hungry for more.
Liz shares a recipe from her new book with us. Super simple and supremely delicious!
Olive Oil and Lemon Spread
Makes about a cup
If you find mayonnaise rich but bland, try this instead. The pectin in the lemon (or other citrus) skin will emulsify the oil, so you don't need egg. In Nana's day, lemons were abundant, and this was what she typically used instead of mayonnaise. I like it on freshly sliced tomatoes and sandwiches.
1 lemon (or 5 or 6 kumquats)
1 cup olive oil
Salt and pepper to taste
Wash the lemon and quarter it. Don't worry about the seeds, they'll emulsify. Place the lemon quarters into a blender. Add half of the oil, as well as the salt and pepper.
Slowly start the blender and gradually raise the speed until the oil and lemon are emulsified. Drizzle the rest of the oil into the blender while it is running.
Place the spread into a jar, cover with a lid, and refrigerate up to 3 weeks.
LIZ’S LINKS:
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Southern Food & Beverage Museum
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Women Beyond a Certain Age is an award-winning weekly podcast with Denise Vivaldo. She brings her own lively, humorous, and experienced viewpoint to the topics she discusses with her guests. The podcast covers wide-ranging subjects of importance to older women.
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Denise Vivaldo is the host of WBACA. Her info lives here
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Cindie Flannigan is the producer WBACA. Her info lives here
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