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How To make Brownie Swirl Cheesecake
Ingredients
8
oz
brownie mix, 1 pkg.
16
oz
cream cheese, softened
1/2
cup
sugar
1
teaspoon
vanilla
2
lg
eggs
1
cup
milk chocolate chips, melted
Directions:
Grease bottom of 9-inch Springform pan. Prepare basic brownie mix as
directed on package; pour batter evenly into springform pan. Bake at
350 degrees F., 15 minutes.
Combine cream cheese, sugar and vanilla, mixing at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after each
addition. Pour over brownie layer. Spoon chocolate over cream cheese
mixture, cut through cheese and chocolate mixture several time to acheive
a marble effect. Bake at 350 degrees F., 35 minutes. Loosen cake from rim
of pan; cool before removing rim of pan. Chill. Garnish with whipped
cream, if desired.
How To make Brownie Swirl Cheesecake's Videos
Godiva Brownie Cheesecake Swirl Review
We saw this Godiva Brownie Cheesecake Swirl do it yourself Baking kit at a store called Smart and Final. The picture looked really appetizing and we wanted to make it and give it a try. It was really good and after it was done, it only lasted a few hours before everyone ate it up. I especially liked the chocolate chips in the brownie mix. Thanks for watching and please subscribe!
Cheesecake Brownies Recipe | How to Make Cream Cheese Brownies
These cheesecake brownies are the perfect combination of two of the most popular desserts. At the bottom a layer of rich brownie, at the top a layer of delicious cheesecake and on top a touch of brownie swirls. If you like fudgy brownies and you like cheesecake you are going to love these cheesecake brownies. Follow this easy recipe to learn how to make this impressive dessert.
Full written recipe:
More dessert recipes you may like:
Oreo Cheesecake Bars:
Chocolate Cheesecake:
Date Oatmeal Squares:
Apple Oatmeal Cake:
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Ingredients:
For the brownie:
6oz (170g) Dark chocolate
1/2 cup (100g) White sugar
1/3 cup (67g) Brown sugar
2/3 cup (155g) Butter
1/4 cup (30g) Cocoa powder
3/4 cup (95g) Flour
1 teaspoon Baking powder
2 Eggs
1 egg yolk
1/4 teaspoon Salt
For the cheesecake:
1 cup (225g) Cream cheese, room temperature
1 Egg
1 teaspoon Vanilla extract
1/4 cup (50g) Sugar
Directions:
1. Preheat oven to 350F (180C). line a 8-inch (20cm) square baking pan with parchment paper. Set aside.
2. Place chopped chocolate and butter in a large heat proof bowl. Set the bowl over a double boiler and melt completely. Add both sugars and stir. Allow to cool slightly.
3. In a separate bowl sift flour, cocoa powder, baking powder and salt.
4. To the chocolate mixture add eggs, one at the time and whisk until combined.
5. Add flour mixture to the chocolate mixture and stir until combined.
6. Pour the batter into prepared pan and spread evenly. Reserve 1/2 cup for later.
7. In a bowl whisk cream cheese, sugar, egg and vanilla extract.
8. Pour cream cheese mixture over the brownie layer. Take your reserved ½ cup brownie batter and drop over cheesecake. Use a knife to gently swirl the filling, creating a marbled effect.
9. Bake for 25-30 minutes, until center is set and a toothpick inserted in the center comes out mostly clean with a few fudgy crumbs.
10. Let cool completely, cut into squares and serve.
Notes:
• You also can melt chocolate and butter in the microwave in a 20 second pulses.
• To make the brownie batter more “swirlble” add 2 tablespoons of hot water to the remaining batter and stir until combined and smooth, then drop over the cheesecake.
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I would really appreciate if you could help and contribute to the community by translating the video into another language:
Brownie Swirls
Brownie swirls are incredibly delicious and visually stunning. We have simply taken a traditional brownie recipe, added a cream cheese mixture to the top, and swirled it together. The outcome is an out of this world decadent dessert. I use the original cream cheese. If you want a bit of a twist, however, you could use strawberry flavor, etc. The amount of sugar in the recipe is perfect for me, but if you have a sweet tooth, you can add more. On the other hand, if your diet conscious, you can add less. Watch the video, give our brownie swirls a try, and impress your friends and family. Get the recipe:
All photographs and video properties are original productions of, created by, and exclusive property of Cook n' Share. Cook n' Share is owned and operated by David Hood. I am submitting the on behalf of myself.
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AMAZING Cheesecake Brownies Recipe
You’ll love these delicious cheesecake brownies with a rich, fudgy chocolate base and a light, perfectly sweet cheesecake topping swirled with chocolate. The slight tang of cream cheese really compliments that chocolate flavor and makes for a balanced bite.
Recipe:
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How To Make Cheesecake Brownies / Cream Cheese Swirl Brownies / Cheese Brownies / Chocolate Brownies
How To Make Cheesecake Brownies / Cream Cheese Swirl Brownies / Cheese Brownies / Chocolate Brownies
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120 g ( Unsalted Butter )
1/4 cup ( Sugar ) 45 g
2 ( Eggs ) medium / large
3/4 cup ( All Purpose Flour ) 100 g
1 tbsp ( Cocoa Powder ) 7 g
1 tsp ( Chocolate Emulco )
1 tbsp ( Fresh Milk )
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200 g ( Cream Cheese )
1/2 cup ( Sugar ) 100 g
1/2 tsp ( Vanilla Essence )
2 tbsp ( All Purpose Flour ) 15 g
1 ( Egg )
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1st bake 180°c ( 20 minutes )
2nd bake 150°c ( 10 - 15 minutes )
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#cheesecakebrownies
#fudgybrownies
#browniescupmeasure
How to make Cream cheese swirl brownies | Amazing Cheesecake brownies recipe | Cream Cheese Brownies
These marbled cheesecake brownies are a total crowd pleaser! The combination of rich, fudgy chocolate and tangy cream cheese just can’t miss!
Ingredients
FOR THE BROWNIE LAYER
1 Cup unsalted Butter (melted and cooled slightly)
1 cup granulated sugar
1/2 cup brown sugar
4 Eggs (room temperature)
1 Cup white Flour 1/2 cup granulated sugar
1/2 cup coco powder
2 tsp vanilla essence
FOR THE CHEESECAKE LAYER
200 gm cream cheese
1/2 cup granulated sugar
1 tsp vanilla essence
Wrap them tightly so they don’t dry out. They’ll keep for about a week in the fridge; a month or two in the freezer.
Give these marbled cheesecake brownies a try! They’re so simple to make and I promise you won’t be sorry!
#creamcheesebrownies #cheesecakebrownie #marbledcheesecakebrownies #creamcheeseswirlbrownies