How To make Corn Noodle Casserole
1 package Curly noodles (12 oz)
Margarine stick 2 cans Cream style corn
1/4 cup Sugar
1 pound American cheese -- shredded
Cook and drain noodles. Add remaining ingredients. Mix together and put in crock pot. Cook until cheese is melted. Marlys Vander Sluis, Archer, IA Iowa REC News, May 1992
How To make Corn Noodle Casserole's Videos
Creamy Tuna Pasta Bake
This delicious creamy tuna pasta bake uses simple store-cupboard ingredients and couldn’t be easier to make! Chris x
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Creamy Broccoli Mac and Cheese
RECIPE:
Creamy Broccoli Mac and Cheese - The EASIEST and CREAMIEST mac and cheese made in less than 30 min! Comfort food perfection! And it is the perfect way to sneak in those greens!
INGREDIENTS:
8 ounces medium pasta shells
2 tablespoons unsalted butter
2 cloves garlic, minced
1 shallot, minced
2 tablespoons all-purpose flour
1 1/3 cups whole milk
1 cup half and half
1 teaspoon Dijon mustard
Kosher salt and freshly ground black pepper
3 cups chopped broccoli florets
6 ounces extra-sharp cheddar cheese, grated
DIRECTIONS:
1. In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
2. Melt butter in a large skillet over medium high heat. Add garlic and shallot, and cook, stirring frequently, until fragrant, about 2 minutes.
3. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk, half and half and Dijon until slightly thickened, about 3-4 minutes. If the mixture is too thick, add more milk as needed; season with salt and pepper, to taste.
4. Stir in pasta, broccoli and cheese until well combined, about 3-4 minutes.
5. Serve immediately.
Beef Noodle Casserole and Cream Cheese Corn -- What's For Dinner?
Beef Noodle Casserole and Cream Cheese Corn -- What's For Dinner?
Coconut Cream Pie link:
BEEF NOODLE CASSEROLE
INGREDIENTS:
12 ounces egg noodles uncooked
2 teaspoons olive oil
1 lb lean ground beef
1 onion finely chopped
2 teaspoons minced garlic
salt and pepper to taste
16 ounces canned tomato sauce
15 ounce can diced tomatoes drained
2 teaspoons Italian seasoning
2 cups shredded cheddar cheese
INSTRUCTIONS:
Bring a pot of salted water to a boil; add the egg noodles and cook according to package directions.
Preheat the oven to 400 degrees F.
While the noodles are cooking, heat the olive oil in a large pan over medium high heat.
Add the ground beef to the pan and cook for 4-5 minutes
Add the onion and garlic to the pan and cook until onion has softened and beef is cooked through.
Season with salt and pepper to taste.
Add the tomato sauce, tomatoes and Italian seasoning to the beef and stir to combine.
Drain the noodles and add to the pan with the beef; toss to combine.
Pour the beef and noodle mixture into a 9x13 baking pan
Top with cheddar cheese.
Bake for 10-15 minutes or until cheese is melted.
Serve and Enjoy !!!
Marie
Cream Cheese Corn
Ingredients:
2 (16 ounce) cans whole corn, drained
1 (8 ounce) package cream cheese
1 (4 ounce) can green chiles
1 tablespoon margarine
Combine all ingredients in a saucepan
Mix well
Simmer over low heat until cheese melts
Serve and Enjoy !!
Marie
Crockpot Corn Casserole
Crockpot Corn Casserole is a holiday season side dish you must try! Rich & creamy Crock Pot Corn Pudding is an easy corn recipe. Only 6 easy ingredients to make this space-saving crockpot side dish.
Cheesy Corn Korean Corn Cheese
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????Corn Cheese
Ingredients
15 oz canned corn, drained
3 tbsp mayonnaise
1 tsp sugar
1/4 tsp salt
pinch of black pepper
1/4 medium size onion, finely chopped
1 red chili, finely chopped
1 tbsp unsalted butter
1/3 to 1/2 cup shredded mozzarella cheese
Tuna Mornay (Tuna Casserole - Creamy Tuna Pasta Bake)
Hard to believe you can turn a can of tuna into something SO DELICIOUS!!! A pasta bake smothered in a creamy white sauce with tender flakes of tuna and little pops of corn with a crunchy top. SO GOOD!