How To make Banana Cinnamon Doughnuts
3 cups peanut oil -- for frying
4 cups all-purpose flour
3/4 cup sugar
4 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 cup margarine
1 cup bananas
mashed
2 large eggs :
beaten
Topping: :
3/4 cup sugar
2 teaspoons ground cinnamon
1. Heat oil in a deep-fat fryer or deep heavy skillet.
Time heating so it will be ready when you are prepared to begin frying doughnuts. Use Canola oil if you prefer, but peanut oil has a higher smoking point and is a good choice for frying. 2. In a large bowl, combine flour, sugar, baking
powder, salt, cinnamon, and nutmeg. Cut in margarine using a pastry blender or two knives. 3. Make a well in center of mix and add mashed bananas
and eggs. Mix well. You can do this with a wooden spoon, or since dough will be very stiff you may want to use your hands to mix it well. 4. Place dough on a lightly floured surface and roll to
1/2-inch thick. Cut with a 2-1/2 inch doughnut cutter that you dip in flour as needed. 5. Deep-fry, a few at a time, until golden brown. Drain
on brown paper bags. Fry the doughnut "holes" also. 6. Combine sugar and cinnamon in a paper bag or place
on a shallow plate. Coat warm doughnuts with this mixture.
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Hello and welcome to Bulgarian Mama Is Cooking! Today I will share an easy, delicious and fast to make healthy doughnuts recipe! Great for your whole family! Enjoy!
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EASY YUMMY Banana Fritters with Cinnamon Sugar | CRAVED by Ashan
Feeling like your banana's are getting ripe so fast and you might have to throw them away soon? Not to worry I got you! Make this delicious Banana Fritters and sprinkle some Cinnamon Sugar on it. Perfect lazy Sunday snack/ dessert if you pair it with some ice cream as well.
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Cinnamon Sugar Coated Doughnuts - 3 ingredients 10 Minutes
These tasty little doughnuts will tickle your pallet. Your family and friends will also love them. They are fantastic served up with a cup of coffee, tea, or milk.
The great thing is (shhhhhhh), you can make them in a blink. You can, however, add a few extra ingredients to the coating a dough itself. As always, give them a try and let us know what you think.
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