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How To make Baked Corn En Casserole

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1 cn creamed corn, # 303
1 cn whole kernel corn, # 303
1 lg onion, chopped
1 md bell pepper, chopped
2 oz pimiento, chopped
2/3 c milk
1 egg (or egg substitute),
well beaten 1 c cracker crumbs
1 c cheese, grated
1/4 c butter or margarine, melted
2 tb sugar
Salt and pepper to taste Red pepper to taste
Combine all ingredients and mix well. Place in a greased 2 quart casserole. Bake at 350

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