Cinnamon Doughnut Bread (Extremely moist and soft)
A very moist and soft Cinnamon flavored bread with texture that is just like a cake. You can actually call it cinnamon swirl cake too.
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INGREDIENTS:
- 1/4 Cup vegetable oil
- 60 Grams butter softened
- 1 Cup white sugar
- 2 Large eggs
- 1 Tsp vanilla essence
- 1½ Cups all purpose flour
- 1 Tsp baking powder
- ½ Tsp salt
- ½ Cup buttermilk
- ½ Tsp cinnamon powder
For topping:
- 2 Tbsp caster sugar
- 2 Tbsp brown sugar
- ½ Tsp cinnamon powder
- 40 Grams butter melted
#doughnut #donut #donutbread #cinnamoncake
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Super soft Easy homemade dessert DONUTS /Chocolate/Cinnamon sugar
A doughnut or donut is a deep-fried dessert food. It is a very soft moist, melt in the mouth dessert.
It is very popular because of its softness and Tastes. it comes in a variety of flavors from classic to cinnamon sugar to glazed, chocolate, jelly stuffed, cheese stuffed. The list is endless. Its unique shape makes it's very popular. Hope you enjoy the recipe.
Bake Cinnamon Baked Doughnuts | Barefoot Contessa: Cook Like a Pro | Food Network
Ina bakes her cinnamon doughnuts to perfection, instead of frying them!
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The Barefoot Contessa is back, and this time she is teaching viewers how to cook like a pro. Ina Garten lifts the veil on all her entertaining tips, sharing techniques and professional strategies along with incredibly elegant and easy recipes.
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Cinnamon Baked Doughnuts
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 35 min
Active: 15 min
Yield: 12 doughnuts
Ingredients
Baking spray with flour, such as Baker's Joy
2 cups all-purpose flour
1 1/2 cups sugar
2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon kosher salt
1 extra-large egg, lightly beaten
1 1/4 cups whole milk
2 tablespoons unsalted butter, melted
2 teaspoons pure vanilla extract
For the topping:
8 tablespoons (1 stick) unsalted butter
1/2 cup sugar
1/2 teaspoon ground cinnamon
Directions
Preheat the oven to 350 degrees. Spray 2 doughnut pans well.
Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, whisk together the egg, milk, melted butter, and vanilla. Stir the wet mixture into the dry ingredients until just combined.
Spoon the batter into the baking pans, filling each one a little more than three-quarters full. Bake for 17 minutes, until a toothpick comes out clean. Allow to cool for 5 minutes, then tap the doughnuts out onto a sheet pan.
For the topping, melt the 8 tablespoons of butter in an 8-inch saute pan. Combine the sugar and cinnamon in a small bowl. Dip each doughnut first in the butter and then in the cinnamon sugar, either on one side or both sides.
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Bake Cinnamon Baked Doughnuts | Barefoot Contessa: Cook Like a Pro | Food Network
BUTTERMILK DOUGHNUTS | Cinnamon-Cocoa Sugar
There is nothing better than freshly made doughnuts! It's something that everybody craves and loves! This recipe is quick, simple and so tasty.
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Let us know down the comments what you think and what you would like to see from us next!
DOUGHNUTS:
- 2 cups All-Purpose Flour
- 1 tbsp. Yeast
- 2 tbsp. Sugar
- A pinch of Salt
- 1 cup Buttermilk
- 1/3 cup Butter
- 1 tsp vanilla paste, more if you are using extract/essence
**Oil for frying
CINNAMON - COCOA SUGAR
- 3 tbsp Sugar
- 2 tsp Cinnamon
- 1 1/2 tbsp Cocoa Powder
#thefeedjunkie #buttermilkdoughnut #yeasteddoughnut #tasty #lockdownrecipe #youtuberecipes #cinnnamonsugar #lockdowncookingseries #food #breadrecipes #dessertrecipes
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Cinnamon Doughnut Holes | Yummy Ph
Bite-sized cakey balls dusted with cinnamon sugar? Yes please!
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